Pub Food Airport West Restaurants and Takeaway Menus

Skyways Taverner Hotel

Pub Food

• Classic Caesar Salad - cos lettuce, crispy bacon, poached egg, croutons, parmesan cheese & caesar dressing, anchovies optional $16.00
• Gluten free sauce: pepper, mushroom, gravy, bearnaise or garlic butter, Extra Sauces $2.50
• Lemon Pepper Calamari - flash fried with aioli chips an lemon wedge $17.00
• Pavlova, passionfruit & cream $3.50
• Salmon Wellington - atlantic salmon with camembert, dill, lemon pepper wrapped in puff pastry served on mash with spinach salad and bearnaise sauce $27.50
• Fish & Chips - Grilled or Battered $10.00
• Garlic prawn sauce $7.00
• Natural Oysters - fresh pacific oysters, served chilled with lemon (½ or 1 dozen) $16.00/$25.00

Skyways Hotel Bistro

Australian, Bar, Pub Food