Albion Hotel Port Melbourne in Port Melbourne Menu -

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Garlic & cheese bread $8.90
- Ciabatta bread, topped with cheese & herbs (4 pieces)
Bruschetta $11.90
- (2 pieces)ciabatta bread topped with italian tomato salad, grana padano and olive oil
Salt & pepper squid $11.90
- Lightly dusted, fried with aioli
Meatballs $10.90
- Beef & pork, braised in housemate tomato sumo, served with small salad & shaved parmesan
Trio of dips $14.90
- Selection of dips with warm flatbread
Prawn twisters $12.90
- Crispy prawn cutlets, in filo pastry with dipping sauce
Saganaki $12.90
- Grilled kefalograviera cheese with bread, lemon & petite salad
Nachos $14.90
- Corn chips, salsa, duo cheese, jalapeños, oven baked with avocado dip & sour cream

Fish n' chips $22.90
- Beer battered blue whiting with salad & tartare sauce
Roasted pork loin $2.90
- Roasted root vegetables, french peas, crackle & sweet apple chutney
Meatloaf $2.90
- With crispy spuds, glazed honey carrots, peas & mushroom gravy
Salt n' pepper squid $24.90
- Lightly floured and fried with chips, salad & dipping sauce
Chicken curry $18.90
- Chicken tikka masala, served on fragrant rice with tomato relish & warm flatbread
Open lamb pie $19.50
- Lamb irish stew, crushed herb, olive oil potatoes, mushy peas & puff pastry lid

Fat chook $24.90
- Ham, mozzarella, napoli, tasty cheese
Aussie $24.90
- Ham, bacon, fried egg, grilled pineapple, housemade bbq sauce
Mexican nacho $24.90
- Salami, capsicum, grilled onion, corn chips, sour cream, jalapeños, avocado dips
Italian meatball $24.90
- Beef meatballs, prosciutto, herbs, shaved grana padano
Greek lamb $24.90
- Lamb, feta, red onion, olives, tzatziki
Marinara $24.90
- Crispy squid, prawns, garlic, chilli, shallots, napoli & cheese
Half chook
- 150gm - ham, napoli, mozzarella
Hotel albion $17.90
- Home of the fat chicken parma, all hand crumbed, 300gm fresh fillet breast

Barramundi $26.90
- Panfried fillet with roasted spuds, broccolini, rocket salad & hollandaise sauce
Chicken saltimbocca $25.90
- Grilled fillet with roasted vegetables, wilted greens, sage butter sauce
Smoked salmon salad $23.90
- Seeded mustard potato salad, served with a caper & red onion salad
Spaghetti meatballs $17.90
- Braised italian style beef and pork meatballs tossed with napoli sauce, topped with grana padano
Baked vegetarian burrito $22.90
- Veggies, rice, cheese and jalapeños with avocado dip, sour cream served with a side salad
Greek calamari salad $24.90
- Grilled marinated lemon pepper calamari with greek salad, flatbread, yoghurt sauce & lemon
Lamb shank $24.90
- Slow cooked with thyme, rosemary & root vegetables served a top a pea & herb risotto
Chicken pasta $19.90
- Spaghetti with mushrooms, spinach in a creamy pesto & white wine sauce
Seafood risotto $27.90
- Prawns, salmon and calamari tossed in creamy wine herb sauce
Porterhouse steak $28.90
- (250gm grass fed)crushed potatoes, roasted carrots & broccolini
Aged scotch fillet $34.90
- (300gm msa grade)*crushed potatoes, roasted carrots & broccolini
Steak choice of sauces - pepper, mushroom sauce, gravy & hollandaise

Lamb souvlaki $19.90
- Lamb, lettuce, tomato, tzatziki, onion
Albion burger $21.90
- Angus beef, beetroot, grilled onion, bacon, egg, lettuce, tomato, relish
Steak sanga $21.90
- Crumbed porterhouse with caramelised onion, lettuce, mustard, relish
Cheese burger $17.90
- Angus beef, double cheese, red onion, pickles, ketchup, mustard
Chicken burger $21.90
- Grilled chicken fillet, bacon, lettuce, tomato, pineapple, tangy mayo

Vegetarian $14.00
- Roasted vegetables, garlic oil, rosemary, spinach & tasty cheese
Lamb $14.00
- Tender seasoned lamb, hummus & salsa
Chicken $14.00
- Roasted chicken, pineapple, ham, tangy housemade bbq sauce
Mexicana $14.00
- Salami, grilled onion, capsicum, olives, jalapeños & cheese
Salmon $14.00
- Smoked salmon, rocket, red onion, capers, garlic & aioli
Margherita $14.00
- Housemade napoli, tasty mozzarella cheese & herbs

Chips with aioli $7.90
Roasted potatoes $6.00
Mixed buttered veggies $6.00
Mixed side salad $5.00

Fish & chips $10.00
Nuggets & chips $10.00
Mini frankfurters & chips $10.00
Schnitzel & chips $10.00
Hawaiian pizza $10.00
Kids ice-cream $5.00
- Vanilla, chocolate, caramel, strawberry, banana topping

Nearby Sample Menus

Lot $9.80
- beef egg bacon cheese lettuce, tomato onion sauce
Corn Jack $2.90
Chicken $10.00
- marinated chicken breast
Egg $0.80
Fish $10.50
- grilled fish fillet lettuce tomato onion tartare sauce
Beetroot $0.80
Wild barramundi $9.80
king whiting $10.00

Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
-Add smoked salmon $5.00
-Add bacon $5.00

Truffled french fries $8.50
La luna goats cheese & zucchini flower omelette $15.00
Freshly shucked oysters with lemon $3.50
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
'1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00

Natural - (min 3 per serve) - See blackboard for varieties $3 each
Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
Prawn & Pork Dumplings (6) $15
Lobster & Prawn Cocktail $28
½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
Tomato & onion salad with basil and buffalo mozzarella $9
New Zealand Premium White Bait Fritters $26

Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Bacon, Chorizo $4.50
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Avocado $4.00
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts

SML 9.95
REG 13.95
REG 13.95
HOT AND SPICY
- A chilli pepper festival! Lean beef, chicken and fresh veggies tossed in our chilli sauce.
Any 3 Regular Noodle or Rice dishes
REG 13.95
8.95
SML 9.95

-Mushroom and cheese herbed Aranchini balls with rocket & parmesan salad (V)
-Slow roasted pork belly w/ greens, mash & gravy $25.00
-Chicken avocado burger w/ chips $16.00
-Herb & cheese bread (2) $4.50
-Sauces $2.00
- Garlic butter, Pepper, Mushroom, Gravy, Mustard
-Beer battered flathead tails w/ chips $23.00
-FOXTEL
CARLTON JUGS $13.00

Oven-baked cauliflower gratin with parmesan crumb $8.00
Chicken Liver Pate $14.50
- with toasted bread and red onion jam
Brandy Cream Peppercorn $3.50
Fresh Salt and Pepper Calamari $18.50
- with a rocket and fennel salad and lemon aioli
Creamy mash $6.00
Desserts $14.50
Cevapcici 4 per serve $17.50
- Grilled skinless sausages made from premium Cape Grim Eye fillet served with diced onion and olive tapenade
Cheese Plate for 3 $25.00

Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
Spaghetti Bolognese $18 / $25
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Shoe String fries $7
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12

-Vanilla
-Focaccia tomato, cheese, homemade $7.00
-Homemaade sausage rollos $5.00
1 scoop $4.50
-Chicken snitzel $8.00
- Ham Salad
-Raunbow
-Chocolate
-Toasted sanwich $6.00

Falafel Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Dolmades 3 for $2.00
Rissole Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Garlic sauce $4.50
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Dips
Large $65.00
Meat Trays

Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
Olives 6.00
- marinated mixed oliviera olives
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Morcilla 12.00
- sweetly spiced blood sausage, bbq sauce, chimmichurri
Chorizo 12.00
- hot paprika & pork sausage, bbq sauce, chimmichurri
Albondigas Meatballs
Extras
Three Cheeses & Fruit 24.00
- blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh

Angus beef burger & pot chips $11.00
Parma & pot $11.00
- Chips & salad
Bowl wedges with sour cream $6.50
Fish & chips & pot $11.00
Nachos $6.50
Schnitzel burger & pot chips $11.00
Bowl chips $5.00
Schnitzel & pot $11.00
- Chips & salad

•Sides
Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
Egg on toast $9.50
- Any style
-Mushroom, spinach and feta omelette on toast $12.50
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
Till 2pm

½ Kilo Box of Chips N/A
Blue Grenadier N/A
Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
Mars Bar in Batter N/A
Prawn Cutlet N/A
Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
Banana Fritter N/A