Adelphi Cafe in Geelong Menu

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Adelphi Cafe in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

-Lamb
Bread roll & butter portion
smorgasbord
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
Potato, coleslaw, pasta & tossed
-Price from- 30 + people, per person $18.00
1/2 chicken $12.00
Pork $20.00

Chilli - Fresh chilli specially prepared $5.00
Soft Drinks Cans $3.50
Spring Water 1.5 litre $4.00
Moka Delight $5.00
Bowl Of Gravy Small 3 / Large $5.00
Beef Burger - with the lot in Turkish Bread. $10.50
Apple Pie $6.50
Tartufo $5.00

Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Salt & Pepper Calamari $24.00
Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce $10.00
Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00
King Prawns with Satay Sauce $32.00
Sautéed King Prawns with Ginger Sauce $32.00
Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00

Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Shoestring fries with aioli… $7
Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
Warm Mt Zero olives… $9
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8

Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Brekky roll with egg, bacon, aioli & relish $9.00
Maple granola with yoghurt & seasonal fruit $12.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
extras - spinach, mushrooms, tomatoes $3.00

Greek Salad $9
Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25

Chocolate Chip $25.95
Chocolate Dipped Strawberries $1.5
Pavlova Dressed $28.95
Passionfruit $25.95
Caramel Mudcake $28.95
Caribbean Dream $30.95
Wildberry Baked $26.95
Strawberry $25.95

Margherita Tomato, mozzarella & fresh basil $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00

Eggs Benedict $14.50
Calamari Salad $14.50
Coke & Coffee served w cream or icecream $10.00
Salmon Pattie & Salad $9.50
Focaccia & Coffee $12.50
Smashed Avo w Poached Egg $11.00
Fruit Salad & Yoghurt $10.50
Chicken Schnitzel & Chips $14.50

- Chicken, beef or pork $14.50
Hokkien Noodles Stir fried egg noodles with Vegetables -
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
- Prawn and/or Calamari $15.50
Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
- Prawns and/or Calamari $15.00
Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -