Al-Madina Lebanese Cuisine in Castle Hill Menu

All Take Away Dishes include Lebanese Bread -
Hommos Chick peas dip sm. $5 / lrg. $8
Baba Ghanough Eggplant dip sm. $5 / lrg. $8
Green Beans sm. $5 / lrg. $8
Tabouleh salad sm. $5 / lrg. $8
Fattoush salad lrg. $8
Potato Corriander lrg. $8
- Per/Piece - Per/Doz
Vine Leave Rolls $1 - $10
Falafel chick peas, onions, garlic, parsley & mixed spices - fried $1.20 - $12
Spinach Triangles pastry filled with spinach, oinion & spices- fried $1.20 - $12
Cheese Pastry pastry filled with fetta cheese- fried $1.20 - $12
Sambousek pastry filled with mince lamb. onions & wallnuts - fried $1.20 - $12
Kibbi Crushed wheat, ground lamb shells, filled with mince lamb, nuts & onion - fried $1.50 - $15

Kafta Mince lamb mixed with onion, parsley & spices - grilled $3.30 (per skewer)
Shish Kebab Marinated & grilled tender lamb skewers $3.30 (per skewer)
Shish Tawouk Marinated & grilled chicken skewers $3.30 (per skewer)
Prawn Kebabs Marinated & grilled prawn skewers $3.50 (per skewer)

Kafta 4 skewers with hommos & salad $16
Shish Kebab 4 skewers with hommos & salad $16
Shish Tawouk 4 skewers with hommos & salad $16
Ouzy fine pastry filled with fried rice, mince lamb, green peas, pistachio, almond & pine nuts, (baked) served with a bowl of fresh yogurt $15
Up Side Down fried rice, layered eggplant with mince lamb topped with roasted nuts, served with a bowl of fresh yogurt $15
Mixed Plate tabouleh, hommos, kibbi, kafta, lamb kebabs, shish tawouk & potatoe coriander, served on a platter $16
Vegetarian Mixed Plate tabouleh, hommos, baba ghanouj, vine leaves rolls, falafel & green beans served on a platter $15
Mezza Mixed Plate tabouleh, hommos, falafel, cheese pastry, sambousek, kibbi & spinach triangle served on a platter $15
Meat & Mezza Banquet (min. 2 people) includes a selection of pickles and olives, hommos, baba ghanough, tabouli, kibbi, sambousek, falafel, shish kebab, shish taouk & kafta. $25/pp

Nearby Sample Menus

Vegetarian Panini: fetta cheese, roasted capsicum, char-grilled eggplant, baby spinach & semi dried tomato tapenade on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
Bali: tiger prawns & roasted capsicum served on a sweet & spicy BBQ sauce, topped with fresh parsley. $22.50
Nepolitana: penne with GPK’s tomato sauce, topped with shaved parmesan & fresh parsley. $14.50
Big Apple Pizzetta: warm apple slices sprinkled with macadamia nut crumble on crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $12.90
Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $11.90
Apple & Cinnamon Sticks: four sticks filled with warm apple slices & crème patissiere, sprinkled with cinnamon & sugar, served with vanilla ice-cream or cream. $10.90
Jamaica: finely sliced chicken breast fillets served on a sweet & spicy BBQ sauce, topped with cos lettuce & roasted capsicum jam. $22.50
Chilli Prawn: spaghetti with tiger prawns, semi dried tomatoes, rocket, chilli & garlic topped with a wedge of lemon. $18.50

Avocado, Bacon, Cheese $11.00
Caesar Salad (Salmon or Chicken) - cos lettuce, bacon, parmesan cheese, croutons, boiled egg & caesar dressing $18.00
White Chocolate $5.00
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish $15.00
Mocha $5.00
Ham & Pineapple $14.00
Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
Raisin Toast $5.00

COCONUT CRUMBED FISH with Chilli Mayonnaise & Hand Cut Sweet Potato Chips $29.00
ROMAN- Galliano $10.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
HIGHLAND- Drambuie $10.00
POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
DAMPER WITH BAKED CAMEMBERT $14.00
ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00

'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
Beloka Springs - sparkling water (200ml) $3.5
Raw Cacao - Raw cacao, banana, cashews, dates, almond milk $7.5
Roasted Lamb Sandwich - 4 hour slow roasted lamb, roasted potatotes, rocket, roasted garlic mayonnaise $13.9
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
The Jaffa (Orange) $4.8
Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11
Smoked Salmon $4

Cashew Nut, Chilli Jam Sauce N/A
Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
Massaman Lamb Shank with Potatoes - Simmering in the rich coconut milk broth flavoured with aromatic spices of star anise, cinnamon, cumin seeds, cashew nuts and served with potatoes. $19.5
Chicken $15.9
Steamed Jasmine Rice with Peanut Sauce $5
Oyster Sauce N/A
Betel Leaves with Salmon (4pcs) - A refreshing Thai appetiser of smoked salmon, fresh lemongrass, grated coconut, cubes of red onion, topped with peanuts and chilli, and drizzled with lemon juice serv $12
Pad Cha Ling Fish Fillet - Stir-fried fish fillet with mixed vegetables, garlic, chilli, lime leaves and peppercorn with oyster sauce. $22.5

VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. $8.60
PO TAK (not spicy) Thai mixed seafood soup cooked with tomato, lemon grass and shallots. $9.60
TOM YUM HED Hot and spicy mushroom soup cooked with kaffir lime leaves, lemon grass, lemon juice, coriander and chilli. $9.60
MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. $15.80
Panang Curry with Vegetables and Coconut Milk -
- Ginger (not spicy) $14.30
TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. $9.60
Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce $14.80

GULAB JAMUN WITH GREEN TEA Home made cottage cheese dumpling in sugar syrup served with ice cream $7.90
TAJ PLATER FOR 2 (2pcs each) Chicken Tikka, Saffron Lamb Cutlet, Spinach & Onion Bhaji, Veg Pakora $19.90
BOMBAY ALOO - Diced potato tampered with cumin, garlic and coriander. $11.90
BOWL OF CHIPS $3.50
KATCHUMBER – onion, tomato, cucumber and coriander salad. $2.90
KASHMIRI PULAU Basmati rice cooked with ghee & dry nuts. $7.90
VEG. PLATER FOR 2 (2pcs each) Includes a piece of veg. Samosa, mix veg. Pakora and Spinach & Onion Bhaji. $13.90
PLAIN NAAN – soft tandoori bread with sesame seeds $2.50