Agraba in North Melbourne Menu

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Pickles (V GF) $8.00
- house pickled vegetables & olives
Hummus (V GF) $9.50
- classic chickpea dip served with pita bread
Baba Ghanoush (V GF) $9.50
- smoked eggplant dip served with pita bread
Labne (V GF) $9.50
- yoghurt cheese dip with Za’atar served with pita bread
Sambousik $11.00
- Pastry envelopes filled with spiced lamb, onion & pinenuts
Sambousik Jibneh (V) $11.00
- Pastry envelopes filled with Fetta & Ricotta cheese
Chicory (V GF DF) $9.50
- wilted with sumac, garlic, olive oil & fresh chilli
Shanklish (V GF) $10.00
- a soft, herb encrusted cow’s milk cheese, topped with finely diced tomato, spring onion, mint, olive oil & sumac
Haloumi (V) $9.90
- crumbed & fried
Loubia (V GF DF) $9.90
- sautéed green beans with olive oil, coriander & tomato
Arnabeet Meklieh (V GF DF) $10.00
- fried cauliflower & broccoli with tahini sauce & lemon
Batata Harra (V GF DF) $10.00
- dice potato sautéed with garlic, coriander & mixed spices
Falafel (V GF DF) $11.00
- home-made served with pickled vegetables & tahini sauce
Warak Arish (V GF DF) $10.00
- rice and finely diced vegetables wrapped in grape vine leaves
Malfouf (GF DF) $11.00
- spiced minced lamb & rice rolled in cabbage leaves
Ma'Anek (GF DF) $10.00
- Lebanese style cinnamon spiced sausage served with pomegranate molasses & lemon
Kafta Bi Tahini $15.50
- lamb kafta burgers on Lebanese rice with tahini sauce & pinenuts
Kibbeh Meklieh $14.50
- Casings of ground lamb bound with burghal (cracked wheat), stuffed with pinenuts, spiced lamb & onion, served with a yoghurt dipping sauce
Lamb Skewers $17.50
- skewered lamb pieces with capsicum & onion, served on rice
Chicken Skewers $17.50
- marinated with garlic, lemon and a touch of chilli, served on rice
Sameki Harra $18.00
- a fish fillet layered with a finely chopped medley of walnuts, coriander, garlic and capsicum, baked then topped with tahini & pinenuts, served on a bed of rice
Batengan Bi Furn (V) $17.50
- oven-baked eggplant and fresh tomatoes served with chickpeas, caramelized onion, mint, crushed garlic and Lebanese spices
Coussa (GF) $17.50
- Lebanese zucchini stuffed with spiced minced lamb & rice, served with light tomato broth
Fatoush (V DF) $10.00
- fresh herbs, tomato, cucumber, crisp flatbread with a sumac, lemon & olive oil dressing
Tabouli (V DF) $9.90
- parsley, burghal (cracked wheat), tomato & spring onion dressed with lemon & olive oil
Add
-Toum $2.50
- garlic dip
-Tahini $2.50
- sesame sauce
-Gluten Free Bread $3.00
-Rice $6.50
- basmati rice with vermicelli noodles

Znoud El Sit $8.00
- Ashtah, a type of lebanese cream, wrapped in filo pastry, fried and dipped in rosewater syrup
Knafeh $9.00
- A sweet cheese dessert, served warm and topped with crushed pistachios and soaked in rosewater syrup
Baklava $5.00
- A Middle Eastern Classic! House baked Baklava, sweet & crunchy with a delicious cashew centre
Turkish Delight $4.50
- Assorted flavours of vanilla, almond and rosewater, covered in icing sugar
Mahalabia $9.00
- Lebanese style orange blossom panna cotta topped with coconut and crushed pistachio’s

Nearby Sample Menus

Smoked salmon salad $20.00
- Combined with rocket, avocado and orange segments
Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
Garlic bread $5.00
Limerick burger $15.00
- With the works - served with chips
Bowl of veg $6.00
Calamari $16.00
- Served with house made aioli, chips & salad
BBQ Chicken ribs $7.00
Chips $6.00

Fish Cake (4 pieces) $8.00
- Deep fried Thai style fish cakes served with sweet chili sauce
Curry Puffs (4 pieces) $8.00
- Thai style curry puffs filled with chicken,sweet potato and spices served with chilli sauce
- Vegetable $12.00
Mussaman Beef $14.00
- Almost stewed type curry with diced beef, potato,onion,peanuts worry pitue and carrot goes very well with roti bread
Vegetarian Curry Puffs (4 pieces) $6.00
- Thai style vegetarian curry puffs filled with vegetables, sweet potato, herb and spices served with sweet chilli sauce
- Vegetable $12.00
Garlic And Pepper(Choice of meat)
- With pepper,garlic and soy sauce on the bed of lettuce
BBQ Pork $14.00
- Barbecued pork neck fillet marinated with honey, soy sauce, pepper,coriander and a pint of garlic

MEDIUM $8.00
A12. SOUTH AMERICAN
- Tomato, cheese, ham, hot salami, onion, capsicum, jalapenos, garlic, chilli
LARGE $10.00
MEDIUM $8.00
A5. HAWAIIAN
- Tomato, cheese, ham, pineapple
MEDIUM $8.00
A20. VOLCANO
- Tomato, cheese, hot salami, olives, capers, oregano, chilli
LARGE $10.00

Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg $16.00
Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
Fresh Fruits $8.00
Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
Tai-Yaki - fish shaped japanese style waffle with red bean, served with choice of ice cream $8.00
Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
Egg $3.00
Sunomono - seafood and vegetables dressed with a sweet vinegar $14.00

Bowl of chips 9.00
- Chipotle ketchup
Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
Fancy cheese on toast v2.0 14.50
- Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
Smoked salmon, Beechwood-smoked bacon, avocado 5.00
BLT 15.00
- Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
Tapioca and Pandan Sticky Rice Pudding 19.00
- Salt-baked pineapple, sesame snaps, macadamia, coconut
5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips

CAPRICCIOSA $11.95
- tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
MEAT
UPSIZE TO 13" + $4.00
PROSCIUTTO $14.95
- tomato sauce, bocconcini cheese, prosciutto, cherry tomatoes, red onion jam, rocket, shaved parmesan
11" PIZZA
MARGHERITA $11.95
- tomato sauce, mozzarella, cherry tomatoes, oregano
GARLIC PRAWN CALABRESE $17.90
- tomato sauce, mozzarella, baby spinach, calabrese salami, tiger prawns, red onion, cherry tomatoes and garlic
VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)

Polenta chips with parmesan, truffle oil & aioli $6.00
Herbeb grilled tomato $4.00
Free range eggs on toast, your way $9.90
Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
-Add chorizo $2.00
Avocado $4.00

Squid Roll $2.50
Spicy Crab Roll $2.50
Pad Tai Chilli Seafood Noodle $13.00
King Prawn, Giant Scallops, Squid, Fish, Cake , Fish Ball, Shrimbs, Crab Meat, Mussel N/A
Vegetarian Fried Rice Or Stir- Fried Vegetables With Steamed Rice $8.50
Chilli Prawn Noodle $13.8.00
Combination Seafood Fried Ho - Fun With Scramble Egg Sauce $13.00
Hot & Spicy Chicken On Rice $11.00

* (Raw onion, tomato, lettuce, garlic sauce)
Flounder $6.00
Pickled Onion $1.00
Lot Burger $7.00
Crab Sticks $1.50
Potato Cakes $1.00
Free 1.25L bottle for $40+ orders!!!
Steak deluxe $8.90

Granola with St Davids dairy yogurt & fruit 8.50
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
Gluten free bread 1.00
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
without bacon 13.00
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt

Available till 9.30am only
Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
Dicky's spiced chutney / Fruit jam 2.50
Salmon parfait 20.00
- sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
House hot sauce 2.00
- Smokey cajun Green jalapeno
Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
Poached eggs on sourdough 10.50
Grilled halioumi, apple, oregano 6.00

Big breakfast $13.00
- Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast
Crumbed Chicken Bites (2 per serve) $2.50
Meat Ball (2 per serve) $2.00
Croissant with Spread $3.50
Toast Sandwich With Egg and Bacon $5.00
Bolognese $65.00
- Penne / Spaghetti (serve 8)
Vegetarian $12.00
- Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
The Camembert N/A
- Baby Spinach , Yoghurt, Cucumber, tandoori chicken

Egg $5.50
Seafood sticks $1.30
Hot dog cheese & onion $4.20
Full chicken $13.80
Onion $4.20
Pineapple fritter $2.00
Kabana sticks not available
Fish cakes not available

Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
Gluten Free Precinct Toast $7.50
Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
Bacon & Scrambled Eggs on Toast $8.50
- Vanilla Waffle with Nutella & ice-cream
Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
Bounty – raw cacao, hazelnut, & coconut milk $6.50
Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90

Macadamia & Herb Crusted Barramundi $30
- smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
Lamb Backstrap 200gm $32
- petit vegetables & minted red wine jus
Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
Warm Sticky Date Pudding $13
Seared Scallops $18
- Cauliflower puree, grilled asparagus & cardamom carrot emulsion
Veal & Eggplant Parmigiana $26
- pan fried, with chips & salad
Traditional Chicken Parmagiana $24
- with crunchy fries & fresh salad
Ciabatta $8
- with roasted garlic butter