African Queen in Marrickville Menu

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African Queen in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Small $3.50
Greek Small $4.80 / Large $5.80
Extras -
Pita Bread Each $1.00
Cheese $7.10
Chicken $9.90 / $19.80 / $39.60
Chicken each stick $4.00
Mixed Choice of 2 meats $18.00

Plus: melts - cheese $7
Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
Plus: melts - ham/cheese/tomato $9.50
Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90

Caramel $25.95
Chocolate Chip $25.95
Profiterole Torte $34.95
Blueberry $25.95
Pretty In Pink $209
American $24.95
Caramel Mudcake $28.95
Tropical Torte $29.95

Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
Mexilhoes (Mussels in home made tomato sauce) $ 20.00
Polvinhos grelhado (Grilled octopus) $ 17.00
Anel de lulas com batata frita (Crumbed calamari ring w/ chips) $ 13.00
Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
Small Garden Salada $ 5.00

Scallops with Shallots – Diep Xao Hanh Stir-fried with soy sauce and onion. $25.5
Lemongrass Tofu – Dau Hu Xao Xa Tofu braised with lemongrass (optional hot chili). -
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -
Duck Salad – Goi Vit Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle salad in lettu -
Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
Vegetarian Spring Roll – Cha Gio Chay Vegetarian Vietnamese spring rolls served with soy sauce. -
Tasting Platters for 2 – Spring Rolls + Duck Salad + Grilled Beef Rolls – $25