Slow cooked lamb shanks in a red wine, tomato, chorizo & fennel sugo w/ a kumara mash $26.00
Share Platter - 2ppl ''Regional Tasting Plate'' Selection of local produce including cheese, meats, parfait, olives, pastes, dukkah, date & walnut log & whatever other goodies we find $38.00
House Made Pies - Wild rabbit, sage & prune OR Fish, scallop, prawn & dill *Served w/watercress, caramelized walnut & currant salad $25.00
3 course regional food & wine experience for 2ppl Showcasing local produce & matching wines from the Central Tablelands NSW $150.00