Dedes Restaurant
Modern Australian, Seafood

- Cape grim scotch fillet (tas) 300g garlic rosemary potato, vine baby truss tomato, spring onion salad* $37
- Grand marnier French $13.5
- Tasmanian baby octopus fennel, pear, wild rocket, persian feta salad* $18
- Hot chocolate $4.9
- Chai latte $4.9
- Beetroot gnocchi sage butter, mushroom, green pea, provolone (v) $18
- Warm sourdough loaf olive oil, balsamic ½ $5.9 / $9.7 full
- Crocantino biscotti, chocolate nut ice cream, amaretto & espresso $12.9