Alexanders Restaurant in Cnr Salamanca Pl & Runnymede St Menu

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Luxury Hotel Accommodation in HobartAlexanders is open for breakfast and dinner 7 days and bookings are advised.Barbeque, Chocolate, Gluten Free, Pizza, Seafood, Spicy, Vegetarian, Bar Menu, Beef, Cheese, Desserts, Duck, Lamb, Pork, Roast, Soup, Veal, Vegetables, Rooftop, Conferences, Cocktail Parties, Weddings, Dinners, Winery, 4 Star, Bar, Garden, Open 7 Days

Nearby Sample Menus

Italian Salad – lettuce, tomatoes, olives, capsicum, cucumber & our own Italian dressing Small: $7.00 / Large: $8.50
Jalapeno - chicken, brie, jalapenos, onion, mushrooms, garlic & cracked black pepper - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
Bordino - chicken, onion, capers, spinach, brie & fresh tomato - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
The Lot - a touch of all ingredients - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Frosolone - ham, bacon, onion, mushroom, & pineapple - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Bolognese - traditional homemade meat sauce Entrée: $13.50 / Main: $15.50
Con Scampi - king prawns, bacon, onion & mushrooms in a cream sauce $17.00 / $19.00
Gianduitto - Dutch chocolate gelato with a hazelnut & almond centre $8.00

Chips $8.50
- Preachers famous beer battered chips served with sour cream and sweet chilli
Green beans $8.50
- Steamed and garnished with lemon almonds
6 Pieces per serve
Olives $6.00
- Mixed marinated olives
Homemade sausage rolls $12.00
- Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney
Handmade pork dumplings $12.00
- Lightly steamed, served with soy and ginger dipping sauce
Dips $15.00
- Trio of housemade dips served with predators beer bread
Lamb kofta $12.00
- Spiced minced lamb and fresh herbs served with mint yoghurt

Tasmanian Scotch Fillet - 350 gm char-grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $29.50
Cider Battered Fish Fillets - served w/ your choice of salad & fries or steamed greens & chefs potato $20.00
Iced Coffee $4.00
Orange Crème Caramel - orange caramel sauce & candied zest $9.50
Chocolate Semifreddo - caramel sauce & hazelnut praline $10.00
Iced Caramel $4.00
Chamomile $3.30
Pumpkin Salad - roasted pumpkin w/ rocket, fetta, almonds & balsamic dressing $12.50

All served on a brioche bun with tomato, cos lettuce, onion rings and chips (G) Gluten free burger buns available -
Char-grilled Huon Atlantic salmon, lemon aioli $16.00
Tas Prime Pacific oysters from leases at Pitt Water and Tasman Peninsula - ½ dozen $19.00
Pirates Bay octopus, pink eye potatoes, roast capsicum + smoked paprika (G) $16.00
Thai fishcakes, sweet + sour dipping sauce (G) $10.00
Sticky date + apricot pudding toffee sauce, vanilla bean ice cream $12.00
Affogato (G) espresso coffee, ice cream + liqueur $14.00
Crayfish + scallop linguini tomato, basil + chilli (G) Gluten free linguini available $33.00