Abel Street Takeaways in Bendigo Menu

Are you the owner? Manage this listing for free.

Abel Street Takeaways in Bendigo has no menu available, but can choose from many other options such as Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 or Garlic Bread (v) sliced for 2 from Borchelli Ristorante. Wine Bank On View offers many options including Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte and Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread. The Boardwalk Bendigo includes a wide range like Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut or Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y. Garlic turkish bread - bocconcini, tomato, basil and Chef's bread - (see our staff for todays special) from . Lake View Hotel offers The Subtle Eye and Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise.

Nearby Sample Menus

Chicken Nuggets and Chips N/A
Salmon Fillet - pan grilled served on a balsamic & rocket salad with garlic mash. $26.90
Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
Beef Lasagne - Served with salad or vegetables and fries $19.9
Pizza Bread (please see suggestions board) $7.9
Sides Steamed Mixed Vegies, Green Salad, Fries or Sweet Potato wedges. $6.00 EA
Salt & Pepper Calamari - Salt and Pepper spiced Calamari lightly fried, served with a light garden salad & topped our own lemon & dill aioli $23.9
Souvlaki - open chicken or lamb souvlaki served with a traditional greek salad on a turkish pita bread with tzatziki. $24.9

Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
Turkish Bread - hummus, tzatziki & infused olive oil $11.00
Vegetables $7.00
Prawn risotto - garlic, saffron, chilli, lemon, peas, baby romas $26.00
Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
Add chicken $22.00
Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
Side of coleslaw $7.00

Bacon, Chorizo, Avocado, Baked Beans $3.00
Egg & Bacon Roll with Cheese & Relish $10.00
Bacon & Eggs, poached $14.00
Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
Hollandaise, Relish $2.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
Spinach, Mushrooms, Grilled Tomato $3.00

Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
Tom Kha Goong (Prawns) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.50
Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
Extra Satay Sauce $1.20
Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
Pud Satay - meat of your choice stir fried with peanut sauce & garden vegetables (Chicken, Pork, Beef/Prawns) $15.10/$18.50

DIPS All dips served with corn chips. Gluten free available on request. -
- Salsa $2.00
- BEEF / CHICKEN $21.50
NACHOS SUPREME -
- FRIJOLE CON QUESO DIP Mexican style beans blended with spices & cheese garnished with mild salsa. $8.90
- CHICKEN NACHO SUPREME Corn chips on a bed of frijoles, layered with oven baked chicken & tasty cheese, topped with jalapeno peppers, fresh guacamole, sour cream & our own chunky salsa. Half Serve $16.95 / Full Serve $19.95
CHILLI CON CARNE A rich beef stew made with black beans, tomatoes, chilli & spices. Topped with creamy mash, cheese then oven baked with a side of corn chips. $18.90
SINCRONIZADA Flour tortilla filled with chicken, cheese & vegetables, lightly toasted & served with mild salsa & rice/or salad. $17.50

BBQ char siu chicken spring rolls - with wombok, spiced hoisin dipping sauce $9.5
Seared Hervey Bay scallops - with curried cauliflower, salmon caviar, coriander vinaigrette, prawn crackers (x 3 pcs) $14
Lemon curd Eton Mess - with spring berries, pomegranate ice cream $8.5
Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
Beijing roast duck - with red curry, caramelised pineapple, okra, puffed rice $30
Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing $14
Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
Panfried Tassie salmon - with mussels, prawns, risotto tortellini, moghrabieh, saffron braised tomatoes $29

HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
SCHNITZ DIPS - Curry Mayo $1.00
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
SCHNITZ DIPS - Chilli Aioli $1.00
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90

Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
Will Studd’s Farmhouse Cheddar Type: Cow’s Semi Hard Region: Devon, England A benchmark Cheddar. Deep, complex and nutty flavours with a smooth & creamy texture. Hints of sweetness lead to more savour $11.00
Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
Affogato with frangelico - vanilla ice cream, espresso shot, hazelnut liqueur $15.00
Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00

Cheesy Seeded Mustard & Bacon Bread $9.00
Ham $12.00
Lamb Shank $25.00
Porterhouse Steak (350gms) Choice of Sauce of beer batter chips & salad or seasonal vegetables & mash $30.00
Chicken Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $22.00
Carbonara $19.00
Chicken Schnitzel Burger $15.00
Hair Dinkum Aussie Burger $25.00

Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50

MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
TUSCAN DELIGHT/ Grilled chicken breast, roasted peppers, basil pesto, tasty cheese, salad & herbed mayo. $12.50
CHIP DIPS / Herbed Mayo / Tomato Relish / Sweet Chilli Mayo. $0.70
FRONT BAR/ Grilled 100% grass fed scotch fillet, free range egg, mesculin, tomato, spanish onion, mustard, beetroot relish, herbed mayo on ciabatta. $15.50
SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 $9.50
SWEET CHILLI CHICKEN/ Grilled chicken breast, beetroot, shredded carrot, salad, relish & sweet chilli mayo. $10.50
GOLDEN PINEAPPLE, AVOCADO, TASTY CHEESE $1.00
CHICKEN, POMEGRANATE & GOATS CHEESE/ Grilled chicken breast, black & white quinoa, Meredith Dairy goats cheese, pomegranate, almonds, mesculin, raspberry & poppy seed dressing. $13.90

Black Savourine - Semi matured goats cheese from the Yara Valley. Served with agave nectar and puffed black rice $2 ea
Pork Crackle - with pickled green apple puree $4
Beer float - Brookes Brown Ale beer ice cream, served with a bottle of Brookes Brown Ale (Adults only) $12
Capi Sparkling Blood Orange $5
Roasted Eggplant - Eggplant chips roasted in herbes de provence spice mix, polenta, pomegranate reduction, blueberry/star anise/madiera reduction $22
Charred Prawns - With turmeric cream, coriander & acidified milk sauce, rose petal powder $12
Manchego - Cheese made in the La Mancha region of Spain from the milk of sheep of the manchega bread $2 ea
Leek & Oyster Mushroom Terrine - Tomato, dashi & agar agar base $8

Portuguese Rolls (6 pcs) $5.70
Caramelised Onion $1.50
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Natural Cheddar Cheese $1.50
2 Whole Chickens with 2 large sides* $47.25
Chips (Large) $5.95
White Rice $3.95

Take - Crispy fresh salad, Miso soup, Fresh fish, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and Coffee or Japanese tea $45.00 per person
Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
Sushi - Salmon - Fresh raw fish fillets on seasoned rice $12.80
Hotate (Scallops) $29.90
Gohan - Steam Rice $4.00 p/ bowl
Ika (Squid) $25.50
My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person
My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person