Ali Baba in Richmond Menu

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Ali Baba in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Banh Hoi Chao Tom - grilled sugar cane prawns with fine rice vermicelli $14.00
Kem Chuoi Chien - banana fritter with ice cream $6.00
Bun Bi Thit Nuong - rice vermicelli with shredded pork & grilled pork $9.00
Hoanh Thanh - wonton soup $9.00
Diep Xao Gung - braised scallops with ginger $14.90
Ca Xao Tau Xi - braised fish with black bean sauce $13.90
Bun Bi Cha Gio - rice vermicelli with shredded pork & spring rolls $9.00
Cha Gio Tom (10) - prawn spring rolls (10 rolls) $9.00

Mixed Spring Rolls $8.00
Prawn/Seafood Sweet Basil $16.00
Prawn/Seafood Satay Sauce $16.00
Soya Noodle - Prawns $12.00
Mixed Vegetables with Satay Sauce $12.00
Tom Yum Prawns/Seafoods $8.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Vegetarian Spicy Noodles $9.00

W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
300gm cape grim porterhouse $31.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Entrée Share
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50

De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Rice $4.00
Mild Tomato Salsa $2.50
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00

Banana fritter with ice cream $5.50
Choice of black bean, curry or chilli sauce $17.00
Sweet and sour sauce (in batter) $14.50
Choice of fish, prawn, squid or duck with steamed rice $10.00
Chicken $15.00
With cashew nuts $14.50
Noodles with chicken and vegetables $9.00
Fried rice with choice of: chicken, prawn, vegetables or combination (S/L) $6.50/$8.50

15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
House-made potato cakes with white balsamic $9
Sauted seasonal greens with toasted almonds $8
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29

BLOODY MARY $12.00
GLUTEN FREE BREAD $1.50
KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
BONSOY + 50¢
+ VODKA $6.00
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50