Aix Cafe in Melbourne Menu

Are you the owner? Manage this listing for free.

2 Poached eggs/ fry eggs + Avocado on toast + coffee $ 12.00
2 Poached eggs/ fry eggs + bacon on toast + coffee $ 12.00
2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
2 Poached eggs/ fry eggs + rocket + salmon + Hollandaise sauce + coffee $11.00

2 eggs, bacon on toast w/ hot drink OR juice* $12.00
1 egg, bacon on toast hot drink OR juice* $10.00
Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
Lemon Sugar Crepe w/ hot drink OR juice* $8.50
Jam Crepe w/ hot drink OR juice* $8.50
Honey Crepe w/ hot drink OR juice* $8.50
Avocado, sea salt & lime on toasted sourdough $8.00
Toast w/ Vegemite/Jam hot drink OR juice* $7.00
Toasted Apricot Loaf w/ hot drink OR juice* $7.00
Toasted bacon & egg sandwich $7.00
Toasted ham, cheese & tomato sandwich $7.00
Bircher muesli & yogurt $6.00
HOT DRINKS includes Coffee, Tea OR Hot Chocolate
*BOTTLED JUICE Orange OR Blood Orange
FRESH SQUEEZED JUICE OF THE DAY $6.00
EXTRAS
Smoked salmon $4.00
Avocado $3.00
Baked beans $3.00
Tomato $2.00
Bacon $2.00
Mushrooms $2.00
Gluten Free Bread $1.00
Soy Milk $0.50¢
Mug $0.50¢

Delicious mouth watering baguettes made fresh for you*
Vietnamese BBQ pork $7.50
American BBQ pulled pork $7.50
Almond chicken, whole egg mayo on mixed greens $7.50
Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
Fresh scrambled eggs, parmesan cheese & spinach $7.00
Grilled seasonal vegetables with feta $7.00
Summer salad, tasty cheese & avocado $7.00
Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
Mortadella, Swiss cheese, tomato & olive tapenade $7.00
Tuna, tomato, spanish onion, pesto & rocket $7.00
Roast beef, seeded mustard, tasty cheese & tomato $7.00
Hot salami, tasty cheese, tomato & olive tapenade $7.00
Fresh sliced ham, brie cheese & caramelised onions $7.00
Smoked turkey, tasty cucumber & cranberry sauce $7.00
Smoked salmon, cream cheese, capers & Spanish onion on rocket $7.00

- Beef Crepe Lasagna $10.00
- Vegetable Crepe Lasagna $10.00
- Chicken Parmagiana Pie $10.00
- Vegetable Fritatta $10.00
- served with side salad
- Small Salad $5.00
Soup of The Day (*WINTER ONLY) $9.50
- with garlic, herb or plain baguette

Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00

Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
Hot salami, goats cheese, tomato, capsicum & olive tapenade $9.00
Tandoori chicken, yogurt, cucumber & lettuce $9.00
Lamb, hommus, eggplant, mint & lime $9.00
Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
Goats cheese, red peppers, spinach & thyme $9.00
Ham, cheese & pineapple $9.00
Grilled vegetables, ricotta & spinach $9.00
Field mushroom, taleggio cheese & spinach $9.00
Ham, Swiss cheese & tomato $9.00
Bacon, lettuce, tomato & mayo (BLT) $9.00
Vegemite & Swiss cheese $8.00
Egg, Swiss cheese & parsley $8.00
Roma tomato, fontina cheese & basil $8.00

ALL $9.00
Chocolate, hazelnut & double cream
White chocolate raspberries & coconut
Mixed berries rosewater yogurt
Tiramisu coffee syrup, double cream & hazelnut
Sticky date caramel sauce & double cream
Apple, cinnamon & raisin & double cream
Poached pear, walnut & maple syrup
Banana & nutella $8.00
Banana, ricotta & honey $8.00
Nutella w/ coconut $7.50
Nutella w/ cookies $7.50
Lemon Sugar ALL $6.00
Jam
- strawberry, raspberry, blueberry, mixed berry
Orange blossom honey
Nutella

Nearby Sample Menus

Ploughman's lunch: corned beef, pickles, cheddar $34.50
Fig & bresaola bruschetta $12.50
Freshly shucked oysters: with bottarga & horseradish $4.00/each
Hollandaise $4.00
Black Pudding with Apple $6.50
St. John bone marrow $19.50
Cotoletta of free range pork with Italian coleslaw $35.50
Ricotta fritters with zucchini, rocket & basil $14.50

Mussels stir fried with ginger & shallots Seasonal price
Chicken with dried chilli and sliced garlic (hot spicy) $28.80
- Sliced of lean chicken stir fried with dried and sliced garlic
Chicken in lemon sauce
Prawns with plum sauce $31.80
Stuffed calamari with spicy salt an chilli $36.80
- Deep fried stuffed calamari with prawn meat
Deep fried calamari with spicy salt & chilli $25.80
Seafood combination in phoenix nest $31.80
- King prawn, scallops. Fish fillet, calamari, green vegetable, served in nest of potato straws
Deep fried quail with spicy salt & pepper (each) $9.80

Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Gluten free bread add$1.50
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Spiders from$5.70
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Espresso (short black) $3.60

20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
31. CHICKEN STIR FRIED NOODLE 10.00
Comes with Hot-pot, Miso soup homemade spicy sauce
16. BEEF BIBIMBAB 11.00
- Mixed vegies with beef on rice
32. SEAFOOD STIR FRIED NOODLE 10.00
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice

B17 Steamed Custard Bao - 4pcs $5.80
A17 Nanjing salted duck Half $21.80
Shanghai Style Crispy Salted Duck Whole $39.80
A2 Vegetarian spring rolls - 2pcs $4.60
Stir Fried Beef with Chinese Broccoli $22.80
Shredded Pork in Szechuan Chilli Sauce $19.80
Prawn Coated with Salted Duck Egg Yolk $30.80
Stir Fried Scallop with Seasonal Vegetables $28.80

Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Persian fetta $4.50
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
Smoked salmon $5.00
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
-Add beef brisket $5.00
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon

Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket
300g scotch fillet $38.00
Sliders $20.00
- a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
Spaghetti napoli $10.00
Crispy skin salmon (GF) $30.00
- Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
GF option
- Available on request
All kids meals served with a mini chocolate sundae
Fish and chips $10.00

Garlic
Combo
- Drink + chips or salad
-6pcs $6.95
Bulgogi
-12pcs $10.95
-18pcs $15.95
Swicy
-Regular $4.95

Sautéed green beans, toasted almonds $9.50
Lemon meringue, blueberry lime compote $18.00
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Wilted spinach $9.50
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
Chilli, garlic and rosemary roasted Kalamata olives $9.50

Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00

LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
FISH OF THE DAY Market Price
- See our Chef's Specials
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
RMH POT PIE 19.90
- Served with chips & a garden salad. See our chef's specials
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.

GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita
HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
small 23.00
VEGETARIAN PLATTER (V) for one 17.00
- includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
large 29.50
KALAMARI 34.00
- fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
SPAGHETTI KOKINISTO 16.00
- Spaghetti topped with slow cooked beef casserole in tomato based sauce

Traditional hailin handmade noodle- vegetarian sauce $11.00
Seaweed $8.00
Fried vegetable combination $14.00
Deep fried potato with chilli $14.50
Pork & celery dumplings (15 pcs) $9.00
Chicken & egg-sauce on rice $10.50
Egg fried rice $9.50
Starch vermicelli with preserved chinese cabbage $19.00

Wagyu scotch fillet (7+) - 200g $38.00
Prawn tempura salad
- Deep fried prawns on mixed salad
-Spicy pork don $10.90
Pork shabushabu sausage stew $33.00
- Variety of spicy sausage stew with mixed vegetables (Not including rice)
Cheese spring roll $8.00
- Handmade deep-fried cheese spring roll (6pcs)
Spicy osam bulgoki $16.00
- Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
-Teriyaki chicken don $10.90
Mild pork bulgoki $15.00
- Stir-fried thinly sliced pork belly with sweet soy sauce