Aces Buffet in Southbank Menu

Very good quality food, good service.

Nearby Sample Menus

Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
Seared scallops and tete de cochon black radish and compressed melon $34
Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
Today’s local fish $36
Steamed broccolini brown butter and smoked egg $9
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32

Selection of soft drinks $5.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Acqua Panna Still Mineral Water (1 litre) $12

Sweet walnut with gingko nuts, bean curd, bell peppers, water chestnuts, black fungus and asparagus $30.00
Stir-fried sliced beef with spicy cabbage Full $48.00
Sweetened bird’s nest soup (per bowl) $160.00
Fried noodle with mixed mushrooms $38.00
- Coral trout Market price
Sautéed diced beef tenderloin with sliced garlic and bell peppers Full $58.00
Shredded duck with mushroom in black truffle sauce $28.00
Duck in red chilli oil $20.00

Strawberry $7.50
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Caramel, chocolate, strawberry or vanilla $7.50
Mango $7.50
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8

Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15

Banana and Strawberry $7.50
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Acqua Panna Still Mineral Water (500ml) $8.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8

Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad N/A
Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
Ebi( shrimp) Nigiri - sushi platter 30 pcs $45

- Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine $26.00
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
- Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce $24.00
- Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00

Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
Green beans, shallots, almonds $9.00
Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
Roasted kipfler potatoes, confit garlic $9.00
Glazed cured salmon, pickled cucumber, fennel $19.00
Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
Pork belly, braised grapes, pear slaw $19.00