Alexanders Restaurant in Battery Point Menu

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Alexanders Restaurant in Battery Point has no menu available, but can choose from many other options such as (All pizzas have a tomato and cheese base, garlic optional) or Margherita - with ham - Small / Medium / Large / Family from Da Angelo Ristorante. Preachers offers many options including Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine and 6 Pieces per serve. Prince Of Wales Hotel includes a wide range like Garlic Bread or Garlic and Cheese Bread or Pan Seared Scallops - served w/ chorizo, roasted pepper, sweet corn & tomato salsa.

Nearby Sample Menus

Scaloppine Bianco - pan-fried veal with mushrooms & white wine served with vegetables $19.50 / $22.00
Venafro - Bolognese sauce with brandy cream & cracked black pepper $15.00 / $17.00
Frosolone - ham, bacon, onion, mushroom, & pineapple - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Cacciatora - chicken fillets pan-fried in a tomato & wine sauce with garlic, mushrooms, capsicum, olives & a touch of chilli served with salad $18.00 / $20.00
Bolognese - traditional homemade meat sauce Entrée: $13.50 / Main: $15.50
Parmigiana - crumbed veal topped with mozzarella cheese & napoletana sauce N/A /$22.00
Da Angelo Ice Marsala Cheesecake - served with warm marsaia sauce $9.50
Gianduitto - Dutch chocolate gelato with a hazelnut & almond centre $8.00

Beer bread $8.50
- Baked in-house served with garlic butter
Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine
King island ash brie $18.00
- Served with lesley black bush pepper relish and crackers
Chermoula rubbed prawns $12.00
- Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli
House made falafels $12.00
- Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
Chips $8.50
- Preachers famous beer battered chips served with sour cream and sweet chilli
Lamb kofta $12.00
- Spiced minced lamb and fresh herbs served with mint yoghurt
Handmade pork dumplings $12.00
- Lightly steamed, served with soy and ginger dipping sauce

French Coffee (Cointreau) $10.50
Strawberry & Vanilla Cheese Cake - triple sec strawberry coulis $10.00
Risotto - roasted pumpkin, sage, pistachio & crumbed fetta, dressed w/ rocket $18.50
Lime Granita 1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00
Market Fish - view special menu POA
Natural 1 @ $2.25 / 6 @ $13.50 /12 @ $25.50
Green Tea (with Jasmine) $3.30
Porterhouse Steak - 300 gm char grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $26.50

Steamed Spring Bay mussels, garlic + dill cream (G), sourdough $17.00
Tas Prime Pacific oysters from leases at Pitt Water and Tasman Peninsula - ½ dozen $19.00
Liqueur coffee $12.00
- Two cheeses (2 x 50g) $24.00
Char-grilled blue eye (G) pink eye potatoes, spring vegetables, sea spray, mint, sorrel + lemon $36.00
Green salad (G) (V) $6.00
Steamed greens, olive oil + lemon (G) (V) $8.00
Longford scotch fillet of beef (300g) roast tomato, mushroom, greens, chips with mushroom or pepper sauce (G) or café de paris butter $36.00