Alfio's Pizzeria in Orange Menu

Pizza Pizza
  • Margerita - mozzarella, olives, anchovies, oregano (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Marinara - olives, prawns, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Siciliana - pepperoni, olives, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Napoletana - olives, oregano (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Hamburger - hamburger beef & onion (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Alfio's Special - ham, anchovies, capsicum, mushrooms, olives (Smal/Med/Lrg) $13.00/$15.00/$18.50
  • Capricciosa - pepperoni, capsicum, egg, olives (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Australian - bacon, eggs (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Hawaiian - ham, pineapple (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Four Corner - ham, mushroom, capsicum, egg (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Garlic Prawns - prawns, garlic (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Vegetarian - pineapple, mushrooms, capsicum, onion (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • The Lot - pineapple, ham, mushroom, capsicum, pepperoni, bacon, onion, egg, prawns, olives & anchovies (Smal/Med/Lrg) $13.00/$15.00/$19.50
  • All Meats - ham, pepperoni, bacon & hamburger beef (Smal/Med/Lrg) $13.00/$15.00/$19.50
Accompaniments Accompaniments
  • Salad - Italian Style (Small/Large) $5.00/$8.00
  • Garlic or Herb Bread Rolls $3.00
  • Garlic or Herb Pizza Base (Small/Medium/Large) $9.00/$10.00/$11.00
Mains - Veal Mains - Veal
  • Scaloppine Al Funghi - thin slices of veal cooked in cream, mushroom & pepper $26.00
  • Scaloppine Alla marsala - thin slices of veal cooked in marsala & cream $26.00
  • Scaloppine Alla Pizzaiola - thin slices of veal fried with garlic, tomato & oregano $26.00
  • Scaloppine Al Limone - thin slices of veal, cooked with lemon $26.00
  • Scaloppine Al Vino Bianco - thin slices of veal cooked with white wine $26.00
Mains - Beef Mains - Beef
  • Vitello Alla Parmigiana - crumbed veal fillets topped with eggplant, napoletana sauce & parmigiano cheese, then baked $28.00
  • Alfio's Special - beef crumbed with napoletana sauce & sliced cheese (served with vegetables) $28.00
  • Cotoletta Di Vitello - thin beef dipped in eggs, parmigiano cheese, black pepper, parsley & crumbed. your choice of chips, vegetables or salad $28.00
  • Filetto Al Funghi - scotch fillet cooked with white wine & mushrooms, served with vegetables $28.00
Mains - Chicken & Seafood Mains - Chicken & Seafood
  • Calamari Fritti - crumbed calamari rings, deep fried, served with chips or salad $26.00
  • Pollo Ripieno - marinated chicken fillets with a filling of leg ham & mozzarella cheese topped with napoletana sauce & cheese, served with vegetables $26.00
Mains - Grills Mains - Grills
  • T-Bone - served with salad, vegetables or chips $22.00
  • Rump Steak - served with salad, vegetables or chips $22.00
  • Fillet - served with salad, vegetables or chips $24.00
Entrees Entrees
  • Spaghetti Bolognese - mince cooked with fresh tomato & italian style (Entree/Main) $14.00/$18.00
  • Spaghetti Napoletana - fresh tomato cooked with italian style (Entree/Main) $14.00/$18.00
  • Spaghetti Carbonara - beaten eggs with parmigiano cheese, chopped bacon & then pan fried - creamy or dry (Entree/Main) $14.00/$18.00
  • Spaghetti Piccanti - served with a sauce of bacon, mushrooms, pepper, parmigiana cheese & cream (Entree/Main) $14.00/$18.00
  • Spaghetti Aglio E. Olio - garlic with all, parmigiana cheese (Entree/Main) $14.00/$18.00
  • Spaghetti Al Burro - served with butter & parmigiana cheese (Entree/Main) $14.00/$18.00
  • Spaghetti Marinara - seafood cooked in fresh tomato sauce (Entree/Main) $14.00/$18.00
  • Tortellini - served with bolognese sauce (Entree/Main) $14.00/$18.00
  • Tortellini Alla Panna - served with cream, bacon & parmigiana cheesee (Entree/Main) $14.00/$18.00
  • Cannelloni - home made (when available) (Entree/Main) $14.00/$18.00
  • Lasagna - home made (Entree/Main) $14.00/$18.00
  • Fettuccine Boscaiola - served in a sauce of mushroom, onions, cream & parmigiano cheese (Entree/Main) $14.00/$18.00
  • Fettuccine Bolognese - served with bolognese sauce (Entree/Main) $14.00/$18.00
  • Fettuccine Napoletana - served with napoletana sauce (Entree/Main) $14.00/$18.00

Nearby Sample Menus

  • Salmon & Avocado $6.00
  • California $5.00
  • Raw Tuna $7.00
  • Teriyaki Salmon $25.00
  • Mixed Sashimi $25.00/$30.00
    • 15 pcs/ 21 pcs
  • Salmon $6.00
  • Teriyaki Chicken $10.00
  • Tempura Udon $15.00
  • Sweet and sour prawn fritters $16.50
  • Duck with mushrooms $19.80
  • Chinese roast pork $18.00
  • Szechuan combination $16.00
  • 3 IN 1 COMBO MEAL (any beef/chicken/pork dish + fried rice + 3 prawn cutlets) $15.50
  • Ham and chicken roll $13.00
  • Boneless chicken in plum sauce $13.00
  • Vegetarian chow mein $12.00
  • Braised pork combination $14.00
  • King prawns with mushrooms $18.00
  • Braised pork in garlic sauce $14.00
  • Braised pork & rice $14.00
  • Vegetables in oyster sauce $10.00
  • Boiled rice $4.00
  • Short soup $5.50
  • Sweet and sour ribs $14.00
  • Honey & Date Loaf $5.50
  • Salad - carrot, cucumber, tomato, beetroot, spanish onion, lettuce, cheese & alfalfa $7.00
  • Wedges - served with sour cream & sweet chilli sauce $8.00
  • Bensons Breakkie Bruschetta - bensons basil pesto, roast tomatoes, bacon, rocket & parmesan cheese stacked on sourdough toast (poached egg $1.50) $16.00
  • Salmon Roll - salmon, avocado & egg on Turkish roll $12.00
  • Beef Nachos - Mexican spiced beef & kidney beans stacked on cheesy corn ships with bensons salsa, avocado & sour cream $15.00
  • Spanish - chorizo, red onion, roast capsicum, tomato, paprika & cheese $18.00
  • Pancakes or French Toast - served with berry compote and maple syrup or banana, ice cream and chocolate syrup (add bacon $4) $16.00
  • Black Forest Torte $29.95
  • Strawberry Fields Torte $30.95
  • White Cherry $99
  • A Little Sin $9.95
  • Original Sin $38.95
  • Passionfruit $25.95
  • Strawberry $25.95
  • The Chelsea $249
  • Affogato with vanilla ice cream, espresso, Frangelico & biscotti -
  • Selection of cheese with Borrodell quince paste & crackers -
  • Pan-fried Cod with confit leeks & truffle butter -
  • Profiteroles with Tirasimu, coffee & Tia Maria custard -
  • 2 courses $59
  • Thick cut chips with lemongrass mayonnaise -
  • 3 courses $70
  • Loin of Venison with Borrodell’s spiced heritage plum sauce -
  • Cheese and Garlic Naan (Nan stuffed with cheese and mild spices and garlic) $4.95
  • Lamb/ Beef Saag Wala - A medium spiced favourite with a sauce of garden fresh Spinach and tomatoes flavoured with ginger and fenugreek $16.95
  • Chicken 65 - Chicken? strips marinated with spicy masala and deep fried $8.95
  • Paneer Pakora - Cottage paneer marinated in Indian herb &spice dipped in special batter& deep fried served with tamarin sauce) $7.95
  • Paneer Tikka Masala - Cottage cheese cooked in special sauce with capsicum,Onion, fresh coriander and ginger $14.95
  • Pista Kulfi - Indian ice cream made with fresh pistachios & milk $4.95
  • Mixed Pickle $2.50/each
  • Bangali Fish /Prawn - Ling? filets simmered in spicy sauce of onion and tomatoWith cumin and coriander seeds ) $17.95
  • TOASTED TURKISH BREAD OR RACINE ORGANIC SOURDOUGH – butter and raspberry jam $7.50
  • 119 BREAKFAST WRAP –Crispy bacon, fried egg, cheese, relish, hash brown, baby spinach $14.00
  • CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
  • EXTRA EGG*/HASH BROWN/GF TOASTED BREAD $3.00
  • 119 FRUIT SALAD – w’ house muesli, vanilla yogurt and berries $9.90
  • ONE NINETEEN COCONUT and RASPBERRY BREAD – toasted w’ butter $5.00
  • BIG PERSONS BREKKY – couple of eggs your way, oven dried tomato, buttery garlicky mushies, bacon, relish, beef banger, hash brown and toast $22.00
  • EGGS ON SOURDOUGH – Two eggs poached, scrambled or fried $9.50
  • Corn on the Cob (LG) $2.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • NEW Garlic Aioli $1.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Gulab Jamun (Chef Speciality) Milk dumpling lightly fried & soaked in sugar syrup - Traditionally served without ice-cream or cream $8.50
  • Kachumbar Onion, tomato & coriander salad $2.50
  • Herb Naan Leavened baked Tandoori bread, topped with butter and mixed herbs $3.50
  • Malai Seekh Delicately spiced chicken mince pressed onto skewers and cooked in the Tandoor Oven $12.50
  • Gosht Sagwala A perfect harmony of fresh spinach puree & mild curry $17.50
  • Tandoori Roti Flattened bread made from wholemeal flour $5.90
  • Vegetable Pakora Crisp fresh vegetables coated with a light chick pea batter fried golden $12.50
  • Chicken nuggets & chips $9.50
  • Icecream with your choice of topping $7.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Chicken 'n' Prawn Roll $2.60
  • Hamburger 'w' Bacon & Egg $5.70
  • Cheese $0.40
  • Seafood Basket N/A
  • Wedges chicken chips $3.70
  • Bread Butter $1.00
  • Lamb Kebab Wrap $6.00
  • Dag Dogs $2.40
  • Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
  • Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Mocha, Strawberry Iced Latte $5.20
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Iced Chocolate, Coffee, $5.70
  • Apple Juice from $3.90
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Café Latte $4.20
  • Value Meal - 2 Large Pizzas, 1 Garlic Bread(2399kJ) & a 1.25L Drink. Upgrade to Prawn Pizzas for $3 each. N/A
  • Family Pan - Your choice of two golden slab pizzas made on Pizza Hut's signature Deep Pan base. N/A
  • Prawn & Fetta - Succulent prawns, roasted red capsicum, fetta, onion, oregano, mozzarella on a tomato sauce. N/A
  • 10pk Seasoned Wings + Ranch Dip - Chicken wings coated in delicious southern herbs and spices, served with ranch style dipping sauce. N/A
  • Hot & Spicy Beef - Lightly seasoned beef, spicy jalapenos, roasted red capsicum, onion & chilli flakes, with mozzarella on tomato sauce & finished with aioli drizzle. $5
  • Cheese Lovers - Lots of tasty cheddar & mozzarella on a tomato sauce. N/A
  • Mini Meal - 1 Large Pizza, 1 Garlic Bread(2399kJ) & a 1.25L Drink. Upgrade to Prawn Pizzas for $3. N/A
  • Cheese Lovers - Lots of tasty cheddar & mozzarella on a tomato sauce. $5
Alfio's Pizzeria

Alfio's Pizzeria

location

Address

193 Lords Pl, Orange, NSW, 2800, Australia

phone

Phone

0263610698

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS

Location
193 Lords Pl, Orange, NSW, 2800, Australia
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