Adelaide Airport Dessert Cafe in Adelaide Airport Menu -

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Currently there is no menu available for Adelaide Airport Dessert Cafe in Adelaide Airport. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Adelaide Airport below.

Nearby Sample Menus

Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick. tartare sauce, roast potatoes or chips $14.00
Potato (Small / Large) $4.50/$6.50
Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
Chicken & Pasta (Small / Large) $5.50/$8.00
Sea Shanty's $1.50
Cold Pack - ¼ chicken, combination salads $10.50
Beef Croquette $2.50
Roast Potatoes $1.00

Will's Cheese Burger & Chips $ 9.00
Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
Smashed Potato & Bean - green beans, chef's potato, onion, capsicum $ 8.00
Organic China Green Sencha Eastern Cup $4.00/$2.00/Pot $7.00
The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
Cheesy Penne $ 6.00

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Kotopoulo Salata - Grilled chicken breast salad $26.90
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Psari Whiting - King George whiting fillets grilled $27.90
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00

Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00