Agraba in North Melbourne Menu

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Pickles (V GF) $8.00
- house pickled vegetables & olives
Hummus (V GF) $9.50
- classic chickpea dip served with pita bread
Baba Ghanoush (V GF) $9.50
- smoked eggplant dip served with pita bread
Labne (V GF) $9.50
- yoghurt cheese dip with Za’atar served with pita bread
Sambousik $11.00
- Pastry envelopes filled with spiced lamb, onion & pinenuts
Sambousik Jibneh (V) $11.00
- Pastry envelopes filled with Fetta & Ricotta cheese
Chicory (V GF DF) $9.50
- wilted with sumac, garlic, olive oil & fresh chilli
Shanklish (V GF) $10.00
- a soft, herb encrusted cow’s milk cheese, topped with finely diced tomato, spring onion, mint, olive oil & sumac
Haloumi (V) $9.90
- crumbed & fried
Loubia (V GF DF) $9.90
- sautéed green beans with olive oil, coriander & tomato
Arnabeet Meklieh (V GF DF) $10.00
- fried cauliflower & broccoli with tahini sauce & lemon
Batata Harra (V GF DF) $10.00
- dice potato sautéed with garlic, coriander & mixed spices
Falafel (V GF DF) $11.00
- home-made served with pickled vegetables & tahini sauce
Warak Arish (V GF DF) $10.00
- rice and finely diced vegetables wrapped in grape vine leaves
Malfouf (GF DF) $11.00
- spiced minced lamb & rice rolled in cabbage leaves
Ma'Anek (GF DF) $10.00
- Lebanese style cinnamon spiced sausage served with pomegranate molasses & lemon
Kafta Bi Tahini $15.50
- lamb kafta burgers on Lebanese rice with tahini sauce & pinenuts
Kibbeh Meklieh $14.50
- Casings of ground lamb bound with burghal (cracked wheat), stuffed with pinenuts, spiced lamb & onion, served with a yoghurt dipping sauce
Lamb Skewers $17.50
- skewered lamb pieces with capsicum & onion, served on rice
Chicken Skewers $17.50
- marinated with garlic, lemon and a touch of chilli, served on rice
Sameki Harra $18.00
- a fish fillet layered with a finely chopped medley of walnuts, coriander, garlic and capsicum, baked then topped with tahini & pinenuts, served on a bed of rice
Batengan Bi Furn (V) $17.50
- oven-baked eggplant and fresh tomatoes served with chickpeas, caramelized onion, mint, crushed garlic and Lebanese spices
Coussa (GF) $17.50
- Lebanese zucchini stuffed with spiced minced lamb & rice, served with light tomato broth
Fatoush (V DF) $10.00
- fresh herbs, tomato, cucumber, crisp flatbread with a sumac, lemon & olive oil dressing
Tabouli (V DF) $9.90
- parsley, burghal (cracked wheat), tomato & spring onion dressed with lemon & olive oil
Add
-Toum $2.50
- garlic dip
-Tahini $2.50
- sesame sauce
-Gluten Free Bread $3.00
-Rice $6.50
- basmati rice with vermicelli noodles

Znoud El Sit $8.00
- Ashtah, a type of lebanese cream, wrapped in filo pastry, fried and dipped in rosewater syrup
Knafeh $9.00
- A sweet cheese dessert, served warm and topped with crushed pistachios and soaked in rosewater syrup
Baklava $5.00
- A Middle Eastern Classic! House baked Baklava, sweet & crunchy with a delicious cashew centre
Turkish Delight $4.50
- Assorted flavours of vanilla, almond and rosewater, covered in icing sugar
Mahalabia $9.00
- Lebanese style orange blossom panna cotta topped with coconut and crushed pistachio’s

Nearby Sample Menus

Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
Bangers $16.00
- Pork and apple sausages with mash and veg
Porterhouse (Wagga, NSW) $28.00
Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
Calamari $16.00
- Served with house made aioli, chips & salad
Coleslaw $5.00
Bowl of veg $6.00
Chips $6.00

Deep Fried Wonton (6 pieces) $7.00
- Deep fried parcels of minced pork wontons filled with minced pork, coriander,pepper and garlic
Sweet & Sour (Choice of meat)
- Thai style sweet and sour with vegetables
Basil And Chili (Choice of meat)
- With sweet basil, chili and vegetables
Prawn Spring Rolls (5 pieces) $9.00
- Deep fried marinated King Prawns wrapped in pastry,served with sweet chilli sauce
Red Duck Curry $16.00
- Red curry paste combines with roast duck,pineapple and tomatoes
Vegetarian Curry Puffs (4 pieces) $6.00
- Thai style vegetarian curry puffs filled with vegetables, sweet potato, herb and spices served with sweet chilli sauce
Choice of Meat
Satay (8 skewers) $9.00
- Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed

(Assorted pizza)
A29. SALAMl & RICOTTA
- Tomato, cheese, hot salami, fresh sliced tomato, ricotta cheese, pesto
MEDIUM $8.00
MEDIUM $8.00
A38. BACON & TOMATO
- Tomato, cheese, onion, bacon, fresh tomato, cracked pepper
MEDIUM $8.00
LARGE $10.00
LARGE $10.00

Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
Dorayaki - japanese pancake with red bean inside, served with choice of ice cream $8.00
Dengaku - deep fried eggplant with minced chicken miso paste $10.00
Kitsune Udon - udon noodle with tasty fried bean curd $14.00
Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
Vegetarian Roll - Entree (4p)/Main (8p) $8.00/$16.00
Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) $20.00/$32.00
Hosomaki (Small) Roll (6p) - Cucumber $4.00

Pollo funghi & spinach $15.90
- With chicken, mushrooms and spinach
Vitello alla romana $23.90
- Tender veal escalopes with bacon and mushroom sauce
Soup of the day $9.50
- Please check blackboard
Fettuccine Carbonara E $14.90 / M 16.90
- Bacon, egg and cream
Garden salad $9.50
-Add chicken $3.00
Vitello Parmigiana $23.90
- Crumbed veal topped with mozzarella and napoli sauce
All mains are served with vegetables

Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
Crispy Skin Masterstock Chicken 24.00
- Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
Charred Brussel, Bean & Lentil Salad 19.00
- Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
Hash browns 20.00
- Double-smoked ham, poached eggs, hollandaise
Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
+add fried egg 3.00
Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50

BBQ CHICKEN $12.95
- tomato sauce, mozzarella, chicken breast pieces, pineapple, drizzled with bbq sauce (mushrooms on request)
PRAWNS & SCALLOPS $19.90
- tomato sauce, mozzarella, prawns,scallops, mussels, garlic, spring onion, parsley, sprinkled with feta and fresh chilli
HOME MADE TIRAMISU $6.00
MEXICAN $11.95
- tomato sauce, mozzarella, calabrese, salami, fresh capsicum, jalapenos
CAPRICCIOSA $11.95
- tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
CHICKEN
VEGIE DELIGHT $14.95
- tomato sauce, mozzarella. baby spinach, grilled eggplant, roast pumpkin, roast capsicum, semi dried tomatoes, feta, garlic and oregano
GARLIC PIZZA $8.95
- garlic and olive oil base with mozzarella, garnished with sauce and parsley

Beijing Duck Noodle $13.00
Vegetarian Fried Rice Or Stir- Fried Vegetables With Steamed Rice $8.50
Pad Tai Chilli Seafood Noodle $13.00
Thin Rice Noodle / Ho -Fun / Udon Noodle / Thin Egg Noodle / Thick Egg Noodle N/A
Nasi Goreng $10.00
Seafood Curry Laksa $13.00
Teriyaki Chicken Roll $2.50
Avocado Roll (W/B) $2.00

Crab Sticks $1.50
Steak lot $8.50
Minimum chips $3.50
Dinner Pack $31.00 (save 13%)
- (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
Kids pack $6.50 (save 15%)
- (1 sml flake, 1 dim sim, 1 potato cake and chips)
Plain Burger $4.50
*Grilled fish 50¢ Extra
Egg & Bacon Sand $4.30

Available till 9.30am only
Breakfast board 20.50
- grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
Arepa e'huevo 18.50
- Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
Poached eggs on sourdough 10.50
Half avocado, goats curd 6.50
Soft-boiled egg, rye soldiers, choice of: 12.00
- Chia pudding bowl or Toasted granola
Tuna Nicoise 22.00
- confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
Chia pudding bowl 17.00
- Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt

Assorted Home made Muffins, Danish Pastry, Mii Danish, pastries and Assorted Slices : Hedgehog , Caramel Brownie , Cappuccino Wedge, apple / apple crumble, Lemon Slice, Sunflower healthy Slice, Nutter Bar (Gluten Free),And More $3.80
Ham and Cheese Tomato $4.00
Baguettes Mini $4.00
Chicken Parmigiana Salad and Chips $10.00
Vegetarian $12.00
- Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
Mini Spring Roll ( 4 per serve) $2.00
Lunch $20.00 per person
- Assorted Freshly sandwiches/ Foccaccias / Wraps
Focaccia's or Turkish Bread $8.00
- Gluten Free Bread or Meal also available)

Hot kransky in a roll $4.00
Fish cakes not available
Pineapple $4.50
Hot dogs & cheese $3.70
Pineapple fritter $2.00
Home-made $3.00
Kabana sticks not available
Cheese $5.50

Coconut & Chia Pudding with berry puree $6.50
Bacon & Scrambled Eggs on Toast $8.50
- Vanilla Waffle with Nutella & ice-cream
Piney Tropicana - pineapple, lime, ginger & apple $7.50
Mediterranean Breakfast - scrambled eggs, sujuk, caramelised onion on sourdough $17.00
Beetroot Boost - beetroot, lemon, ginger, celery & carrot $7.50
Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
Ginger Shot $3.50

Australian Angus Beef Strip Loin 300gm $38
- Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
Butter Sautéed Green Beans & Snow Peas $8
- with crispy bacon
Creamy Mashed Potatoes $8
Seasonal Steam Vegetables $8
- with parsley butter
Stir Fried Calamari Salad $18
- Chilli garlic, tangy sauce and lemon aioli
Veal & Eggplant Parmigiana $26
- pan fried, with chips & salad
India Style Classic Butter Chicken Curry $28
- with steamed saffron basmati rice, lemon pickle & pappadums
Porcini Wild Mushroom Risotto (entree / main) $20 / $26
- with baby spinach, truffle oil and shaved parmesan

Cappuccino $2.50
Pioneer Pizza - Tomato, Cheese, Meat, Mushroom, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Spaghetti Bolognese $9.00
Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Supreme - Tomato, Cheese, Meat, Capsicum, Olives, Onion, Anchovies, Pineapple, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00