Skyways Taverner Hotel
Pub Food

113 Matthews Ave, Airport West, VIC, 3042, Australia
- Butternut Pumpkin Ravioli - sauteed baby spinach, in a creamy napoli sauce, with a side of warm herb bread $19.50
- 250g Graziers Scotch Fillet - known as one of the better eating primal cut of beef, the scotch fillet will exceed eating expectations simply superb $28.00
- Vanilla Ice Cream - with your choice of chocolate, strawberry or caramel topping $2.50
- Seasoned Potato Wedges - sweet chilli sauce & sour cream $9.50
- Baby Spinach, Pumpkin & Beetroot Salad - with cucumber, honey roasted pumpkin, baby beetroot, lentils, toasted pine nuts and a glazed balsamic dressing $17.00
- Thai Green Chicken Curry - chicken simmered in an authentic coconut curry broth with asian vegetables, served with jasmine rice $24.00
- Chicken Schnitzel - hand crumbed breast, with beer battered chips & side salad $21.00
- Roast of the Dy & Vegetables $12.00