Al Martino's Italian Restaurant & Pizzeria in Illawong Menu

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Pane al forno (2 slices) - woodfired ciabatta served with sea salt, extra virgin olive oil and balsamic vinegar $4.5
Garlic or herb bread (2 slices) - woodfired ciabatta topped with fresh parsley and sea salt $4.5
Tomato bruschetta (2 slices) - Italian bread topped with diced roma tomato, spanish onion, basil, fresh garlic, balsamic vinegar and extra virgin olive oil $8
Mezze plate - an assortment of mediterranean dips, olives & vegetables served with woodfired ciabatta bread $15.8
Pizzetta aglio e olio (8 slices) medium - pizza crust with fresh garlic, parsley, sea salt and virgin olive oil $14
Garlic & cheese pizzetta (8 slices) medium - pizza crust with fresh garlic butter, parsley and mozzarella cheese $14.5
Bocconcini pizzetta (8 slices) medium - garlic pizza crust with diced roma tomato, spanish onion, basil, fresh garlic, balsamic vinegar & extra virgin olive oil topped with bocconcini cheese $16.5
Ricotta pomodoro pizzetta (8 slices) medium - garlic pizza crust with ricotta & basil pesto, cherry tomato and fresh rocket leaves finished with extra virgin olive oilcontorni (sides) $17.5

Wild rocket and parmesan salad - rocket leaves tossed in sweet balsamic vinegar, sundried tomato, spanish onion and shaved parmesan cheeseCaesar salad $14.5
Caesar salad - baby cos lettuce tossed in caesar dressing with crispy bacon, egg, garlic croutons and aged parmesanOptional grilled chicken breast $15
Caprese salad - gourmet wild tomatoes and mesculin lettuce tossed with ricotta, virgin olive oil, roasted pancetta, rosemary & white wine vinegarWalnut, pear & gorgonzola salad $15.5
Walnut, pear & gorgonzola salad - rocket and radicchio, pear, walnuts, crumbled gorgonzola cheese drizzled with red wine vinegar & extra virgin olive oilCasa salad $16
Casa salad - mesculin leaves, feta cheese, roma tomato, marinated mushrooms, spanish onions, gourmet olives and a balsamic vinaigretteChips $16
Chips - sprinkled with sea saltSeasonal vegetables $8
Seasonal vegetables - herb scented and drizzled with olive oilPrimi (entrees) $10.5

Stuffed zucchini flowers - filled with ricotta cheese, roasted pumpkin, pecorino cheese, lightly panfried & served w/ tomato & basil sugoCrumbed bocconcini $17.5
Crumbed bocconcini - baby mozzarella wrapped in prosciutto and served with a gorgonzola parsley cream sauce dusted with paprikaSeared scallops $17.5
Seared scallops - served on cauliflower puree with toasted pinenuts in a lime & tomato burnt butter with fresh chivesSalt & pepper calamari $18
Salt & pepper calamari - served with homemade garlic & lime aioli, virgin olive oil and fresh lemonChorizo hot pot $18.5
Chorizo hot pot - potato cubes, chorizo, roasted garlic, smoked paprika, tomato finished with a soft baked egg and virgin olive oilGarlic prawns $18.5
Garlic prawns - sizzling tiger prawns in virgin olive oil, garlic, shallots and cherry tomatoes $20.5

Gluten free pasta available N/A
Spaghettini bolognese - thin spaghetti pan tossed with a slow pot braised bolognese sauce $19
Spaghettini aglio olio - tiger prawns with cherry tomatoes, rocket in a garlic and chilli extra virgin olive oil finished with aged parmesan cheese $25
Spaghettini misto mare - long thin pasta pan tossed with an array of fresh seafood - baby calamari, tiger prawns, scallops, vongole & octopus in a light tomato sugo $25.5
Penne arrabbiata - short tube-shaped pasta pan tossed with napoletana sauce, bacon, garlic, onion and mild chilli $22
Penne basilico legumi - grilled eggplant, roast capsicum & pumpkin tossed in a basil pesto cream sauce $22.5
Fettucine boscaiola - a creamy mushroom, bacon, shallots & parmesan sauce $22.5
Fettucine al pollo - chicken breast with avocado and sundried tomato in a white wine & cream sauce $23.5
Gnocchi veal ragu and meatballs - home-made potato dumplings with traditional Italian home-style tomato sugo served with meatballs and pot braised veal and pork ragu $24
Risotto di manzo - a herb infused brandy cream sauce with tender beef & macadamia nuts, swiss brown mushrooms, caramelised eschalots & camembert $24

Misto mare in tegame - hot pot with baby calamari, octopus, scallops, vongole, tiger prawns and fish in virgin olive oil, chilli, garlic, parsley and tomato sugo $ 32.8
Veal oscar - veal medallions pan-braised in white wine & garlic cream served on parmesan and parsley mash topped with fresh asparagus, grilled tiger prawns $28.8
Crispy skin chicken kiev - filled with spinach, ricotta cheese and sundried tomato served with potato gratin & beans finished in a marsala cream sauce $28.8
BBQ pork ribs - full rack of baby back pork ribs smoked with hickory bbq sauce served with chips $33
Pistachio & herb crumbed lamb cutlets - with Italian roast vegetable stack & sweet basil jus $29
Grilled barramundi fillet - fresh australian grilled barramundi fillet served on sweet potato mash with sauteed broccolini and a roast capsicum relish $29.5
Steak al martino - tender beef eye fillet wrapped in bacon served on a creamy mash finished with green beans & a swiss brown mushroom jus $32.5
Sicilian rib eye steak - dusted in italian spices and virgin olive oil servedwith a red onion and eggplant caponata finishedwith a shiraz jus $33

8 slices - medium size 10 Inch , large size 12 Inch (no half & half pizzas) $4 extra
Gluten free bases $4 extra
Pizzas served w/ tomato & cheese base N/A
Traditional Medium $20.5

Chicken Medium $20.5
Chicken Delight - marinated chicken breast fillets, mushrooms, pineapple and BBQ sauce N/A
Fetta Deluxe - chicken breast fillets, bacon, fetta cheese and BBQ sauce N/A
Chicken Pesto - chicken breast fillets, toasted pine nuts, roasted capsicum, sliced avocado, bocconcini cheese, pesto and garlic topped with sour cream and chives N/A
Cranberry Chicken - chicken breast fillets, cranberry sauce, bacon, chat potatoes and roasted capsicum finished with a sprinkle of chives and sour cream N/A
Satay Chicken - marinated chicken breast fillets in a satay sauce with onions, roasted capsicum, shredded coconut and roasted peanuts N/A
Tandoori Chicken - chicken breast fillets marinated in tandoori spices with sugar snap peas and cashew nuts finished with mint yoghurt on top N/A
Honey Mustard Chicken - chicken breast fillets marinated in lemon pepper spices with fresh baby spinach, roast sweet potato, spanish onion and toasted pine nuts garnished with honey seeded mustard N/A
Peri-Peri Chicken - marinated chicken breast fillets in a peri peri sauce with spanish onions, roasted capsicum and kalamata olives finished with a fiery aioli N/A

Meat Lovers - bacon, pepperoni, cabanossi, smoked ham, chicken breast fillets and mozzarella cheese finished with a BBQ sauce N/A
Fetta & Lamb - sundried tomatoes, roasted sweet potato, marinated lamb, fresh rosemary and crumbled fetta cheese N/A
Beef Oscar - tender beef eye fillets, fresh asparagus, caramelised eschallots, grilled king prawns with a garlic cream oscar sauce and parsley N/A
Spicy Chorizo - chorizo sausage, spanish onion, cherry tomatoes, kalamata olives & bocconcini cheese finished with rocket pesto aioli N/A
Spartan Lamb - slow cooked marinated lamb, fresh rosemary, spanish onion, cherry tomatoes, kalamata olives and crumbled fetta cheese topped with mint yoghurt N/A
Dijon Mustard Steak - marinated beef eye fillets, button mushrooms, caramelised onions and roasted capsicum garnished with dijon mustard & wild rocket N/A
Lemon Pepper Duck - duck breast fillets marinated in lemon pepper spices w/ bocconcini cheese, caramelised eschallots & chat potatoes finished with a honey seeded mustard sauce and topped with fresh c N/A

True Italian - hot pepperoni, fresh sliced tomato, Kalamata olives sprinkled with fresh garlic and oregano N/A
Rocket - thinly sliced prosciutto, bocconcini cheese garnished with fresh wild rocket and shaved aged parmesan N/A
Mediterranean - prosciutto, fetta cheese, sliced tomato & a touch of garlic N/A
Diavola - buffalo mozzarella, hot pepperoni, ricotta cheese, cherry tomatoes, Sicilian olives, oregano and virgin olive oil N/A
Europa - thinly sliced prosciutto, mushrooms, char-grilled eggplant, roasted capsicum and marinated king prawns N/A

Paradise - baby calamari, king prawns, octopus and scallops with a touch of chilli, fresh garlic and parsley N/A
Paella Pan - king prawns, baby octopus, calamari, chicken breast fillets, chorizo sausage & roasted capsicum with fresh parsley and a garlic saffron sauce N/A
Szechuan Gamberoni - spicy szechuan seasoned king prawns with sweet chilli, roast capsicum, shallots and bocconcini cheese garnished with lemon N/A
Garlic King Prawn - marinated king prawns, fresh garlic and parsley with a touch of chilli N/A

Sorrento - char-grilled eggplant, marinated artichokes, roasted capsicum finished with fresh ricotta cheese N/A
Formaggio - buffalo mozzarella, gorgonzola, goats cheese & bocconcini finished with cherry tomatoes and virgin olive oil N/A
Sienna - roasted sweet potato, baby spinach, toasted pine nuts & ricotta cheese finished with caramelised onions N/A
Verona - roast pumpkin, toasted pine nuts and roasted capsicum topped with pesto and goats cheese N/A

Nearby Sample Menus

Mandu soup $ 11.00
Pork katsu $ 10.00
U-me- 16pcs sushi & 22 pcs roll $ 48.00
New seaweed $ 14.00
Egg with avocado $ 3.50
Agedashi tofu $ 7.00
Grilled salmon salad $ 10.00
Seafood deluxe $ 11.00

Sushi rice and various ingradients are wrapped by dried seaweed Brown Rice - Extra brown rice - Small - Medium - Large $ 0.50, $ 1.00, $ 2.00
Veggie Medium Roll $5.50
U-nadong Meal - Grilled eel served with salad, rice and miso soup $18.00
New Volcano Special Roll - Tuna roll top with crab, cream cheese, crunch and volcano sauce $14.00
Crab Meat Small Roll $4.00
Grilled Salmon Roll - King prawn, avocado, crab meat, cucumber roll with grilled salmon pieces on top with special mayo and teriyaki sauce $14.00
Yaki Noodle - Fried in soy sauce thick noodles $13.00
A Deluxe box with rice, miso, garden salad, seaweed salad, sushi roll, tempura and more with your choice of meat N/A

MEDIUM 6PCS SUSHI. 4PCS SASHIMI & ROLLS $20.00
WINE GLASS $1.00
CUCUMBER, CRAB MEAT, AVOCADO, COOK TUNA, CHICKEN $2.50
VEGGIE & YOUR CHOICE OF ANY SMALL ROLL $5.00
VEGETARIAN, EGG, CRAB MEAT, COOKED TUNA, TERIYAKI CHICKEN, TERIYAKI VEGGIE $9.00
SMALL COMBO $11.00
SMALL 4PCS SUSHI. 4PCS SASHIMI & ROLLS $15.00
KIMCHI SPICY LETTUCE $3.00

ITALIAN MEAT BALL PIZZA $19.00
SUCKLING LAMB RUMP EGGPLANT INVOLTINI, DRAGONCELLO SALSA $32.00
BERRY PAVLOVA W MASCARPONE $14.00
CHILLI CRAB ROCKET LINGUINE $28.00
DOUBLE SMOKED HAM LEEKS, ZUCCHINI FLOWERS, MASCARPONE & SPINACH $19.00
BRUSCHETTA PIZZA HEIRLOOM TOMS, BASIL, BUFFALO MOZZA & AGED BALSAMIC $19.00
TIGER PRAWN FRITTO W PEA & MINT PESTO & PRESERVED LEMON YOGHURT $19.00
PINA COLADA PANACOTTA PINEAPPLE, COCONUT & LIME $14.00

Egg Large Your choice of veggie or avocado $10.00
Medium Sushi 8pcs Sushi & Rolls $16.00
Curry Meal Sauteed with curry sauce served with salad, rice and miso soup on your choice of veggie, chicken, beef, seafood or pork or chicken katsu (Seafood Extra) $16.00
Teriyaki Special Roll Lettuce, Carrot, Cucumber, Avocado and Your choice of ten chicken or beef with mayo, Fish eggs $13.00
Largel Sushi & Sashimi 8pcs Sushi, 6pcs Sashimi & 4rolls $25.00
Medium Sashimi 16pcs Sashimi $25.00
EeL Bento Box Eel, Rice, Roll, Tempura, Salad and miso soup $25.00
Cooked Tuna $4.00