Aga Deli in Wollongong Menu

Sliders (3 sliders)
- Selection of a Southern style fried chicken slider with smoky barbecue aioli, a cheeseburger slider and a spicy pork slider with crunchy coleslaw and spicy kewpie mayo
Arancini Balls
- Flavoured arancini balls served with a delicious dipping sauce
Extra Sauce or dip $1.00
Avo Feta Stack $14.00
- Smashed avocado and feta, 2 poached eggs and mushrooms topped with dressed roquette.
-Pulled pork slider, haloumi slider, cheeseburger slider, Southern style fried chicken slider with smoky barbecue aioli served with hand cut chips $50.00
BLAT burger with egg, bacon, lettuce, avocado, tomato $10.00
Replace chips with sweet potato fries on any meal $2.00
Chilli and Fennel Squid
- Tender squid lightly coated with chilli and fennel served with aioli

Penne Napoletana $14.50/$17.50
- House-made Napoletana sauce, parmesan cheese, tossed with penne pasta
Garlic Bread (v) $4.50/$5.00
Grilled Chicken Salad (GF) $16.00/$19.00
- w. Beetroot, pumpkin, feta, walnuts & rocket
BBQ Meat $16.00/$18.00
- Smokey BBQ sauce, mozzarella, beef brisket, ham & pepperoni
Gravy, Mushroom, Diane, Pepper Sauce $1.50/$1.80
Beef & Bacon Burger $15.00/$17.00
- Cheese, bacon, lettuce & our house-made special sauce
Crispy Fish Burger $15.00/$17.00
- w. lettuce & tartare sauce
Schnitzel Burger $15.00/$17.00
- Chicken schnitzel, lettuce, tomato & mayo

Smoked Salmon & pesto
Cheese Toasties $5.00
Lebanese Style Beef Kofta
- cheese tomato cucumber salad Tapanade
Turkey Cheese & tomato $8.00
Grilled Haloumi
Halloumi Tartine $12.00
- grilled halloumi, apricot sheet, nuts cherry tomato, pomegranate sauce
Eggs on toat $9.00
(tomato cucumber mozzarella leafy mix)

Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
Garlic, tomato and chilli prawns (gluten free) $16.90
Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90
Steamed seasonal vegetables $8.00
Garlic Bread $4.50

Gyoza (5) $6.50
Squid salad $5.50
Katsu Crumbed and served with Japanese barbeque sauce -
- Fish $11.00
Soft Shell Crab Lightly battered & served with Tempura vegetables $12.00
Beef Tataki (Chef's Special) Thinly sliced Wagyu beef served with citrus-soy mix $13.00
Teppan Cooked with garlice, wine and butter -
- Chicken Katsu $6.50 / $12.00

Vermicelli Salad w Chicken or Beef $15.00
- rice noodles Julienne veg mint coriander fried shallots & Viet dressing
Eggs Benne ham & Bacon $15.00
- poached eggs spinach & house made hollandaise
Sweet corn fritters $15.00
- w mushies tomato relish spinach avo & hollandaise
Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
Turkish mushies $15.00
- w pesto spinach roast tomato feta & poached egg
Bacon Cheeseburger $13.00
- w pickles & house sauce
B.R.A.T Sandwich $12.00
- bacon rocket avo & tomato
Steak Sandwich $14.50
- sweet onion beetroot relish tomato rocket & aioli

Paneer Tikka $12.90
- A Vegetarian delight, Cottage Cheese marinated in a Pickled Sauce and cooked in Charcoal
Chicken Korma (GF) $14.90
- A mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Russell Vale $8.00
Onion Pakora (4 pcs) (DF, V, GF) $6.50
- Onion Fritters cooked in Chickpea Flour and Spices
Beef Korma (GF) $14.90
- A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Mount Pleasant $5.00
Fish Jalfrezi (DF, GF) $18.90
- Fish Fillet sautéed in Pan with Onion, Tomato and Authentic Spices
Cheese Naan $4.00

Sweet Sesame & Soy Tofu
add protein for $3.00
tofu & vermicelli
BANH XEO VIET PANCAKE $14.00
- 5-spice pulled mushrooms topped with Asian salad & served with nuoc mam sauce
HAM & CHEESE CROISSANT $6.00
Fried Egg $2.50
CANTEEN VIET SLAW $10.00
- purple cabbage, wombok, carrot, daikon, snow peas, mint, sriracha mayo
PHO $10.00
- pho soup with Asian greens, rice noodles, fresh & fried shallots topped with fresh chilli

Shaker Fries $9.00
- basket of shoestring fries w spiced salt buttermilk ranch
Seared Tofu $19.00
- w smoked miso eggplant choy sum sesame & scallions
Roast Duck Salad $19.00
- roast duck green apple snowpeas carrot Wombok sprouts + herbs w a Nahm Phrik dressing
Steamed Buns $14.00
- pork belly salted cucumber coriander + char Sui/shredded duck sugar snap peas coriander + sticky soy/spice dusted calamari kewpie mayo togarashi
Miss Chu's Steamed Dumplings $12.00
- Shanghai pork prawn har gau spinach tofu served w ponzu sauce
The Fatso Burger $18.00
- double 7oz wagyu beef patty iserved Medi cheese bacon lettuce tomato onion pickles ketchup mustard
Antipasto Platter $24.00
- meats n' cheeses n' fruits n' stuff
Classic Dagwood Cheeseburger $12.00
- 50oz wagyu beef patty served Medi double cheese Zuni pickles onion ketchup mustard ranch

DRUNKEN GARLIC KING PRAWN Steamed king prawn with garlic, Japanese wine, soup and vegetable. $18.80
PORK CUTLET CURRY RICE $12.00
ICE CREAM $4.20
CHICKEN CUTLET RICE $11.80
BEEF CURRY RICE $12.00
FRUIT PUNCH n/a / n/a / $4.50
ASSORTED $17.80 (14 slices) / $12.00 / n/a
KING FISH (raw) $15.80 (8 slices) / $5.80 (2pcs) / $12.00 (12pcs)

- Extra Meat $3.00
Small $3.50
Potato, Parsley $9.50
- VEG / CHICKEN BEEF TUNA / LAMB KANGAROO PEPPERONI
- Regular Lettuce, Tomato, Onion $9.00
- The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
- Meat $3.00
Special Tomato, Olives, Sour Cream, Cheese, Sweet Chilli Sauce $10.00 / $12.00 / $13.00

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