Addy's Restaurant & Bar in 25 Addison St Menu

Emphasising On Exceptional Cuisine & Service ExcellenceChocolate, Pasta, Pizza, Seafood, Spicy, Steak, Sushi, A La Carte, Buffet, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Pork, Rice, Salads, Sausage, Veal, Vegetables, Corporate Events, Weddings, Afternoon Teas, Bar, Garden, Live Music, MSA

Nearby Sample Menus

  • Crumbed Lamb Cutlets topped w Spinach, Caramelised Onion, Sundried Tomato & Grilled Cheese $25.00
  • Grilled Chicken burger w Bacon, P/Apple, Herb Aoli $13.00
  • Cappuccino $3.50
  • Thai Pork Belly Salad w Glass Noodle & Lime, Ginger Dressing $15.00
  • Blackened Salmon w King Prawns & Tomato Salsa $28.00
  • Chicken Nuggets $7.50
  • Chicken Parmigana: Fresh Crumbed Chicken Breast with Bacon, Tomato and Grilled Cheese $21.00
  • Fisherman's Plate for One: Fresh Hot & Cold Seafood Selection $39.00
  • Kids cheese pizza $8.00
  • -Patate & salsiccia (no red sauce) $18.00
    • With sliced potato, italian sausage, rosemary, olive oil, mozzarella
  • Gnocchi pomodoro $16.90
    • Neapolitan sauce, bocconcini cheese, basil and grated parmesan
  • Rughetta $12.90
    • Rocket salad with pear, semi dried tomato, parmesan, olive oil & balsamic vinegar
  • Pappardelle boscaiola $16.90
    • Mushroom, bacon, shallot in garlic creamy sauce
  • Chicken schnitzel $17.90
    • Housemade fresh herb crumbed chicken breast pan- fried
  • House - made italian sweets
  • Classic beef lasagna $16.90
    • Layers of rich bolognaise sauce & bechamel sauce
  • Hawaiian - ham, diced pineapple, melted cheese $24
  • Tex Mex - bean mix, melted cheese, sour cream, avocado, jalapenos $25
  • Beer battered fries $6
  • USA Pork Ribs slowed roasted, coated in our homemade Smokey BBQ sauce, beer battered fries and salad. ½ rack: $24 / Full rack: $38
  • Chicken and Chorizo Fettuccine (GF chicken only) pan seared chicken and chorizo, fresh basil, garlic, white wine, herb tomato concasse, fresh parmesan cheese. $22
  • Red Wine Jus $3
  • Garlic bread (v) $7.90
  • Trio of dips with toasted Pana da Casa $12
  • Combination (Chicken, Beef & King Prawn), Lamb $17.00
  • Panang (Red) Curry, Green Curry or Yellow Curry (Cooked in coconut milk, served with leek, bamboo & capsicum) -
  • Rainbow Steak $18.00
  • Honey Chicken $16.50
  • Chilli Chicken or Beef with Rice $12.60
  • Braised Chicken or Beef with Rice $12.60
  • Chicken or Ham Omelette with Rice $12.60
  • - Chicken, Beef or Pork $16.50
  • Bacon & Egg Roll $3.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Sauce - Creamy Aioli $0.50
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Original Recipe Burger $5.95
  • Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
  • Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
  • Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Manhattan Pork Tender medallions cooked with seeded mustard, sage, onion and white wine -
  • Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
  • Chicken Capri Creamy mornay chicken and herb filled crepe, finished with grilled cheese topping -
  • Pasta of the Day Ask your waitperson for today's special -
  • Veal ai Gamberi - Veal cooked in a honey, cream and rosemary sauce with king prawns $26.9
  • Veal Pizziola - Veal cooked in napoli sauce, onion, olives & capsicum $25.9
  • Pollo Alla Crema e Aglio - Pan-fried chicken breast cooked in a white wine, garlic & parsley cream sauce. Topped with king prawns. $26.9
  • Beef Ravioli all Pana - Parmesan cheese & cream $17.9
  • Pane con Aglio - Garlic bread slices $6
  • Tiramisu - With mixed berries & cream $10.9
  • Scallopini ai Funghi - Veal cooked in cream, mushroom & white wine $25.9
  • Pollo Santa Cristina - Pan-fried chicken breast cooked with capsicum, onion, mushroom, white wine & napoli sauce $25.9
  • Prawn Chips $5.80
  • King Prawn Cutlets (4 per serve) $13.90
  • Salt & Pepper King Prawns - Tang’s own salt and pepper king prawns deep fried in batter. $21.80
  • Combination Short Soup $17.80
  • Sweet and Sour Combination $18.80
  • Braised King Prawns with Vegetables $21.80
  • Sang Choi Bow - Choice chicken mince, crispy vegetables, water chestnuts served with 4 chilled lettuce leaves. $33.80 per person
  • Curried Beef and Rice $17.80
  • Salad of Fraser Island spanner crab, avocado, fennel & chilled tomato consommé $18.00
  • Chicken breast, crispy bacon, rocket & avocado salsa $13.00
  • Passionfruit & citrus tart, vanilla ice cream & berry compote $12.00
  • Oyster selection (Half / 1 dozen) $16.00/$32.00
  • Mushroom & baby spinach risotto cakes, oven dried tomatoes, Persian fetta, rocket & balsamic caramel $15.00/$23.00
  • Wood fire sour dough with garlic herb butter $5.00
  • Grilled Bangalow pork fillet & confit pork belly, carrot puree, celery, apple & walnut remoulade $33.00
  • Relish Kilpatrick (Half / 1 dozen) $18.00/$35.00
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • BBQ Chicken - Grilled marinated chicken served with sweet chilli sauce. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
  • Red Curry - Curry cooked with coconut milk and red curry paste, bamboo shoots, capsicums and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Peanut Sauce - Stir fried Thai style peanut sauce with capsicum, shallots, onion and crushed peanuts. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Chicken Wing (5pcs) - Marinated chicken wings, deep fried and served with sweet chilli sauce. $7.50
  • Money Bag (4pcs) - Minced chicken, crab meat, king prawns and vegetables, wrapped in pastry served with sweet chilli sauce. $7.50
  • Prawn Rolls (4pcs) - Prawn wrapped in spring roll pastry, deep fried served with sweet chilli sauce. $8.50
  • Pad Peppercorn - Stir fried with curry paste, green peppercorn and Thai herbs. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Curry Puff (4pcs) - Minced chicken and mixed vegetable, wrapped in puff pastry, served with cucumber sauce. $7.50
Addy's Restaurant & Bar

Addy's Restaurant & Bar

location

Address

25 Addison St, Shellharbour, NSW, 2529, Australia

phone

Phone

0242970354

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , French , Greek , Italian , Japanese , Moroccan , Spanish , Turkish , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
25 Addison St, Shellharbour, NSW, 2529, Australia