Alley Cats Patisserie in Shop 14/ 69 Mitchell St Menu

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Alley Cats Patisserie in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

Kids Cheeseburger with chips and salad $12.00
Fries $8.50
- tomato sauce and aioli
Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
Lentil Salad $18.00
- roast beetroot asparagus and baby carrots salad
Corn Fed Chicken Breast 220g $30.00
Butternut pumpkin soup $14.00
- with coconut milk and toasted almond
Linguini pasta $24.00
- marinara NZ green leaf mussel prawns and calamari with Napoli sauce

Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
Stir Fried Scallops with Ginger & Shallots $35.00
Vegetable Noodle Soup $15.00
Beef with Ginger & Shallots $27.00
Sizzling Prawns with Singapore Chilli Sauce $35.00
Crabmeat Sweet Corn Soup $8.00
Spicy Salted Calamari with Black Pepper (imported) $11.00

Double Choc Strawberry Torte $30.95
Babylicious $149
White Gold Mudcake $28.95
Macarons $9.95
Mississippi Baked $30.95
Strawberry $25.95
Tropical Glazed $28.95
White Cherry $99

Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
Stir Fried Kang-Kong with sambal $20.00
Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy

Ham $4.50
Steak & Mushroom $6.50
Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
Chicken $6.50
Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
Homemade Beef Lasagna – per slice $7.50
Snitzel ( Chicken ) $6.50
Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00

Plain Nan $3.00
Chese Chilly $4.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Prantha $3.00
Potato Nan $4.00
Beef Vindoloo (Regular / Large) $13.00 / $17.00
Bhatluce $3.00
Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00

Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
Schwepps Bitter Lemon $5
Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
Cauliflower Gratin $9
Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
Confit garlic oil sauteed seasonal greens with toasted almonds $11
Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17

Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
Lift $5.00

GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a

Beer Battered Chips with sauce $7.95
Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
Garlic Bread $6.50
Steaks served with chips and salad or vegetables and mash -
Catch of the Day The catch changes daily $P.O.A
Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
Creamy Mushroom N/A

SOUP OF THE DAY $7.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
Surf and Turf; 4 prawns in garlic cream sauce $8.50
POTATO WEDGES Served with sour cream and sweet chilli $8.00

Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
- Barramundi Fillets - Imported $28.0
Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0

Extras -
- Eye fillet (250g) $36
South Australian oysters -
BBQ pork ribs seasoned wedges & homemade coleslaw $32
Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- Aged Scotch fillet (400g) on the bone $36
Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- 5 spiced crocodile $5ea

SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
SALT & PEPPER CALAMARI - dill aioli $14.00
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
Hand cut chips $6.00
NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00

Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Grilled Corn on the Cob (Regular) $3.95
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Portuguese Rolls (6 pcs) $5.70
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
Coleslaw (Regular) $3.95