African Village Restaurant in Bankstown Menu

Very tasty food, friendly staff.

Nearby Sample Menus

  • Cheese $1.00
  • Chicken Kebab Regular - Chicken, lettuce, tomato, onion $8.00
  • Beef Snack Pack - Beef and chips $12.00
  • Chicken Kebab Lot - Chicken, lettuce, tomato, onion, cheese, tabouli $9.00
  • Tabouli $1.00
  • Large Deal - 2 Large Pizzas, 1 small garlic pizza $33.00
  • Mix Kebab Lot - Beef, chicken, lettuce, tomato, onion, cheese, tabouli $9.50
  • Vegetarian - Onion, capsicum, pineapple, mushroom, olives $14.00
  • Falafel deep fried broad bean and chickpea patties spiced with coriander (6 pieces) $12
  • Calamari fried in a salt and pepper flour dusting $15/20
  • Fried Whiting served with fried eggplant and cauliflower $25
  • Falafel roll deep fried broad bean and chickpea patties spiced with corriander $10 dz / $7 roll
  • Shish Tawook 2 skewers of marinated chicken breast on skewers served with garlic sauceand grilled vegetables $20
  • Hommos chickpea and tahini dip topped with olive oil $8
  • Lahem Ala Rez lebanese fried rice, topped with lamb and an assortment of nuts $12
  • Mansaf Dajaj lebanese fried rice, topped with chicken and an assortment of nuts $18
  • Red curry (Gang Dang) tasty red curry made from red curry paste, dry chilli with coconut milk + mixed vegetables $ 12.00
  • Spring rolls- vegetarian (4pcs)- vermicelli, carrot, onion, bamboo shoot + wrapped with spring roll pastry $ 8.00
  • Eggplant + basil dish (Pad Makquer) stir fried eggplant with fresh chilli, basil + chilli jam $ 11.50
  • Panang curry (Gang Panang) mild panang curry paste cooked with coconut milk, ground peanut + mixed vegetables $ 12.00
  • BBQ Banana king prawn $ 18.00
  • Sexy girl (4pcs) banana king prawns and curry fish paste wrapped with spring roll pastry served with sweet chilli sauce $ 10.50
  • Steamed Rice (small/large) $ 2.50/ $ 5.00
  • Seafood (Yum Talay) cooked mixed seafood, chilli jam, onion, shallot, mint + lemon juice $ 16.50
  • All served with chips or rice N/A
  • Tasmanian Scallop $ 2.00
  • Battered Fish $ 6.00
  • Mr Seafood Catch - 2 prawn cutlets, 2 tazzie scallops, 1 seafood stick, 2 fish cocktails w/chips, can of drink and sauce $ 15.90
  • Fried Fish & Chips $ 8.90
  • Grilled Platter - 2 fish, 10 octopus, 4 prawns, 6 calamari w/chips or rice, 2 cans of drink and 2 sauces $ 35.90
  • Baby Octopus $ 10.90
  • Pacific Dory Fillet $ 9.90
  • Sausage Plate - Traditional Lebanese sausages served in a delicate tomato sauce. $11.99
  • Bowl of Wedges - Sour cream & chilli sauce. $11.99
  • Fried Kibi ~ 5 pieces - Traditional kibi stuffed with ground beef & pine nuts. $11.99
  • Tropicana - Tomato sauce, mozzarella, grilled chicken & pineapple with garlic & herbs. $17.99
  • Smoked Salmon - Mozzarella cheese, cream & Spanish onions topped with rocket, parmesan & smoked salmon. $21.99
  • Kibi Nayeh - Served with traditional vegetables. Small: $9.99, Large: $14.99
  • Seafood Platter - Includes crumbed fish fillet, crumbed calamari, prawn cutlets, mussels, baby octopus, chips, garden salad, tartare sauce & lemon wedges. 1 person: $34.99, 2 people: $59.99
  • Smoked Salmon Salad - Smoked salmon served with mixed lettuce, lemon wedges, dressing & served with homemade bread & capers. $17.99
  • Vol au Vent - filled with chicken and a creamy sauce, and served with a leafy salad $11.90
  • Muffins - served with tea or coffee (Apple & Cinnamon, Banana, Blueberry, Choc chip, Double choc, Poppyseed) $6.50
  • Nachos - beef, guacamole and melted cheese served with corn chips $14.90
  • King Prawns - king prawns, chilli sambal, baby spinach, fetta cheese in a napolitana pesto sauce $21.90
  • Friand - served with tea or coffee $5.90
  • 300gram char grilled veal back strap served with chips and a leafy salad/mash & veggies $24.00
  • Eye Fillet Strips - eye fillet strips served with pumpkin, mash and peas and finished with a rosemary gravy - truly lean meal $28.00
  • Breakfast extras - Mushrooms $2.00
  • Spicy Marinated Olives $3.95
  • Natural Cheddar Cheese $1.50
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Grilled Tenderloins* $9.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Original Sin $38.95
  • Strawberry Fields Torte $30.95
  • True Love Kiss $249
  • Marble Baked $26.95
  • Passionfruit $25.95
  • White Cherry $99
  • Treasure Cake $38.95
  • Macarons $9.95
  • Falafel - with the lot $6.50
  • Mexicana - cheese, onion, capsicum, pepperoni, olives, chilli Sml: $10, Lge: $15, Fam: $18.50
  • Kiymali Pide - ground beef, onion, tomato, capsicum, parsley, spices $12.00
  • Americana - cheese, cabanossi, onion, diced pizza beef Sml: $10, Lge: $15, Fam: $18.50
  • Prawn - cheese, prawns (garlic optional) Sml: $10, Lge: $15, Fam: $18.50
  • Vegetarian - cheese, onion, mushroom & capsicum $12.00
  • Chicken Kebab Pizza - cheese, chicken, onion, mushroom, capsicum, olives, pineapple (BBQ base optional) Sml: $10, Lge: $15, Fam: $18.50
  • Tavuklu - chicken, cheese, onion, tomato & mushroom $12.00
  • Whole fish: -
  • Israeli Cous Cous and Baby Beetroot Salad Chickpeas, pistachio, parsley, sunflower seeds, lemon oil $14
  • Venison Osso Bucco Potato gnocchi, porcini sage butter, red currant compote, Parisian vegetables $36
  • Gelato & Sorbet* (Your waitperson shall advise you of our selection) *Our selection of sorbets is gluten-free and vegan-friendly $13
  • 400g “Angus” Reserve Rib-eye Cutlet 150+ days grain-fed cattle sourced from Southern Queensland $39
  • Warm Chocolate Fondant Pudding Soft orange Jaffa centre, soft cream, lavender salt, mandarin pistachio glaze $13
  • Crustacean and Seafood Medley Baby lobster tail, Giant North Queensland king prawn, Antarctic king crab cluster, fillet of Murray cod, Morton bay scallops, Spencer gulf mussels $49
  • Wagyu Beef Brisket Cauliflower puree, shaved baby beetroot, Morton bay scallop, barbeque horseradish glaze $17
  • Traditional Chicken Burger Char-grilled chicken filler, lettuce & mayo $17.90
  • Quarter Pounder Cheese, Onions, Pickles, Mustard + Meat $20.90
  • Grilled Vegetarian Napolitana Sauce, Cheese, Eggplant, Zuccini, Capsicum + Parmesan Cheese $20.90
  • Supreme Napolitana Sauce, Cheese, Onions, Capsicum, Pineapple, Olives, Pepperoni + Beef Rashes $18.90
  • OP Rib Eye - 450g Best served medium to well (300 day grain fed) $35.90
  • Cheesy Garlic Bread Herb, garlic butter spread topped with crispy cheese toasted to perfection $7.90
  • Greek Salad Cucumbers, tomatoes, fetta cheese, olives & spanish onion dressed in olive oil $16.90
  • Steakhouse Sandwich Tender steak cooked to perfection, roquette, tomatoes, caramalized onions and aioli on fresh Turkish bread $17.90
  • Capricciosa – mozzarella, mushrooms, ham and olives $20.0
  • Bugs Piazza - Balmain bugs in tomato, brandy, garlic & chilli $35
  • Caesar Salad $15.0
  • San Lupo - mozzarella, tuna, onion & olive oil. $19.0
  • Rucola & Parmigiano - rocket and parmesan $14.0
  • Spaghetti Mezzanotte - spaghetti with fresh prawns, olive oil and chilli and a touch of tomato $17
  • Lobster - Cardinale (tomato, mushrooms, brandy & cream) $65
  • Pollo alla Boscaiola – chicken breast fillets with a mushroom, bacon and cream sauce. $24
  • Stir-fried Combination Seasonal Vegetable $13.00
  • Chilli Basil Beef $12.00
  • Stir-fried Singapore Noodle $10.00
  • Rare Beef & Beef Balls Noodle Soup $8.00
  • Combination Fried Egg/Rice Noodle $10.50
  • Stir-fried Prawn with Snow Peas $14.00
  • Rare Beef Noodle Soup $7.00
  • Chili Lemon Grass Beef $12.00
  • Olive Ascolani – green olives stuffed with fetta then crumbed $12
  • Chips $8.0
  • BBQ Meat lovers – mozzarella, bbq sauce, cabanossi, pepperoni, salami and ham $23.0
  • Naturale - natural rock oysters 1/2 doz $14 / doz $26
  • Steak & Chips $15.0
  • Calamari & Chips $13
  • Garlic Bread $4.0
  • Penne Arrabbiata - short tube pasta with tomato & chilli $13
  • Giant Burger - Bacon, cheese and egg $11.90
  • Chocolate Waffle - Served with chocolate sauce and ice cream $9.50
  • Cheese $4.70
  • Plain $9.90
  • Chicken $9.80
  • Chicken - Chicken breast, avocado and cheese $12.30
  • Giant Stack - 7 pancakes, chin high, not for the faint hearted $14.90 / -
  • Vol-au-vent Chicken + Mushroom - Topped with paprika and chives, served with fries or delicious salad $10.30
African Village Restaurant

African Village Restaurant

location

Address

Shop2/ 359 Chapel Rd, Bankstown, NSW, 2200, Australia

phone

Phone

0297902696

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

African

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop2/ 359 Chapel Rd, Bankstown, NSW, 2200, Australia
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