Aegean Greek Restaurant in Fitzroy Menu

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Dinner, Dancing, Plate-smashingAt The Aegean Greek Restaurant you will enjoy a night of live music, entertainment, dancing and Mediterranean cuisine.Xmas Parties, Private Functions, Lunch bookings welcomeChargrill, Halal, MSG-free, Seafood, Vegetarian, Banquets, Bookings Required, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Lamb, Rice, Children Friendly, Club Events, Conferences, Corporate Events, Fund Raisers, Private Parties, Receptions, School Functions, Themed Events, VIP Events, Anniversaries, Bar Mitzvahs, Birthdays, Christenings, Christmas Parties, Dances, Engagements, Festivals, Hens Parties, Reunions, Valentine's Day, Weddings, Dinners, Lunches, Bar, Free Wi-fi, Garden, Lounge Courtyard, Private Dining Rooms, Belly Dancing, Comedy, Dancing, Floor Shows, Live Entertainment, Live Music, 201 - 300, 51 - 100, Reservations Accepted, Package Deals, Flexible Hours, Open Evenings, Open Late, Open Saturdays, Open Sundays

Nearby Sample Menus

Pot of Premium Leaf Tea $4.00/person
Daylesford Mineral Water, soft drinks $3.70
Georgian Baked Beans - with fetta cheese and toast $12.60
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
French Toast - with cinnamon sugar and pure maple syrup $12.00
Special Teas n/a
Babycino 60¢
Omelette with fresh herbs and toast $9.20

Pork, Veal And Almond Meatballs, Braised In Tomato $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Marinated Varieties Of Green Olives $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Crumbed Eggplant With Honey & Blue Cheese $9

Pan Roasted Fish of the Day (see specials) $32.00
Chipotle Aioli $2.00
Founders Rübæus & Raspberry $15.00
BBQ Lamb Ribs $15.00
Pork & Fennel Sausage Apple Slaw & Chipotle Aioli $10.00
Seasonal Pavlova Mess $10.00
Ranch Dressing $2.00
Chicken Parmigiana, Chips & Leaf Salad $21.00

Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
400g Victorian YG T-Bone $33.00
Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
Hot Chips - house made aioli, chilli jam $7.90
300g Kilcoy Grain Fed Eye Fillet $36.00
Chicken Nuggets, chips & salad $10.00
House Made Dips - turkish bread, grissini, marinated olives $14.90
Sticky Date Pudding - rum caramel sauce, vanilla bean ice-cream, marinated cherries $9.90

Maritha Fried Whitebait $9.00
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes $8.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad $27.95
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00