Airport Road Deli in Brooklyn Park Menu

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Airport Road Deli in Brooklyn Park has no menu available, but can choose from many other options such as Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices or Onion Bhaji (2 pcs) - Deep fried fritters of sliced onion in a chickpea flour batter from Vino Indian Dhaba. Vietnam Sunrise offers many options including Curry Puffs (2) and Golden Spring Roll (4). Cathay Court Chinese Restaurant includes a wide range like Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) or Fried Dim Sims (4 per serve).

Nearby Sample Menus

Lamb Nilgiri - Lamb cooked with mint and coriander and a variety of spices $13.00
Palak Paneer - Spinach & cottage cheese $9.50
Fish Amritsari (4 pcs) - A blast from Amritsar - fish marinated, dipped in our special batter and deep fried $7.50
Masala Dosa - Dosa with potato filling $10.00
Rava Masala Dosa - A dosa with the addition of semolina $13.00
Chicken Tikka Masala - Boneless chicken simmered in a spicy tomato, onion and capsicum sauce $13.00
Vino's Special Prawn Curry - Prawns cooked with chef's own blend of spices, onion, tomato, cashew nuts and cream $14.00
Lamb Rogan Josh - A Kashmir style of lamb pieces cooked with spices, herbs and yoghurt $13.00

Fillet Steak in Garlic & Soya - Tender juicy fillet steak marinated in soya and garlic, carefully cooked till medium done, then cut into slices and dressed with the shredded salad on the side. $17
Boc Choy in Garlic Sauce - A long time favourite of steamed Boc Choy smothered in a rich galic sauce. $12
Bean Curd in Chilli Lemongrass - The zesty delights of lemongrass , juicy capsicum, fine onions & chilli combined well with shredded bean curd $14
Traditional Rice Hot Pot - Combination of BBQ pork, chicken, Chinese sausage,fungus mushrooms, straw mushrooms, dried lilies & shrimps, with authentic blend of hoi sin soya sauce topped with egg. Small: $16, Large: $24
Crispy Stuffed Chicken Wing (1) $8
Vegetarian Wok Tossed Hokkein- A culinary delight filled with Asian vegetables & special homemade sauce all mixed together with Hokkein Noodles $16
Vietnamese Roast Pork - A crispy, five spice powder coating serving ofoasted pork belly, chopped to bite size pieces, served with steamed vermicilli, Vietnamese Pickles, garden herbs & fish sauce. $15
Braised Steak in Cream Coconut - Velvety curry coconut sauce used in combination with sliced steak, tossed together with lemongrass, onions & embllished with chopped basil, chilli & crushed nuts. $15

Satay chicken $11.50
Chicken and rice $10.50
Fried pork with plum sauce $11.50
Spare ribs plum sauce $11.50
Chicken and Shark Fin Soup $7.00
Chicken and Sweet Corn Soup $4.20
Sweet and sour chicken $10.50
Roast pork chow mein $11.50

Three-in-one $10.90 / $21.80 / $32.70
Calamari $9.95 / $19.90 / $29.85
Chips - Small / Medium / Large $2.70 / $4.20 / $5.90
Garfish $12.90 / $25.80 / $38.70
Lemon Pepper Calamari $10.50 / $21.00 / $31.50
Seafood Platter 11-12 Prawns, 10 Scallops, 10-12 Calamari, 6 Fishettes, Chips and Tartare Sauce $33.90
Garden Salad each $4.90
Prawn Salad each $7.90