Aegean in North Wollongong Menu

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Aegean in North Wollongong has no menu available, but can choose from many other options such as Eggs on toast or Aqua poached eggs from Aqua Restaurant. Windjammers Restaurant offers many options including Garlic and herb bread (V) and Tomato bruschetta (V, DF). Mudcat includes a wide range like NATURAL MUESLI our house blend with fresh fruit salad and yoghurt or MUDCATS TRIFLE Mudcats blend of natural muesli, layered with berry sauce and yoghurt, topped with dried cranberries and pumpkin seed crumble. CHURROS WITH NUTELLA and SALTED CARAMEL BROWNIE from . Rashay's offers Litani's Lebanese Restaurant and Short Espresso (Reg).

Nearby Sample Menus

Aqua salad with roasted pumpkin, sun-dried tomato, avocado, orange and walnuts $17.90
Pesto crusted salmon fillet served with baked kumara, asparagus and spinach, topped with hollandaise sauce $26.90
Lean lemon, garlic and herb infused chicken breast served with spring vegetables $14.90
Salt & pepper squid on macerated mango & fresh mesculin with a sweet balsamic dressing $18.90
Potato wedges with sour cream & sweet chilli sauce $7.90
Roasted veggie stack with fetta crumble $12.90
Garden salad $7.50
Bacon $4.00

Sweetcorn cappuccino soup (V) $19.00
- With leek and ricotta tart with pomegranate jelly
Beer battered chips (V) $10.00
Baby squid on lime and vegetable fried rice (DF, LG) $19 / $29
- With yellow curry coconut cream
Corn-fed lemon pepper chicken breast
- All served with green vegetables and your choice of creamy mash or chunky fries
-Wild mushroom dianne (lg)
Herb marinated pork tenderloin
Honey, lemon and ricotta filled cannoli $14.00
- With a white chocolate ganache
Fig date and apple steamed pudding $14.00
- With violet crumble ice cream

MUDCAT’S “old fav” B & E Bacon and well done fried eggs [no dribbles ], with BBQ sauce between two slices of Turkish $12.50
MUDCAT’S BRUSCHETTA on Turkish $12.00
FINGERS cheese or vegemite - toasted $5.00
BREADS TOASTED -
SALMON BREAKIE scrambled or fried eggs with Smoked Salmon and hollandaise $16.00
- ANGUS BEEF with BBQ $15.00
- TURKEY, camembert cheese, cranberry sauce $14.20
- TASMANIAN SMOKED SALMON $15.00

CHURRO SPLIT $6.00
- Creamy vanilla ice cream topped with chocolate syrup, crushed Oreo® & cinnamon churros
KIDS NUGGETS & CHIPS $10.00
- Chicken breast nuggets served with chips & tomato sauce
MARGHERITA PIZZA $13.00
- Premium gourmet tomato sauce infused with the perfect mix of fresh Australian grown herbs topped with Italian mozzarella & buffalo cheese
BEEF & ONION $17.00
- Sweet & tangy BBQ sauce, slow-cooked steak, Spanish onions & Danish feta finished with Italian mozzarella & buffalo cheese
ANGUS BEEF LASAGNA $22.00
- Angus beef bolognese & fresh pasta sheets in a creamy béchamel sauce topped with a blend of mozzarella & Reggiano parmesan cheese baked
SURF & TURF $37.00
- 300g MSA, 120-day grain-fed sirloin cooked to your liking, topped with grilled garlic butter prawns & served with hollandaise sauce
SEASONED WEDGES $9.00
- Crispy seasoned potato wedges served with sweet chili sauce & sour cream
THE MEGA BREAKFAST $25.00
- 180g MSA New York Steak, oven-baked eggs, toasted ciabatta bread, Mediterranean spiced beef chorizo, baby spinach, crunchy hash browns, halloumi & ... >>

Falafel (V) - bean, chickpea & herb patties topped w/ tahini lemon sauce $9.90
Fruit Tart $5.00
Affogato (Reg) $4.70
Mocha (Reg/Mug/Mega) $4.00/$4.50/$6.00
Calamari - tender golden crumbed rings $14.90
Extras: avocado, cheese, pineapple, olives, sundried tomato $1.00/each
Calamari - golden tender rings $17.90
Shish (Souvlaki) - (2) skewers of lean, char-grilled lamb $17.90

North Atlantic Sea Scallops seared jumbo Atlantic scallops w cauliflower puree, raspberry infused balsamic & crispy prosciutto $19.6
John Dory with Scampi grilled & topped with basil cream sauce $36.8
Wood fired Sourdough with chilli oil, Grana Padano & rosemary oil and olive oil & balsamic vinegar $8.9
Hot & Cold Seafood Platter for Three Hot: Moreton Bay bugs, BBQ king prawns, Kilpatrick & mornay oysters, scallops in the shell, BBQ octopus , salt & pepper calamari, barramundi pieces, & tiger praw $249
Pan Seared Kangaroo Fillet rolled in wild pepper berries w rosemary & redcurrant jus served w roasted root vegetables (best served medium rare) $35.5
Stuffed Piquillo Peppers & Zucchini Flower piquillo peppers stuffed w a duo of goats & ricotta cheese served w crispy stuffed zucchini flower drizzled w black truffle evoo $26.9
Lagoon Salad with fresh prawns, steamed snapper, smoked salmon, avocado & asparagus $24.9
Tempura Flathead Fillets fresh local flathead, golden fried served w hand cut fries, garden salad & dipping sauces $31.9

Chicken Wings (6 Pcs) $7.50
- Deep fried marinated chicken wings served with sweet chilli sauce
Tom Chued (Entree) $7.00
- A delicate soup made from chicken mince, clear noodles and seasoning cooked with straw mushroom, baby corn, shallots and coriander with your choice of meat
Sizzling King Prawn $17.50
- King prawn and mixed vegetables stir fried with special spicy sauce
Money Bags (6 Pcs) $7.50
- Minced chicken mixed with seafood and Thai seasoning wrapped with crispy pasrty
Tom Yum (Main) $14.00
- The most popular traditional Thai hot and sour soup cooked with straw mushroom, lemongrass, lime leaves and coriander
Pad Thai with Omelette $16.50
Praram Long Song $14.00
- Steam mixed vegetables topped with meat and peanut sauce
Satay King Prawn (3 Skewers) $8.00
- Generous sized pieces of marinated king prawn grilled on the skewers and served with a very tasty Thai peanut sauce

Caramel, chocolate, and almond slice $14.00
- with raspberry sorbet
Cinnamon smoked beef fillet mignon $47.00
- with grilled asparagus, confit tomato, and truffle jus
Beer battered chips $10.00
Confit quail breast $21.00
- with black pudding, balsamic carrots, and quinoa salad
Mixed seasonal vegetables $10.00
Sweetcorn cappuccino soup $19.00
- with leek and ricotta tart with pomegranate jelly
Porcini and shimeji mushroom risotto $20.00/$30.00
- with chestnuts and pancetta
Creamy mashed potatoes $10.00