Afghan Grill House in Geelong Menu

Afghan Grill House in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • Apple sauce, mint jelly, gravy
  • smorgasbord
  • Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
  • 1/2 chicken $8.00
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Idaho potatoes & sour cream
  • Beef $15.00
  • -Lamb
  • Chicken & Noodle $7.00
  • Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge  $16.50  /Xlg $19.00
  • Short Black $2.80
  • Pompelmo $4.00
  • Marshmellows $0.30
  • Marinara - Combination of seafood spices and cream or tomato sauce. Small $14.50 / Large $16.50
  • Chicken Shish Kebab -    Cubed Marinated Chicken Fillets, Grilled Then Served with Salad On A Bed Of  Turkish Pilaf $22.00
  • Caffe Latte $3.00
  • Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
  • Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
  • Duck Meat Fried Rice - Small/Large $8.00/$16.00
  • Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
  • Pork Chop with Mandarin Sauce $24.00
  • Deep-Fried Bean curd with Mushroom $18.00
  • Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
  • Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
  • Gingerbread cheese cake with rhubarb & strawberries…. $12
  • Greek Salad…. $9
  • House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
  • Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
  • The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
  • Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
  • Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
  • Add bacon, pork chipolata, chorizo or smoked salmon $4 each
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • Spinach & fetta borek or $11.00
  • Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
  • GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Spiced nuts $4.00
  • White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
  • Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
  • Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
  • Sweet Potato Fries $8
  • 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
  • Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
  • A Little Sin $9.95
  • Babylicious $149
  • Tropical Glazed $28.95
  • The Chelsea $249
  • Ascot $149
  • Caramel Mudcake $28.95
  • White Gold Mudcake $28.95
  • Treasure Cake $38.95
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Patatine Fritte Golden potato fries v/gf $8.00
  • - A scoop of vanilla ice-cream + $3.00
  • Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Salmon Pattie & Salad $9.50
  • Calamari Salad $14.50
  • Sliders & Chips pulled pork $14.00
  • Chicken Schnitzel & Chips $14.50
  • Fruit Salad & Yoghurt $10.50
  • Focaccia & Coffee $12.50
  • Coke & Coffee served w cream or icecream $10.00
  • Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
  • Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
  • Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
  • Hokkien Noodles Stir fried egg noodles with Vegetables -
  • Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
  • Special Fried Rice Fried Rice with Chicken, Prawns, Egg, Vegetables and our tasty sauce $14.00
  • Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
  • Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
Afghan Grill House

Afghan Grill House

location

Address

152 Ryrie St, Geelong, VIC, 3220, Australia

phone

Phone

0431716667

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
152 Ryrie St, Geelong, VIC, 3220, Australia