Adils Indian Cuisine in Castle Hill Menu

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Adils Indian Cuisine in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Large Chips $9
Beer Battered Fish & Chips with Tartare Sauce & Salad $16
Italian Bacon Pizza with Caramelised Onion & Fetta $15
Garden Salad with Balsamic $6
Garden Salad with Balsamic Dressing $6
Chilli Prawn with Cherry Tomato & Basil Pesto $15
Fried Chicken Wings with Ranch Dressing $12
Beef & Bacon Burger with Chips $14

Bacon & Mushroom: penne with bacon, mushrooms & fresh herbs in a garlic and parmesan cream sauce, topped with shaved parmesan & fresh chives. $17.50
Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
Fruit Frappe: mixed berry, mango or banana $4.50
Coffee: short or long black, macciato $3.50
Baghdad: roasted capsicum, char-grilled eggplant, mushrooms & roasted garlic served on GPK's tomato sauce, topped with shaved parmesan & fresh parsley. $22.90
Hawaiian Islands Pizzetta: warm caramelised banana on a crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $12.90
Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $20.90
Garlic Twists: four twists sprinkled with garlic oil & sea salt. $6.50

w/ smoked salmon $17.00
Chai Latte $4.80
Flat White / Cappuccino/ Latte $3.90
Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
Chicken Schnitzel - w/ salad, chips & gravy sauce $19.00
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Atlantic Salmon Steak - grilled salmon s/w asparagus, squash, salad & lemon cream sauce $20.00
avocado $3.50

ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
SOUP OF THE DAY with Crisp Bread Roll $14.00
ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
PAN FRIED LAMB RACK with Sweet Potato Mash & Braised Red Cabbage $36.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00

House Loaf N/A
Poached Egg $2.5
Avocado $4
Bacon $4
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Roasted Mushroom $2.5
Red - beetroot, caroot, lemon, ginger, apple $6.5
Salted Coconut (Himalayan pink salt) $4.8

Lime leaf & Peppercorn (Hot) N/A
BBQ Tiger Prawn - Fresh off the grill. Served on the side with stir-fry of seasonal vegetables and a chilli-lime-garlic dipping sauce $26.5
BBQ Chicken - Fresh off the grill, slices of marinated chicken are served $17
Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
Vegetarian Delight (Tofu tod) - Deep fried tender tofu parcels are served with a special home made dipping sauce of palm sugar. $8
Grilled Beef Salad – Yum Neua - Thin slices of marinated beef hot off the grill, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with chi $17
Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
Tiger Prawn Under The Moon - A stir-fry of tiger prawns with a magical sauce of lime leaves and peppercorn, garlic, chilli and seasonal vegetables combined with a sweet savoury oyster sauce. $26.5

Green Curry with Bamboo shoots and Coconut milk -
Yellow Curry with Potatoes and Coconut Milk -
Prawns $18.00
Pad Cha - Stir fry with basil, chilli, peppercorns and vegetable -
Prawn $20.20
CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. $22.30
PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. -
- Curry sauce $21.00

Tuna N/A
Veggie Delite N/A
Thousand Island N/A
Sweet Onion N/A
Wrap N/A
Italian B.M.T. N/A
Honey Oat N/A
Olives N/A

PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
TAJ PLATER FOR 2 (2pcs each) Chicken Tikka, Saffron Lamb Cutlet, Spinach & Onion Bhaji, Veg Pakora $19.90
ALOO MATTAR – Diced potato cooked with green peas, spices and gravy. $11.90
DAAL MAKHANIBlack lentil, cooked in low fire then sautéed with butter, onion, tomato and special spices. $13.90
LAMB ROGAN JOSH – Traditional pot-roasted curry cooked in spices $16.90
PLAIN ROTI - Whole meal flour bread $2.50
BANANA SUNDAE Served with sliced banana, vanilla ice cream topped with your choice of caramel, chocolate or strawberry sauce and nuts. $6.90
FISH SIZZLING – Fillet of fish marinated with freshly ground spices and served on a sizzling plate $19.90