Alexanders On The Park in Sydney Menu

Chicken & Avocado salad $8.50-regular size / $10.50-large
Waldorf $8.50-regular size / $10.50-large
Rosie’s Rice Quinoa $8.50-regular size / $10.50-large
Tuna Pasta $8.50-regular size / $10.50-large
Beetroot & Spinach $8.50-regular size / $10.50-large
Rocket, Pear & Parmesan $8.50-regular size / $10.50-large
Green Lentil $8.50-regular size / $10.50-large
Caesar $8.50-regular size / $10.50-large
Red Lentil $8.50-regular size / $10.50-large
Greek $8.50-regular size / $10.50-large
Thai noodle $8.50-regular size / $10.50-large
Morrocan Cous Cous $8.50-regular size / $10.50-large
Six Bean $8.50-regular size / $10.50-large
Octopus $8.50-regular size / $10.50-large
Roasted Vegetable $8.50-regular size / $10.50-large
Bocconcini & Spinach $8.50-regular size / $10.50-large
Red Cabbage Slaw $8.50-regular size / $10.50-large
Chicken & Rice noodle $8.50-regular size / $10.50-large
Kale $8.50-regular size / $10.50-large
If you want a piece of fresh grilled chicken breast or hake with your dish, add $3

Nearby Sample Menus

Choose Your Style $25.00
- Chicken Char- Grilled
Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation

Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
Chicken Chorizo $15.50
Chorizo in Wine $17.00
Chorizo a la Plancha - Grilled Spanish sausage $19.50
Tortilla Espanola - Spanish omelette $14.60
Snapper $31.00
Cocido - Spanish soup $12.50

Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
Hawaiian - Chese, ham and pineapple $ 7.90
Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40

Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
Gohan (Boiled Rice From Kitchen) $3
Yasai Yakimeshi (Veggies Fried Rice) $6
Teppan Udon With Veggies, Choice Of : - Seafood $22
Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
Unagi (Eel) $28
Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p

CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
LINGUINE WITH SCAMPI $32.90 / $37.90
VEAL LEMON (in lemon butter sauce) $35.90

Mango & Coconut each: $2.50, dozen: $27.00
Strawberries & Cream each: $2.50, dozen: $27.00
Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
Orange Jaffa each: $2.50, dozen: $27.00
Tramisu $55
Pink Lady $50
Mixed Chocolate $50

Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Prosciutto San Daniele $11.50

Cafè Latte/ Cappuccino $3.95 / $4.95
Mocha $4.75 / $5.75
Leg Ham & Cheese Omelette $16.95
Mixed Fruit Tart $6.50
Kosciuszko Pale Ale $7.00
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Croque Monsieur toasted leg ham and cheese sandwich $12.95
Soup of the Day with salad cup $10.95

Garden fries, aioli $9.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Brocollini, pickled red onion $8
Pan seared barramundi, carrot puree, fennel salad $39
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
Salad of tomatoes, capers, basil and white balsamic $15
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A

Two eggs any style with toast $ 7.00
Garlic & herb bread $ 4.50
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Peached eggs, smoked salmon, spinach and toast $ 15.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00

Pork Katsu Curry $13.80
Wagyu Beef Curry $15.80
Karaage Chicken Curry $12.80
Sashimi & Udon Set $18.80
Salmon Bento $19.80
Piri Katsu Don Set $17.80
Vegie Curry $13.80
Shoga-yaki Pork Set $16.80

Capsicum, fetta, herb arancini, tomato chutney $13
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Brocollini, pickled red onion $8
Mesculin, tomato, red onion $7
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Prawn, spinach pesto, pancetta, fresh chilli $23

Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Decadent Passionfruit truffle
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Greek Yogurt $16.00
- honeycomb
Carrot Cheese cake