Agave Restaurant Mexicano in Surry Hills Menu

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Agave Restaurant Mexicano in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Capsicum, fetta, herb arancini, tomato chutney $13
Smoked scamorza, sliced potato, rosemary, maple $21
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Spiced chicken wings, hot sauce $13
Marinated sicilian olives $7

Chips $6
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
Garlic Bread $6
Thai Chicken Salad $12
BLT Sandwich - w/ chips $11
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3

Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
New Yorker - Italian pepperoni & mozzarella cheese $15.00
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50

Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
Spicy Popcorn Prawn - served with chilli salt & lime $16
Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Sbagliato - It’s wrong but so right! Campari and Antica Formula lifted with Prosecco, served short and strong $16
Limoncello Brule - burnt vanilla cream infused w limoncello $12
The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
Lamb Shoulder Roast - pot roast served with potato and baby carrots $29

Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95

10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Half chicken and chips $12.70
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
Chocolate brownie $5.00
Family $20.00
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A

Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5

ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
LENGUA EN ESCABECHE Pickled Veal Tongue $10
ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16

Grilled chorizo, sherry, lemon $10
Mesculin, tomato, red onion $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Pumpkin, caramelised onion, fetta, parmesan $22
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Brocollini, pickled red onion $8
Smoked scamorza, sliced potato, rosemary, maple $21

Spicy Rice (Large) $5.95
Churrasco BBQ Thigh Pieces* $9.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Chips (Large) $5.95
PERi-PERi Chips (Large) $5.95
Grilled Corn on the Cob (Regular) $3.95

Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00