Alberts Hotel in North Sydney Menu

STARTERS STARTERS
  • Wedges With Sour cream and sweet chilli sauce $6.50
  • Seasoned Chips Seasoned with lemon, rosemary, sea salt, chicken salt and cracked pepper $8.50
  • Grilled Turkish Bread Drizzled with garlic oil and served with balsamic & olive oil $4.50
  • Salt and Pepper Squid served with rocket & parmesan & roasted pine nut salad $12.50
  • Beetroot Salad Beetroot, pine nuts, leek, fetta cheese and wild rocket $10.50
  • Traditional Caesar Salad $12.50
  • Rocket & Parmesan Salad $7.50
  • Chips With Aioli or Chilli aioli $6.50
MAINS MAINS
  • Marinated BBQ Rib Eye Steak Served with lemon and rosemary roasted chat potatoes and topped with a wholegrain mustard aioli $23.50
  • Scotch Fillet Steak With Mash, wilted bok choy and a red wine reduction $22
  • New York Steak Served with Chips and salad and sauce of the day $20
  • Grilled Barramundi Fillet With lime, garlic, chilli and fresh ginger. Served with tartare sauce and salad $16
  • Tony’s Famous Pie of the Week $15
  • Bangers and Mash Beef sausages served with mashed potatoes, crispy bacon, bok choy and gravy $15.00
  • Pasta of the Week $16.50
BURGERS BURGERS
  • All Burgers are served on a Brioche Roll with a side of Fries -
  • Mustard Pickle Burger Wagyu mince patty, Swiss cheese, balsamic onions, whole grain mustard, aioli, dill pickles, bacon, tomato relish and mixed lettuce $17
  • Wagyu Beef Burger Wagyu mince patty, Swiss cheese, spicy tomato relish, balsamic onions and wild rocket $16.50
  • American Wagyu Beef Burger Wagyu mince patty, Swiss cheese, bacon, Spanish onions, dills pickles, tomato relish, American mustard and mixed lettuce $17
  • Scotch Fillet Steak Sandwich With caramelised onion, bacon, and salad $15
  • Gourmet Chicken Burger Chicken Breast with chilli pancetta, rocket, tomato, Swiss cheese and chilli aioli $15
SALADS SALADS
  • Smoked Salmon and Avocado salad Smoked Salmon, guacamole, fresh tomato salsa, thinly sliced croutons and mixed lettuce served with a mayonnaise, chive, lemon and caper dressing $16.50
  • Chilli Chicken Salad Grilled Chicken Tenderloins, mixed lettuce, cucumber, bacon, shaved parmesan, fresh tomato salsa, a julienne of carrot, leek and beetroot topped off with a chilli infused ol $15
  • Grilled Chicken Salad Grilled Chicken tenderloins, beetroot, pinenuts, leek, fetta cheese and wild rocket $15
  • Rare Beef Salad Rare beef served with a mixed lettuce salad, roasted tomatoes, Bocconcini and a basil pesto dressing $17
  • Chicken Caesar Salad Grilled Chicken tenderloins with mixed lettuce, croutons, crispy bacon, egg with a caesar dressing $15

Nearby Sample Menus

  • Grilled Chicken Burger - Red Pepper Relish, Gem Lettuce, Basil Pesto, Pickled Onions & French Fries $17
  • Cured Wagyu Beer Shin, Cauliflower Velvet, Lemon Salad & Sauce Charcuterie $25
  • Apple Pie Tart, Finger Lime & Fresh Berries $12
  • Union Waffle Chips - with Sour Cream & Sweet Chilli Sauce $10
  • Small Salad $7
  • Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli $16
  • Vanilla Ice Cream Sundae, Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks $12
  • Cheese & Garlic Baguette $9
  • Assorted Kimchee $9.90
  • Rengaya's Sushi Plate Salmon, tuna, kingfish & scampi. entree $15.90
  • Teriyaki Chicken $15.90
  • Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top. $13.90
  • Assorted Tempura Prawns, fish & seasonal vegetables tempura. $16.90
  • Radish Kimchee $4.90
  • Ox Tongue -
  • Salmon & avocado roll Salmon, avocado & flying fish roe. $12.90
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Chicken Breast Schnitzel $8.95
  • Vienna Beef Rissoles $8.95
  • Italian Grilled Sausages $9.45
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Beetroot salad beetroot, garlic & spices drizzled with special dressing. $11.0
  • Olive pastry combination of green & black olives tossed with onions, mushroom & cheese, rolled in lebanese dough & baked till golden brown. $12.0
  • Ma-aneh lebanese sausage grilled to perfection, drizzled with a touch of lemon juice. $15.0
  • Fattoush crisp toasted lebanese bread, lettuce, cucumber, tomato & sumak tossed in lemon juice & olive oil. $14.0
  • Pepper mihshi baked shell stuffed with rice, tomato, onion & parsley, deliciously seasoned. $15.0
  • Baklava nut filled pastry, light & crisp, drizzled with syrup. $3.5
  • Potato kibbeh crushed wheat blended with potatoes, onion & coriander. $12.0
  • Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
  • TIRAMISU Vanilla and chocolate sponge in an Italian coffee liqueur, filled with a tiramisu cream and a light dusting of cocoa. N/A
  • BLACK SATIN MUD Four layers of rich, moist and dark chocolate cake layered and enrobed with a seductive dark chocolate ganache. N/A
  • CHEESE STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared cheese filling. N/A
  • CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal jaconde sponge. Decorated with luscious shavin N/A
  • CHOCOLATE STRAWBERRY Three layers of moist chocolate sponge with fresh cream & strawberry jam betweeen, decorated with chocolate buttercream & fresh strawberries on top and chocolate flakes around t N/A
  • . FRUIT TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French vanilla custard. Decorated with an exotic arrangement of fresh fruits. N/A
  • . IMMORTAL SIN Three lush layers of double baked cheesecake, chocolate mousse, and light creamy caramel with a thin shortbread base. N/A
  • TRIPLE CHOCOLATE Three layers of rum soaked chocolate sponge with alternate layers of chocolate buttercream and ganache. Decorated with a chocolate glaze and mini profiteroles. N/A
  • Echo Beach Semillon Sauvignon Blanc Margaret River, Western Australia $28.00
  • Paracombe Pinot Gris Adelaide Hills, South Australia $32.00
  • Coke, Diet Coke, Coke Zero $3.50
  • James Boags Premium Lager $7.00
  • Mug $3.50
  • FETTUCCINE CON MELANZANE Pan-fired eggplant cooked in napoletana sauce. $12.50 / $15.50
  • Garlic OR Herb Bread $3.50
  • Cheese & Garlic Pizza Bread $12.00
  • - Curry Laksa $12.50
  • - Vegetarian $11.90
  • - Mixed Seasonal Vegetables Noodles $11.90
  • Own Choice 1, 2, & 3 and all the above meals with no noodles or less noodles extra $2.30 / 1/2 serve $1.30
  • - 1/2 ServE $7.90
  • - Combination Noodle Soup $12.90
  • - Lemongrass Chilli Combination Noodles $12.90
  • - Ginger Soy Chicken Noodles $11.90
Alberts Hotel

Alberts Hotel

location

Address

100 Mount St, North Sydney, NSW, 2060, Australia

phone

Phone

0299559097

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
100 Mount St, North Sydney, NSW, 2060, Australia
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