Albert Hotel Tamworth in Tamworth Menu

LUNCH MENU LUNCH MENU
  • 200g Scotch fillet $20.00
    • Served with chips & salad or vegetables
  • Tradies T-bone $14.00
    • Served with chips & salad or vegetables
  • Chicken schnitzel $15.00
    • Served with chips & salad or vegetables
  • Beer battered flathead $16.00
    • Served with chips & salad & aioli dressing
  • The fat Albert burger $14.50
    • Served with chips & salad & aioli dressing
  • Scotch steak sandwich $14.50
    • Served with chips
  • Chicken caesar salad $16.00
  • Salt & pepper calamari $14.00
    • Served with chips & salad & tartare sauce
  • Pie of the day $14.00
    • Served with chips & salad or vegetables
  • Chicken bosciola fettucine $15.00
  • Sauces $3.00
    • Dianne, pepper, mushroom & gravy
BREADS & ENTREES DINNER MENU BREADS & ENTREES DINNER MENU
  • Garlic bread $6.00
  • Semidried tomato & parmesan bread $8.50
  • Cheesy garlic bread $6.00
  • Crumbed garlic mushrooms $12.00
    • Served with chilli balsamic glaze
  • Mixed platter for 2 $18.00
    • Squid ring, prawn twisters, chicken crackles, spring rolls & fish pieces
  • Tandoori chicken tenders $14.00
    • Served on a bed of mixed greens with tzaki dressing
  • Creamy garlic prawns
    • Served with jasmine rice
  • -Entrée $10.50
  • -Main $21.00
  • Kids meals $10.00
    • Calamari, crumbed fish, chicken nuggets. all served with chips and garden salad plus a bowl of ice cream
MAINS DINNER MENU MAINS DINNER MENU
  • 200g Scotch fillet $22.00
    • Served with chips & salad or vegetables
  • T-bone steak $22.50
    • Served with chips, P.O.D salad or vegetables
  • Surf & turf $28.00
    • Served with prawns & creamy garlic sauce
  • Chicken bosciola fettucine pasta $16.00
  • Red wine & rosemary lamb shanks $21.00
    • Served with mash & vegetables or salad
  • Chicken Caesar salad $16.00
  • Chicken parmigiana $18.00
  • Chicken schnitzel $16.00
  • Thai beef salad $17.00
  • Pie of the day $14.00

Nearby Sample Menus

  • Seafood Tofu Hot Pot $21.50
  • Fried Duck with Mushrooms & Asparagus $21.90
  • NZ Mussels in Chilli Black Bean Sauce $16.50
  • Chicken & Almonds $14.50
  • Pancake (plain) $10.80
  • Half Crisp Skin BBQ Duck $24.50
  • Fried Chicken, Mushroom & Asparagus $15.80
  • King Prawns with Chinese Vegetables in Oyster Sauce $19.80
  • Seafood Combination with Sate Sauce $26.95
  • Vegetarian Delight $15.80
    • A mixture of fresh vegetables with young corn and mushrooms
  • Sizzling Sliced Steak in Black Pepper Sauce $18.50
  • Chicken and Sweet Corn Soup $8.50
  • Boiled Rice (Large) $6.00
  • Boneless Pork Rib with Plum Sauce $18.90
  • Curried Fillet Chicken with Vegetables $17.90
  • Beef Chow Mein $13.30
  • Chicken Chow Mein $10.00
  • BBQ Pork in Plum Sauce $9.80
  • Curried Beef with Vegetables $9.80
  • Plain Omelette $10.00
  • Chicken with Cashews & Vegetables $9.80
  • Seafood in Ginger & Shallot Sauce $15.00
  • Honey Chilli Chicken $9.80
  • Combination in Ginger & Shallot Sauce $10.90
  • Iced coffee / Iced chocolate $5.50
  • Thick shakes: add malt $0.50
  • Salt & pepper squid salad topped with sweet chili aioli $15.90
  • Inland club sandwich - 3 layered chicken, bacon, cheese, lettuce, tomato, onion, honey mustard mayonnaise $10.90
  • BLT. $6.90
  • Milk shakes: add coffee $1.00
  • Crumbed lamb cutlets on rich creamy mash with vegetables & mint jus $16.90
  • Fresh tempura battered barramundi fillet, chips & salad with lemon & dill aioli $14.90
  • Tangy Lemon $25.95
  • Jamaican Chocolate $26.95
  • Tropical Glazed $28.95
  • Babylicious $149
  • Continental Eclairs $2.95
  • Strawberry $25.95
  • Boston Mudcake $28.95
  • Treasure Cake $38.95
  • Cheese & Bacon ground beef patty, cheese, bacon, leaves, tomato and onion. $18.50
  • Chicken Burger Tende marinated and char grilled breast fillet, leaves, tomato, onion and dijonaise. $18.00
  • Ladies Fillet 200g Tenderloin fillet, the leanest most tender cut, grilled to perfection. $32.50
  • Monkey Gland Sauce Dont be fooled by the name, No monkeys were harmed during the making of this sauce! It’s an old South African favourite with a tall tale behind the name. - A blend of Port wine, Gar $3.50
  • Fillet & 'Pap' For those who are missing the nostalgic taste of home, or those who like to try something new. 'Pap' is the mother food of Africa made from corn maize meal and traditionally served with $35.50
  • Egyptian Beef Tender Camel Fillet, Aged with smoked sea salt and olive oil, marinated and char grilled. Very similar to beef but slightly sweeter in flavour recomended Meduim rare. $39.50
  • Buffalo Rump 250g buffalo rump marinated and char grilled. $38.50
  • Oyster Mignon 300g tenderloin fillet stuffed with smoked oysters, and melted cheese and char grilled to perfection. $38.50
  • Tandoori - chicken breast, tandoori sauce base finished with natural yoghurt and cashews Large $15.90 / Small $10.90
  • Gladiator - HOT chilli, saesoned ground beef, smoky pepperoni, onion and cheese Large $16.90 / Small $11.90
  • Mexican - smoky pepperoni, tomato, onion and cheese with chilli as hot as you like Large $16.90 / Small $11.90
  • Sweet chilli and sour cream pizza Large $10.50 / Small $7.50
  • Traditional margerita - fresh basi, roma tomatoes and sliced mozarellas Large $15.90 / Small $10.90
  • Sicilian - pepporini, anchovies, olives and cheese Large $16.90 / Small $11.90
  • Little sicily - spinach leaves, tomato, onion, bacon, basil, fata and cheese Large $16.90 / Small $11.90
  • Badi - this one is for the guys everything meat! Ground beef, chicken, pepperoni, bacon, ham, cabonossi and cheese Large $18.50 / Small $13.50
  • Chicken Schnitzel $17.00
  • The Pub Caesar Salad $16.00
  • Calamari $8.00
  • Chicken Nuggets with vegetables or salad & chips $9.50
  • Sausage, Crumbed Cutlet with vegetables or salad & chips $9.50
  • Chicken extra $3.50
  • Surf ’n’ Turf $29.00
  • Quiche of the Day $16.50
  • Cheese Sauce (LG) $1.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Chicken Chow Mein $13.80
  • FAMILY PACK - Mini Spring Rolls (6) / Sweet & Sour Pork / Chicken with Vegetables / Combination Chow Mein / Fried Rice $49.90
  • Fillet Chicken with Cashew Nuts $9.00
  • Braised Pork with Almonds or Cashew Nuts $13.80
  • Sliced Beef with Black Bean Sauce $13.80
  • SIX PACK - Mini Spring Rolls (6) / Sweet & Sour Pork / Beef & Oyster Sauce / Chicken with Almonds / Mongolian Combination / Fried Rice $63.90
  • Braised Calamari with Vegetables $14.80
  • Sliced Beef with Almonds or Cashew Nuts $9.00
  • Strawberries and cream $5.00
  • Cafe mocha (Small/Large) $4.40/$5.40
  • cheesy soldiers or fairy bread $3.50
  • 1 Scone - Lemonade Scones SERVED with jam & FRESH cream $4.50
  • French Earl Grey $5.00
  • Red fancy fruit $5.00
  • Big bell tower breakfast - CHOICE OF EGGS, BACON, chipolata, oven roasted TOMATO, Home style baked beans s/w THICK buttered TOAST $19.00
  • CHICKEN CAESAR WRAP $13.50
  • Roast Duck Green Garden - stir fried roast duck with mixed green vegetables, ginger and oyster sauce $18.00
  • Satay Vegetable - mixed vegetables topped with spicy peanut sauce $8.00
  • Coriander - stir fried with fresh chilli, Thai herbs and coriander (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $15.00/$16.00/$18.00/$18.00
  • Duck Salad - 'your place' Thai dressing with tomatoes, cucumber and grated roast coconut meat $19.00
  • Dry Panang Prawns - stir fried prawns with panang paste and mixed vegetables $19.00
  • Taro Pearls Coconut Cream $8.00
  • Yellow Curry - mild curry with potatoes and onions (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $14.00/$16.00/$18.00/$18.00
  • Laksa Seafood - as above with a variety of fresh seafood $16.00
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
  • Thrills from the Grill - Chicken Breast $32.00
  • Lamb Noisettes - Loin of Lamb rolled with Baby Spinach, Charred Capsicum and Sopressa Salami, baked and served With Port Jus, Asparagus and Garlic Potato Purée $42.00
  • Thrills from the Grill - 400g Angus Sirloin $38.00
  • Oysters - Oysters Kilpatrick Half Doz $17.50  /  Dozen $26.00
  • Oysters Gregory - Oysters topped with lobster, mornay sauce and mozzarella cheese. Half Doz $22.00 / Dozen $34.00
  • Thrills from the Grill - 600g Angus Rump $36.00
  • Sticky Chocolate Pudding - Rich baked Pudding served with warm Chocolate Sauce and Double Cream $14.50
  • Sunshine Barra - Grilled Sunshine Barramundi fillet served With Lime Hollandaise, Chips and Steamed Vegetables $36.90
  • Tomato N/A
  • Cucumber N/A
  • Multigrain N/A
  • Chicken Teriyaki N/A
  • Onion N/A
  • Mount Franklin Water 600ml N/A
  • Tomato N/A
  • White Choc Macadamia N/A
Albert Hotel Tamworth

Albert Hotel Tamworth

location

Address

211 Peel St, Tamworth, NSW, 2340, Australia

phone

Phone

0267666363

clock

Opened hours

Sunday 12–11pm Monday 11am–2:30am Tuesday 11am–2:30am Wednesday 11am–2:30am Thursday 11am–2:30am Friday 11am–2:30am Saturday 11am–2:30am
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
211 Peel St, Tamworth, NSW, 2340, Australia
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