Mai Thai Restaurant
Asian, Thai

583 Canning Hwy, Alfred Cove, WA, 6154, Australia
- Steam Brown Rice Small $3.00/ Large $4.00
- Goong Sam Rod - Stir-fried Prawns with cashew nuts, Thai style sweet and spicy tamarind chilli sauce $21.90
- Pad Thai- Stir-fired flat rice noodles with egg, bean sprouts, tofu, and chives tossed in tamarind sauce, garnished with roasted crushed peanuts. Chicken $14.90 / Prawn $15.90
- Curry Puffs - (2 pieces) (V) Minced chicken, potatoes, carrots, green peas, corn, and curry powder Choose from: Chicken $5.50 / Vegetables $4.30
- - Choose from: curry selection above or Roast Duck Breast with cherry tomatoes, lychee, zucchini and pineapple $19.90
- Pad Med Mamaung - Stir-fried meat of your choice with mild chilli shrimp paste, cashew nut, onion and roasted whole chilli (optional). N/A
- Yum Makeur - Grilled eggplants with prawns and Thai dressing mixed with herbs. $20.90
- Som Tum (Papaya Salad) - Shredded raw papaya mixed with sliced tomatoes, carrot, green beans, garlic, crushed peanuts, fish sauce, lemon juice, palm sugar, and chilli. (Seasonal) $14.90