Albion Hotel in Parramatta Menu

Albion Hotel in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Oysters Natural: Half/ dozen and Cooked Oysters: Momay or kilpatrick, half/ dozen from . Barnabys Water front restaurant offers Thai I M Restaurant and Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each).

Nearby Sample Menus

  • Spider - Ice Cream with soft drink $4.40
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Cool Ridge Water $3.00
  • Additional Available: -
  • Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
  • Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Leg Ham $5.50
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Bacon & Egg Roll / Sandwich $5.00
  • Chicken Burger & Chips $10.00
  • Salad Sandwich $6.50
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Tori-Niku Chicken $19.50
  • Eel (Unagi Don) $11.50
  • - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • West Coast $5.00
  • Hokkaido Set (Banquet-A) $39 per person
  • Rosemount Estate Shiraz Grenache $5.00 / $22.00
  • Asahi $6.50
  • Cascade Premium $6.00
  • Deep Fried ice cream $7.90
  • Peanut Sauce Chicken $13.90
  • Cockie $9.90
  • Ox Tpngue $8.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Garlic Duck $15.90
  • Laksa Chicken $13.90
  • Som Tum $11.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
  • Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • Piccolo Latte N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Hot Chocolate N/A
  • Eight Treasure Tofu $18.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Salt and Pepper Squid $17.80
  • King Prawns with Garlic Sauce $18.80
  • Sea Cucumber with Veggies $18.80
  • Chicken with Mix Vegetables $13.80
  • Minced Beef Fried Rice $7.80
  • Butter & Black Pepper King Prawns $18.80
  • TUESDAY: T-Bone Steak $10
  • Fish And Chips $6
  • Bacon And Egg Roll $7
  • Chicken Schnitzel Burger $12
  • Chicken Nuggets And Chips $6
  • 250gm Rump Steak $12
  • Garlic Bread $5
  • Turkish Bread w/Butter $3
  • Potato & Gravy Regular $3.75
  • Original Tenders Go Bucket $3.75
  • Gravy Regular $3.75
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Spicy Hot Twister $6.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
  • Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
  • Marinated duck's beak $15.80
  • Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
  • Fried ice cream $8.00
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
  • Salt and pepper quail (Min 3 pieces) $7.80 each
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Flat white $4.20/$5.20
  • Fettuccine Boscaiola Another Italian favourite – bacon, mushroom and cream sauce smothering fettuccine and topped with Parmesan cheese Main course size $19.50
  • - With smoked salmon $16.80
  • Shepherd’s Pie Individual pie - prime beef mince with peas & carrots baked beneath a crust of creamy mashed potato and a sprinkle of Parmesan cheese served with a side salad & hot crusty bread $23.00
  • Steak Burger Prime rump steak and all the usual trimmings on a roll served with fries. Same options as Journo Burger available $23.00
  • Sausages (2) with Fries $12.00
  • Linguine with Prawns & Rocket Prawns sauteed with chilli & garlic, tossed through the pasta with fresh rocket & topped with crispy crumbs Main course size $19.50
  • Kid’s Steak $14.00
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
  • Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
  • Extra sausage, bacon, mushrooms $ 4.00
  • Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00
  • French toast- served with grilled tomato and bacon $ 15.00
  • Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
  • Schnitzel - traditional italian chicken breast cotoletta $29.9
  • Zuppa di pesce -octopus, prawns, calamari, scallops, mussels, blue swimmer crab, vongole, cherry tomatoes & chilli, served with italian bread $49.9
  • Caprese - tomatoes, bufala mozzarella, red onions, basil, origano & extra virgin olive oil $17.9
  • Pollo all'aglio - garlic chicken, origano,parsley & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Pollo limone - chicken breast with lemon, white wine & garlic $31.9
  • Pork ribs- grain fed pork ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
  • Fiori di zucca (4)- lightly battered & fried zucchini flowers, filled with goat’s cheese & mascarpone $24.9
Albion Hotel

Albion Hotel

location

Address

135 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0298913288

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
135 George St, Parramatta, NSW, 2150, Australia
Similar Restaurants based on Cuisines