Aangan Indian Curry House in Newport Menu

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Aangan Indian Curry House in Newport has no menu available, but can choose from many other options such as Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing or - with chicken from Newport Arms Garden Bistro. Saigon City Vietnamese Seafood offers many options including Crispy Pan Cake (BanhXeo) and Rice Paper Rolls (GoiCuon) (2 pieces) Fresh spring rolls with prawn, chicken fillet and Vietnamese mint, wrapped in rice paper, served cold with a dipping sauce.. The Newport includes a wide range like Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Amatriciana - Bacon, chilli and shallots in a napolitana sauce. and Bolognese - Traditional Italian meat sauce. from . Lucky & Peps Pizza Bar offers Cha Rice & Noodles and VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce..

Nearby Sample Menus

Damper roll & butter $3
All steaks come with your choice of house made mushroom or pepper sauce on the side -
300g Rump steak (100 day grain fed from Southern Highlands) served with chips & salad $26
300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
Lamb shoulder braised in tomato & fennel sauce with mash potato & green beans $25
Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20
The Arms supreme, roast red peppers, mushrooms, spanish onions, sundried tomatoes, olives, ham & pepperoni $21
Pepperoni & mozzarella $21

Ginger Duck (Vit Quay Xao Gung) Twice cooked duck with ginger sauce and seasonal vegetables. $17.80
Fried Noodle with Chicken & Vegetable Fresh rice noodle or egg noodle stir fried with chicken and selected vegetable with special Vietnamese sauce. $13.80
Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
Prawn Salad (Goi .Tom) Fresh prawns with mint and lime juice & selected vegetables. $15.80
Prawns Hot Pot (Tom Om NoiDat) Prawns cook in clay pot with prawn sauce. $18.80
Grill Lime Chicken (GaNuong La Chanb) Chicken marinated with lime leave and Vietnamese special sauce. $15.80
Combination Noodle Soup (Mi/Hu Tie NuocThapCam) Fresh rice noodle or egg noodle with chicken, peas, squid in Vietnamese traditionally soup. $14.80
Chicken Soup (Sup Ga) Vietnamese chicken soup with vermicelli. $7.00

Salt and pepper calamari $15.50
Smoked scamorza, sliced potato, rosemary, maple $21
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
With lavosh, fruit compote, apple $14.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Mesculin, tomato, red onion $7
Capsicum, fetta, herb arancini, tomato chutney $13

Marinara Cheese, tomato, prawns, anchovies, garlic. $13.00 / $15.50 / $21.00
Napolitana Extra cheese, extra tomato, anchovies, olives, oregano. $12.00 / $14.40 / $20.00
Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. $18.50
Bolognese Beef Extra cheese, extra tomato, beef. $12.00 / $14.40 / $20.00
Gelato $3.00
Veal Funghi - Veal scallopini served with a creamy mushroom sauce. $18.50
Seafood Extra cheese, extra tomato, prawns, parsley, garlic, baby clams. $13.00 / $15.50 / $21.00
Summer Island Cheese, tomato, ham, onion, prawns, garlic. $13.00 / $15.50 / $20.00

SOFT SHELL CRAB Battered soft shell crab, lightly fried with salt & pepper dressed with garden salad serve with sweet chilli sauce. $ 11.9
SINGAPORE Fine rice noodle with curry powder, egg and vegetable. -
GARDEN SALAD Mix green salad with cherry tomato, onion on top with homemade dressing. $ 6.9
BANGKOK WINGS Four pieces of fried marinated chicken in aromatic herbs served with salad and jasmine rice. $ 7.9
CHILLI BASIL Red chilli provides a mild heat with garlic and basil aroma. -
MIXED ENTRÉE (PER PERSON) Spring roll, curry puff, fish cake and satay skewer served with sweet chilli & peanut sauce. $ 7.5
CHICKEN / BEEF / PORK (Breast fillet/rump beef/pork loin) $ 7.5
SOM DTUM Green papaya in the mortar and pestle with limejuice, green beans, peanut, chilli and cherry tomatoes. $ 10.9

Baby roll lovely combo (6 pcs special baby roll, 12 pcs baby avocado roll, 12 pcs baby cucumber roll, 12 pcs baby salmon roll, 12 pcs baby cooked tuna roll, 12 pcs baby cooked tuna + avocado roll) $62.50
Small sashimi (9 pcs of assorted sashimi including salmon, tuna & kingfish) $15.00
Grilled salmon nigiri (2 pcs) $5.50
Chicken teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with chicken teriyaki) $21.00
Salmon sashimi (3 pcs) $5.40
Seafood yakisoba (spicy or mild) $16.50
Small sushi & sashimi set (4 pcs of assorted sushi, 4 pcs of assorted sashimi & 6 pcs of assorted small roll) $15.50
Spring roll (10 pcs) (Lightly fried wonton paper wrapped vegetables with sweet chilli sauce) $8.00

Thai Beef Salad Slices of grilled beef mixed with lemon juice, mint, chilli, herbs served on lettuce $14.90
Satay Steamed Vegetable Meal Steamed mixed vegetables topped with satay sauce $12.90
Tofu Tod Entree Deep fried tofu topped with satay sauce $6.90
BBQ Chicken (Gai Yang) Grilled marinated chicken fillets served with sweet chilli sauce $14.90
Garlic King Prawns Stir fried prawns with garlic & pepper and leek $17.90
Steamed Vegetarian Dumpling Entree Mixed Vegetable steam topped with fried garlic served with sweet chilli sauce or soy sauce $7.90
Tom Kla Chicken Chicken in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
- Chicken $13.90