Ali Baba in Richmond Menu

Are you the owner? Manage this listing for free.

Ali Baba in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50

Bap Non Xao Dau Hu - fried bean curd with baby corn $10.90
Cha Gio Heo (10) - pork spring rolls (10 rolls) $9.00
Bi Cuon (4) - rice paper rolls with shredded pork (4 rolls) $8.00
Cha Gio Tom (10) - prawn spring rolls (10 rolls) $9.00
Heo Xao Ca Ri - braised pork with curry $11.90
Hu Tieu / Mi Rau Cai - rice or egg noodles with Vegetables $9.00
Ga Xao Sot Mong Co - mongolian chicken $13.90
Mue Xao Sate - braised squid with satay sauce $13.90

Pad Thai - Chicken/Beef/Pork $10.00
Garlic Soft Shell Crab $21.00
Mixed Vegetables with Cashew Nuts $12.00
Vegetarian Pad Thai $9.00
Vegetarian Spicy Noodles $9.00
Mixed Vegetables with Satay Sauce $12.00
Coconut Rice (Small / Large) $3.00/$4.00
iSpicy Fish Apple $28.00

250gm cape grim eye fillet $35.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
300gm cape grim porterhouse $31.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Garden salad $6.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00

De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)
Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
Tortillas, Flour or corn (2 per serve) $1.50
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00

Choice of black bean, curry or chilli sauce $14.50
With snow peas $17.00
Fried wontons (10) $9.00
Singapore noodles $10.50
Crispy quail (4 pieces) $13.00
With shredded pork and spring rolls $9.00
Choice of satay, spicy or peking sauce $14.50
Fried bean curd with bean shoots $13.50

Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Beer battered fries with aioli $8
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Chicken Parmigiana served with chips and salad $23

ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50
LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
+POACHED EGG +$5.50
ICED LATTE $4.00
BERTAINE, ROSE FRANCE $11.00/$44.00