Aldinga Hotel in Aldinga Menu

Are you the owner? Manage this listing for free.

Dinning Room - TAB - Keno - Courtesy BusProviding patrons with an enjoyable and friendly dining experience, with a wide range of pub style meals.Open 7 days

Nearby Sample Menus

Beef Satay (2) $4.80
Char Kway Teow $11.00
BBQ Noodle (meat & vegies) $11.00
Creamy Garlic Vegies $9.00
Meat Omelette (Chicken & Beef) $10.50
Thai Fried Rice (Small / Large) $7.50/$8.50
Beef Teriyaki Noodle $11.00
Thai Chilli Beef $12.50

Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
Meatlovers- Bacon , Mettwurst on a bed of sour cream drizzled with BBQ Sauce and topped with Mozzarella Cheese $6.90
Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
Blue Swimmer Crab - Fresh Crab Meat with fettucine in a creamy Rose Sauce with fresh Lemon Juice , Salt and Pepper , Parsley and lightly sprinkled with Parmesan Cheese. $26.90
Oysters, Battered Oyster with Soy and Sweet Chilli Dipping Sauce $2.60/each

Chicken Small $11.50/Medium $14.50/Large $24.50
Greek Small $8.00/Medium N/A/Large 11.00
Chicken Small $8.00/Medium $11.00/King $22.00
Pasta Small $4.00/Medium $6.00/Large $8.00
Calamari & Chips $5.50
Falafel Small $8.00/Medium $10.00/King $20.00
Chicken Small $11.00/Medium $14.00/Large $ 24.00
Calamari Small $8.00/Medium $10.00/King $20.00

1/4 Chicken Hot / Cold Pack (H peas, carrots, chips & gravy C salad & chips) $9.00
Alla Panna-ham, mushroom in a creamy garlic sauce $9.00
Fish-single piece $3.90
Prawn Cutlet $1.40
Spaghetti Napolitana-garlic, basil, oregano, olive oil, tomato & onion $8.50
2 Crumbed Sausages & Chips & Sauce $5.50
Dippy Dog- attered hot dog on a stick smothered with sauce $3.00
Squid Salad- fresh garden salad with I fresh salt & pepper squid strips dressed with a vinaigrefte & balsamic seeded mustard dressing. $10.00

Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
Beef & green beans - sliced beef stir fried w/ a mild curry flavour, green beans, ginger & onions served w/ white jasmine rice $15.00
Fish 'n' Chips - battered seasonal local fish w/ beetroot slaw & lime aioli served with a side of chips $19.00
Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream $18.00
Extra spread $1.00
Extras - Spinach $3.00