Akshaya Indian Restaurant in Braybrook Menu

Starters - Non-Vegetarian: Chicken Starters - Non-Vegetarian: Chicken
  • Tandoor Platter (10pcs) - Mixed serve of chicken tikka (3pcs) ,sheekh kabab(3pcs),tandoori chicken (2pcs),lamb cutlets(2pcs) n/a
  • Chicken tikka (4pcs) - Boneless pieces of chicken marinated with spices, cream & Yogurt cooked in tandoori served with mint chutney n/a
  • Chilly chicken - Tender Chicken pieces stir fried in chilli sauce, fresh onion, capsicum, chilli and ginger n/a
  • Chicken 65 - Bite sized marinated chicken pieces dipped in a batter, deep fried and sautéed in special sauce n/a
  • Tandoori chicken - Whole chicken pieces marinated with ginger, garlic, yoghurt and traditional tandoori spices and cooked in the tandoori Oven n/a
  • Crispy chicken pakora - One of the versatile Indian dishes, Boneless chicken tenderloins put in spicy batter and deep fried n/a
  • Chicken Manchuria - Battered Chicken pieces stir fried with red chilli sauce, soya sauce, lemon juice, spring onions, pepper bells and onions n/a
  • Hariyaali tikka (4pcs) - Diced chicken rubbed with a paste made from blended coriander, mint, and other distinctive flavours and cooked in the tandoori Oven n/a
Starters - Lamb Starters - Lamb
  • Seekh Kebab (4Pcs) - Lean mince lamb marinated with aromatic spices & herbs cooked in Tandoor on skewers, served with salad and mint chutney n/a
  • Lamb Cutlets (2Pcs) - Lamb chops marinated overnight to really let the flavours penetrate and grilled to perfection, Served with salad and mint chutney n/a
Starters - Sea Food Starters - Sea Food
  • Chilly Fish (4Pcs) - Fired fish fillets marinated in spices and sautéed with special sauce. n/a
  • Garlic Chilli Prawns - Prawns cooked with capsicum, garlic and onions in homemade chilli sauce n/a
Starters - Vegetarian Starters - Vegetarian
  • Onion pakora - Thin slices of fresh onion dipped in chickpea batter and deep fried, served crispy n/a
  • Paneer Tikka - Cottage cheese slices marinated with spices, cream & yogurt cooked in tandoor n/a
  • Chilli Paneer - Stir fried cottage cheese with mixed peppers and onions tossed together in chilli garlic sauce n/a
  • Veg Manchuria - Mixed Vegetable dumplings sautéed with ginger, garlic, chilli and soya sauce n/a
  • Gobi Manchuria - Cauliflower florets dipped in special batter and stir fried then sautéed with red chilli sauce, soya sauce, pepper bells and onions n/a
  • Tandoori Mushroom - Fresh mushroom marinated in spices and herbs cooked in tandoori oven, served with fresh salad and mint chutney n/a
  • Samosa (2pcs) - Homemade golden triangular savoury pastry filled with mouth-watering spiced potatoes, green peas, fresh tempered spices and coriander n/a
  • Paneer pakora (3Pcs) - cottage cheese slices filled with mint dipped in chickpea batter and deep fried, served with chef’s special sauce n/a
Mains - Non-Vegetarian: Chicken Mains - Non-Vegetarian: Chicken
  • Chicken Tikka Masala - Boneless Roasted chicken tikka cooked in homemade sauce with sautéed onion, capsicum garnished with freshly chopped coriander n/a
  • Butter Chicken - Boneless chicken tikka cooked in creamy tomato sauce finished with a dash of butter and butter n/a
  • Chicken Chettinad - Spicy South Indian pepper hot dish with a distinctive style and a judicious blend of spices in coconut flavoured gravy n/a
  • Akshaya Special Chicken curry - Chicken pieces cooked in chef's special onion gravy n/a
  • Chicken vindaloo - Boneless chicken pieces cooked in aromatic hot tangy gravy, certain to leave the palate tingling n/a
  • Chicken kolhapuri - Chicken pieces slow cooked in kolhapuri sauce made with caramelized onions, ginger, garlic, coriander, coconut, tomato and herbs n/a
  • Kadai Chicken - Chicken cubes sautéed with tomato, onion and capsicum finished with fresh coriander n/a
  • Kashmiri Chicken - Tendered chicken pieces simmered in a blend of sweet and spicy flavours and balanced with the crunch of cashew nuts and raisins n/a
  • Chicken Korma - Boneless chicken pieces cooked with cashew nuts and creamy sauce n/a
  • Chicken Jalfrezi - Marinated pieces of chicken fried in oil and spices to produce a dry, thick mild sauce richly flavoured with peppers, onion and tomato n/a
  • Chicken saagwaala - Simple, fragrant, Indian-inspired chicken simmers in a light sauce made flavorful with turmeric, cinnamon, garam masala, and fresh spinach n/a
  • Achaari chicken - Boneless chicken pieces cooked with fragrant spices used in Indian pickles, Achaari chicken is one of the most delectable of all North Indian dishes n/a
Mains - Lamb/Goat Mains - Lamb/Goat
  • Lamb Rogan Josh - Slow cooked lamb curry, in an onion and tomato base with fresh ground spices and an abundance of fresh coriander n/a
  • Akshaya Special Lamb Curry - Tender pieces of lamb cooked slowly in onion, chilli and chef's special spices and herbs n/a
  • Lamb Korma - Lamb pieces cooked with cashew nuts and creamy sauce n/a
  • Lamb Jalfrezi - Marinated Lamb pieces fried in oil and spices to produce a dry, thick mild sauce richly flavoured with peppers, onion and tomato n/a
  • Lamb saagwaala - Simple, fragrant, Indian-inspired lamb simmers in a light sauce made flavourful with turmeric, cinnamon, garam masala, and fresh spinach n/a
  • Lamb bhuna - Classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices, slow-cooked to get an awesome flavor n/a
  • Lamb vindaloo - Hot and aromatic diced lamb pieces flavoured with a spicy blend of masala with a touch of vinegar n/a
Mains - Sea Food Mains - Sea Food
  • Akshaya Fish curry - Fish cooked in chef's special mixture with onion, tomato, spices, tamarind and garnished with fresh coriander n/a
  • Masala Prawns - Prawns sautéed with tomato, onion and chilli cooked with chef's special herbs& Spices finished with fresh coriander n/a
  • Garlic chilli prawns - Prawns stir fried with mixed peppers and onions tossed together in chilli garlic sauce garnished with fresh coriander n/a
Mains - Beef Mains - Beef
  • Beef Chilli - Beef pieces cooked with thick spicy sauce, fresh chilli, onion, tomato and capsicum n/a
  • Madarasi Beef - Beef pieces cooked with roasted mustard seeds, a touch of coconut milk, bay leaves and curry leaves n/a
  • Beef Korma - Beef pieces cooked with cashew nuts and creamy sauce n/a
  • Beef Jalfrezi - Marinated Beef Pieces fried in oil and spices to produce a dry, thick mild sauce richly flavoured with peppers, onion and tomato n/a
  • Beef Vindaloo - Hot and aromatic, beef pieces flavoured with a spicy blend of masala with a touch of vinegar. n/a
Mains - Vegetarian Mains - Vegetarian
  • Paneer Butter Masala - A delicious cottage cheese dish in rich creamy and tomato based sauce,finished with grated cheese n/a
  • Mutter Paneer - Cottage cheese and green peas cooked in mild curry cream sauce n/a
  • Palak Paneer - Fresh spinach and cottage cheese cooked in spicy herbs n/a
  • Paneer Bhurji - A flavorful and satisfying protein rich dish made up of scrambled cottage cheese n/a
  • Chilli Paneer - Cottage cheese cubes cooked in thick spicy sauce with abundance of fresh chilli,tomato and green peppers n/a
  • Malai Kofta - Deep fried cheese and Potato balls , cooked in a special gravy n/a
  • Aloo Mutter - Traditional Indian curry with green peas and potato pieces cooked with fresh coriander n/a
  • Aloo Gobi - A favourite combination of steamed cauliflower florets and baby potatos cooked in onion sauce with root ginger,fresh coriander n/a
  • Kadai Veg - Seasonal Vegetables sautéed with tomato, onion and capsicum finished with fresh coriander n/a
  • Jalfrezi Veg - Seasonal Vegetables cooked in Jalfrezi sauce richly flavoured with peppers, onion and tomato n/a
  • Baingan ka bharta - Roasted mashed eggplant cooked with green peas in a gravy of spices n/a
  • Mushroom Masala - Mushrooms cooked with chopped onion and tomato, chef's special masala, garnished with fresh coriander n/a
  • Dal Tadka - Yellow Lentils cooked with authentic spices, tempered with cumin seeds, fresh onion and tomatoes n/a
  • Dal Makhani - Black lentils and kidney beans cooked in creamy sauce and garnished with coriander n/a
  • Egg Masala - Hard boiled eggs sautéed with tomato, onion and chilli cooked with chef's special herbs& Spices finished with fresh coriander n/a
  • Shahi paneer - Cottage cheese cubes cooked in thick our special creamy sauce n/a
Breads Breads
  • Plain Naan - Soft &tasty bread cooked in tandoor without oil n/a
  • Butter Naan - Soft & tasty bread cooked in Tandoor brushed with butter n/a
  • Garlic Naan - Soft & tasty bread cooked in Tandoor brushed with garlic and butter n/a
  • Keema Naan - Soft bread stuffed with minced lamb slow cooked with selected herbs, spices & fresh green chillies cooked till perfection in Tandoor n/a
  • Cheese Naan - Soft bread stuffed with premium cottage cheese cooked with selected herbs, spices & fresh green chillies cooked in Tandoor n/a
  • Kashmiri Naan - Soft bread stuffed with the finest selection of dried fruits slow cooked in Tandoor n/a
  • Masala Kulcha - Stuffed bread with spiced green peas, mashed potato, grated cottage cheese, blend of herbs and green chillies cooked till perfection n/a
  • Onion Kulcha - Stuffed bread with spiced onions cooked till perfection n/a
  • Aloo Paratha - Stuffed bread with spiced mashed potato and green chillies cooked till perfection n/a
  • Chapathi - Soft whole meal bread cooked slowly on pan n/a
  • Tandoori roti - Soft whole meal bread cooked in tandoor n/a
Rice Rice
  • Lemon rice - Famous south Indian dish basmati rice sautéed with lemon juice, curry leaves and other spices n/a
  • Saffron Rice - Basmati rice flavoured with saffron n/a
  • Jeera Rice - Fragrant Basmati rice sautéed with cumin seeds and onion n/a
  • Vegetable Dum Biryani - Selection of seasonal vegetables cooked in a sealed pot with basmathi rice, spices and herbs n/a
  • Chicken Dum Biryani - Basmati Rice cooked with chicken leg pieces and specially prepared masala and herbs, garnished with fried onion n/a
  • Lamb/Goat Dum Biryani - Basmati Rice cooked with diced lamb and specially prepared masala and herbs, garnished with fried onion n/a
  • Egg Fried rice - Steamed Basmati rice fried in Scrambled Eggs, chilli sauce, soy sauce garnished with spring onion n/a
  • Chicken fried rice - Small pieces of chicken stir fried in chilli sauce, soy sauce and fried with scrambled eggs, steamed Basmati rice garnished with spring onion and Cabbage salad n/a
  • Curd rice - Basmati rice seasoned with yoghurt and sautéed with ginger, curry leaves and pepper n/a
  • Tamarind rice (pulihora) - Famous south Indian dish basmati rice sautéed with tamarind sauce, curry leaves and other spices n/a
Specials Specials
  • Mirchi Bajji(2Pcs) - Medium hot green chillies stuffed with Chef’s special mixture, deep fried after dipped in spiced chickpea batter, served with spiced fresh onion salad n/a
  • Onion Pakora - Thin slices of fresh onion dipped in chickpea batter and deep fried, served with chef’s special sauce n/a
  • Crispy Bonda (2Pcs) - Crispy balls stuffed with spiced potatoes, green peas, fresh tempered spices and coriander, served with tamarind sauce n/a
  • Samosa (2Pcs) - Homemade golden triangular savory pastry filled with mouth-watering spiced potatoes, green peas, fresh tempered spices and coriander n/a
  • Chole Bhature (2Pcs) - A combination of spicy chickpeas curry and fried bread called Bhature, Served with a salad of fresh onions, lemon and mango chutney n/a
  • Pani Puri (6Pcs) - Small hallow crisp semolina puris filled with spiced chickpeas and chilled mint flavoured water and fresh onions , a great snack for a hot summer afternoon n/a
Drinks And Sweets Drinks And Sweets
  • Mango Lassi - A soft thick drink made of Mango pulp and Yogurt n/a
  • Gulab Jamun (2 Pieces) - Milk concentrate dumplings dipped in Sugar syrup with a little hint of Rose water n/a
  • Pistachio Kulfi - Homemade Indian ice cream made with milk, cream, Almonds, macadamias, cashews and Pistachios n/a
  • Mango Kulfi - Homemade Indian ice cream made with milk, cream, nuts and Pureed Mango n/a
  • Dry fruit kulfi - Homemade Indian ice cream made with milk, cream, nuts and Dry fruits n/a
  • Maharaja kulfi - Platter of four varieties of kulfi for the lovers of deserts n/a
  • Double ka meeta - Famous Hyderabad dessert made from hot crisp fried roundels of bread, soaked in saffron and cardamom-flavoured syrup added with thickened milk n/a
  • Gajar ka halwa - Famous Carrot dessert prepared with carrots, condensed milk, ghee and dried fruits n/a
  • Ras gulla (2 pieces) - Balls of cottage cheese soaked in sugar syrup flavoured cardamom n/a
  • Ras malai (2 pieces) - Balls of cottage cheese soaked in rich sweet cream flavoured with saffron, cardamom topped with pistachios n/a

Nearby Sample Menus

  • Hot Turkish Bread $3.50 Each
  • Garden - Mixed Vegetables Small: $4.00, Large: $6.00
  • Lamb Shish, Chicken Shish, Adana, Lamb Cutlet $4 each
  • Peynirli Yumurtali - Fetta cheese, parsley and egg, baked on Turkish Pide $9.00
  • Lamb - Sliced Lamb, served with salad in Turkish Pide Bread $10.00
  • Peynirli - Fetta cheese and parsley, baked in Turkish Pide $8.00
  • Rice Pudding $4.00 Per Serve
  • Spinach - Spinach and Yoghurt Small: $5.00, Large: $7.00
  • Fresh Scallop with Ginger and Spring Onions $25.00
  • Lemon Chicken (Boneless) $13.00
  • Crab Claw $8.00
  • Satay Steak on Skewer (2 sticks) $5.00
  • Garlic Prawns (6 prawns) $12.00
  • Cantonese Eye Fillet Steak - pieces of fillet steak marinated and gently cooked in cantonese wok garnished with seasonal vegetables, being so tender, it nearly melts in your mouth $21.00
  • Mango Pudding $5.00
  • Fresh Scallop with Curry Sauce $22.00
  • Chicken Tropical - Tomato, cheese, chicken, pineapple, oregano Small $9.60 / Large $13.90 / Family $16.50
  • Bruschetta - Regular or large only S $7.90 / L $9.90
  • Garlic Bread $3.00
  • Bowl of Vegetables $4.50
  • Tonno - Tuna in garlic and napoli sauce $11.50
  • Tropical - Tomato, cheese, ham, pineapple Small $8.60 / Large $12.90 / Family $15.90
  • Chicken Schnitzel $15.50
  • Matriciana - Bacon, hot chili, olives in napoli sauce $11.50
  • Combination Noodle (Chinese Style) $12.50
  • Coconut Rice (S/L) $3.50/$4.00
  • Roast Pork with Chinese Vegetables $10.50
  • Chilli Chicken $11.00
  • Kung Po Chicken $11.00
  • Combination Seafood $16.00
  • Fish Cream Soup or Westlake Beef Soup $4.00
  • Garlic Scallops $16.00
  • Seekh Kebab - minced lamb mixed with spices & moulded on skewers & cooked in the clay oven $8.00
  • Noori n/a
  • Tamarine Chutney $1.00
  • Meat Khati Roll (Chicken/Lamb) - blend of lamb or chicken, fresh cucumber, tomatoes, onion & spices wrapped in a naan bread $7.50
  • Chhaina Murgi n/a
  • Paratha Thali - combination of any 2 parathas, aloo, gobhi $12.00
  • Chilli Chicken - chicken cooked with green chillies, capsicum in a special hot sauce $12.00
  • Vegetable Biryani with Raita - rice cooked with spices & fresh vegetables $11.00
Akshaya Indian Restaurant

Akshaya Indian Restaurant

location

Address

Shop 1/ 77-79 Ashley St, Braybrook, VIC, 3019, Australia

phone

Phone

0396892233

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/ 77-79 Ashley St, Braybrook, VIC, 3019, Australia
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