Agapi Greek Restaurant in Richmond Menu

Mousaka eggplant, tomato, minced beef, light bechamel $23.50
Vegetarian Mousaka eggplant, potato, light bechamel $21.50
Braised Lamb (kokkinisto) oven baked in tomato sauce $24.00
Stuffed Peppers peppers with minced meat and rice (yemista) $20.50
Cabbage Rolls minced beef wrapped in cabbage leaves $21.50
Vegetarian Delight oven baked vegetables served with vine leaves on a bed of rice $19.50

T-Bone $22.50
Quails (two to a serve) $22.00
Chicken Souvlaki tender marinated chicken on skewers $22.50
Lamb Fillet Souvlaki $23.50
Mixed Souvlaki comprising of lamb, veal and chicken $22.50
Mixed Grill combination of mixed souvlaki, gyros, sausages, hamburger & lamb cutlets For two or more please order salad separately $27.00(1)/$55.00(2)/$75.00(3)/$100.00(4)
Veal Souvlaki soft & tender baby veal fillets $20.00
Lamb Cutlets $24.50
Keftedes grilled baby burgers in secret spices $19.50

Whole Grilled Baby Snapper with a touch of lemon garlic sauce Market Price
Grilled Blue Eye Fillet with a touch of lemon garlic sauce Market Price
Grilled King George Whiting with a touch of lemon garlic sauce Market Price
Grilled Sardines $19.50
Pan Fried /Grilled Calamari $24.50
Grilled Prawns with a lemon garlic sauce $27.50
Grilled Prawns and Scallops with a touch of lemon garlic sauce $27.50
Seafood Platter calamari, scallops, prawns, fish, mussels, white bait& oysters $65.00 (2) / $90.00 (3) / $120.00(4)
Grilled Scallops served on a hot bed of rice $22.50

Nearby Sample Menus

Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Sautéed seasonal vegetables w garlic butter $8.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Entrée Share
Chocolate pudding w ice cream & chocolate sauce $12.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50

De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Queso Fresco $3.50
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Jalapeno Peppers $3.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00

Mongolian sauce $14.50
With oyster or soya bean sauce (steamed) $13.50
Sweet and sour sauce (in batter) $14.50
Chinese broccoli with oyster sauce (steamed) $13.50
Choice of fish, prawn, squid or duck with fried rice $11.00
Birthday banana - choice of chocolate, strawberry, caramel or maple syrup topping $10.00
Rice paper rolls with prawn and pork or vegetables (4) $8.00
Fried ice cream $5.50

Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Prawn and chicken spring rolls with nuoc cham sauce $13
Fresh beer battered flake served with chips, salad and tartare sauce $23
Beets salad with goat curd $15
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Sauted seasonal greens with toasted almonds $8
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Chicken Parmigiana served with chips and salad $23

DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
BATCH BREW $4.00
LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
VIRGIN MARY $8.00
ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00