Pub Food Airport West Restaurants and Takeaway Menus

Skyways Taverner Hotel

Pub Food

• 300g Graziers Porterhouse - this unique & superior breed of cattle is grain finished for a minimum of 500 days & delivers an unbelievable eating experience, a must for steak lovers $31.00
• Chocolate mousse, shaved chocolate and cream $6.50
• Chicken Schnitzel - hand crumbed breast, with beer battered chips & side salad $21.00
• Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash and vegetables $22.00
• Braised Lamb Shanks - slow roasted with root vegetables in a rosemary infused red wine jus, served on potato mash $28.50
• Natural Oysters - fresh pacific oysters, served chilled with lemon (½ or 1 dozen) $16.00/$25.00
• Spaghetti Bolognaise $10.00
• 250g Graziers Rump - this classic primal cut is grain finished for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness, full of flavou $27.00

Skyways Hotel Bistro

Australian, Bar, Pub Food