Akiya Japanese Restaurant in Brighton Menu

SOUPS SOUPS
  • Miso Soup $3.00
  • Fish Osuimono $3.50
  • Tamago Soup $3.50
ENTREE ENTREE
  • Gyoza Japanese-style dim sim $6.50
  • Harumaki $6.50
  • Yakitori $7.00
  • Tatsuda-Age $9.50
  • Ika-Age $10.50
  • Fish Age $10.50
  • Mixed Prawn Tempura $12.50
  • Mixed Scallop Tempura $12.50
  • Vegetable Tempura $8.00
  • Nasudan $7.50
  • Agedashi Tofu $6.00
  • Gyu Tataki Lightly seared eye fillet beef accompanied by pickled onions, raw egg in a special sauce $13.50
  • Salmon Tataki $16.50
  • Tuna Salad Cooked tuna with salad in Japanese dressing $9.00
  • Vegetable Salad Mixed salad in Japanese mayonnaise dressing $6.50
SUSHI BAR SUSHI BAR
  • Pickles Roll - / $4.00
  • - Entree / Main
  • Sushi $9.80 / $15.50
  • Sashimi $13.80 / $18.50
  • Assorted Sushi & Sashimi $18.50 / $23.80
  • California Roll $7.00 / $12.00
  • Tempura Prawn California Roll $9.00 / $14.00
  • Sushi Prawn California Roll $9.00 / $14.00
  • Chicken California Roll $8.00 / $12.00
  • Crispy Chicken California Roll $8.50 / $12.50
  • Cooked Tuna California Roll $8.00 / $12.00
  • Vegetable California Roll $7.00 / $11.00
  • Chilli Tuna Thick Roll $8.00 / $12.00
  • Chilli Salmon Thick Roll $8.00 / $12.00
  • Special Roll $10.00 / $17.50
  • Prawn Special Roll $10.50 / $17.50
  • Akiya Special Platter - / $36.00
  • Chirashi Sushi Freshly sliced salmon & tuna, prawn, fish roe and wakame salad on a bed of sushi rice - / $20.00
  • Avocado Roll - / $4.00
  • Cucumber Roll - / $4.00
  • Salmon Roll - / $5.00
  • Tuna Roll - / $5.00
  • Prawn Roll - / $5.00
  • Temaki Hand Roll (tuna or salmon) - / $5.00
  • Prawn Temaki - / $5.50
  • Chicken Temaki - / $5.50
  • Cooked Tuna Temaki - / $5.00
MAIN COURSE MAIN COURSE
  • Chicken Teppanyaki Chicken & vegetables served in sizzling hot plate $16.50
  • Beef Teppanyaki Eye fillet beef & vegetables served in sizzling hot plate $19.50
  • Mixed Seafood Teppanyaki Prawn, scallops, fish, squid & vegetables in sizzling hot plate $19.50
  • Fish Teppanyaki $18.50
  • Prawn Teppanyaki $18.50
  • Vegetable Teppanyaki $14.50
  • Chicken Teriyaki $15.00
  • Beef Teriyaki $19.50
  • Salmon Teriyaki $18.50
  • Fish Teriyaki $18.50
  • Vegetable Teriyaki $13.50
  • Japanese Chicken Curry $17.00
  • Japanese Beef Curry $19.50
  • Japanese Fish Curry $18.50
  • Japanese Vegetable Curry $14.50
  • Chilli Ika $18.50
  • Chilli Prawn $19.50
  • Garlic Prawn $19.50
  • Miso Steak $21.00
  • Mixed Prawn Tempura $17.50
  • Mixed Scallop Tempura $17.50
RICE & NOODLE DISHES RICE & NOODLE DISHES
  • Seafood Yakisoba Soft noodles stir-fried with seafood and vegetables. $19.50
  • Beef Yakisoba $18.50
  • Chicken Yakisoba $16.50
  • Vegetable Yakisoba $15.00
  • Tempura Udon Deep-fried tempura prawns & vegetables in udon noodle soup. $16.50
  • Ten Don Deep-fried tempura prawns & vegetables with steamed rice $16.50
  • Katsu Don Deep-fried pork, egg & onions cooked with tonkatsu sauce on steamed rice $16.50
  • Oyako Don Chicken, egg and onions cooked with special sauce on steamed rice $16.50
  • Gyu Don Sliced beef with onions cooked with special sauce on steamed rice $17.50
  • Unagi Don Grilled eel with special sauce on steamed rice $16.50
  • Sashimi Don Freshly sliced salmon or tuna, fish roe, avocado, cucumber, Japanese pickles on a bed of steamed rice $18.50
Akiya Specials Akiya Specials
  • Set Menu (Monday to Thursday only) (Minimum 2 people) - Miso Soup / Gyoza / Sushi & Special rolls / Mixed Prawn Tempura / Fish Teriyaki OR : Chicken Teriyaki OR : Chili Ika OR : Salt & Pepper Ika / St $29.50 per person
AKIYA SPECIAL BENTO BOX AKIYA SPECIAL BENTO BOX
  • BENTO BOX A - Chicken Teriyaki - Sushi / Special Roll / Gyoza / Miso Soup / Steamed Rice $19.50
  • BENTO BOX B - Eye Fillet Teriyaki - Sashimi / Special Roll / Gyoza / Miso Soup / Steamed Rice $21.00

Nearby Sample Menus

  • Tom yum seafood noodle soup $16.80
  • Achar salad $6.80
  • Ahloys special fried rice $12.80
  • Belachan eggplant $16.80
  • Curry lamb $17.80
  • Roti telur (per piece) $8.80
  • Vegetarian curry laksa $14.80
  • Vegetarian mee goreng $11.80
  • Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
  • Sashimi - Tuna and salmon sashimi $18.50 / $31.00
  • Gohan - Steamed rice $2.50
  • - Scotch fillet with sweet miso sauce or teriyaki veal jus $32.00
  • - Uni (sea urchin) / Ikura (salmon roe) $6.00 / piece
  • Yaki Gohan - Japanese style fried rice $11.00
  • Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece
  • Temaki Sushi - Sushi hand roll with cucumber, avocado, mayonnaise, tobiko and tempura flake with a choice of -
  • Sticky Date Pudding - Warm sticky date pudding with warm butterscotch sauce & vanilla ice-cream $10
  • No.1 - Sliced chicken, guacamole, semi-dried tomato, diced bacon & mozzarella cheese $16.5
  • Grilled Chicken Breast - Chef special marinated chicken breast served on quinoa, cherry tomatoes, seasonal greens and rocket $26
  • No.1 - Chicken, tomato, avocado, tasty cheese & aioli $12.5, add chips: $3.5, add salad: $3.5
  • No.4 - Double smoked ham, tomato, avocado & tasty cheese $11.5, add chips: $3.5, add salad: $3.5
  • Jambalaya - Cajun spiced chicken, tiger prawns, calamari, fresh fish, roasted capsicum & cherry tomatoes cooked with arborio rice in a white wine saffron stock with a touch of napoli $27.5
  • Barrsmundi - Pan-seared served on slow cooked cabbage, carrot & seeded mustard with   spinach $32
  • Salami Linguini - Salami, red onion, olives & spinach with garlic, chilli, olive oil & a touch of pesto $22
  • Tom Yum Gai (Chicken) - hot & sour soup with chicken $7.00
  • Tom Yum Goong (Prawns) or Seafood - hot & sour soup with prawns or seafood $8.00
  • Pad Himaphan Goong - stir fried prawns with chilli jam, vegetables & cashew nuts $17.00
  • Coconut Rice (Small/Large) $2.50/$3.50
  • Gado Gado - mixed vegetables with tofu, egg & peanut sauce $13.00
  • Gang Keo Wan - thai green curry with chicken & vegetables $15.00
  • Hoy Jor - mix of crab meat, minced pork wrapped with bean curd skin, served with thai sweet chilli sauce $9.00
  • Goong Tod - deep fried prawns with wonton pastry, served with thai sweet chilli sauce $9.00
  • Quiche of the Day served with salad- Roasted red pepper and goats cheese $15
  • Chicken, Mushroom and Leek crepe served with salad $17
  • Chai Latte $4.3
  • B.L.A.T Bagel with Istra bacon, lettuce, avocado & tomato in a toasted bagel $14.5
  • Coffee $3.8
  • Mug of Coffee $4.5
  • Ice Coffee $6.5
  • Iced Chocolate $6.5
  • Ice Cream with Chocolate Sauce - Vanilla Ice Cream, served with Chocolate Sauce $8.00
  • Atlantic Salmon - A Grilled Fish Fillet, served with chips and salad $34.00
  • Marinated Chicken Breast Fillet - Char Grilled Chicken Breasts, served with a raisin, orange and champagne sauce Comes with chips and a side salad $28.00
  • Chicken Salad - With lettuce, cucumber, tomato, feta cheese, croutons and chicken with a house dressing $21.00
  • Antipasto Platter - An assortment of tapas, deliciously made daily and served with a side of garlic bread $22.00
  • Chorizo - Portuguese smoked sausage, warmed in a garlic butter sauce and served with a side of bread $17.00
  • Bacalhau con Natas (Portuguese delicacy) - Cod fish baked with potatoes ia a bechamel sauce served with a side salad $32.00
  • Grilled Bruschetta - Roasted capsicum, tomato, spanish onion, feta, olives & pesto $14.00
Akiya Japanese Restaurant

Akiya Japanese Restaurant

location

Address

133 Church St, Brighton, VIC, 3186, Australia

phone

Phone

0395921671

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
133 Church St, Brighton, VIC, 3186, Australia
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