Address
Australia On Collins Shop 108/ 260 Collins St, 260 Collins St, Melbourne, VIC, 3000, Australia
Alli's Natural Ice Cream in Melbourne Menu
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Alli's Natural Ice Cream in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Westlake Restaurant offers many options including Braised scallops in shell (each) and Rice paper chicken (two). O Bento includes a wide range like O-bento ramen or Tonkatsu ramen. Stir-fried green beans and Xiao long bao from . Sichuan House offers Cafe Issus and Sourdough toast.
Nearby Sample Menus
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Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
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Arancini $3.50 each
- quattro formaggi and pea
- Cheese $16.00
- Oven-baked potatoes and herbs $9.00
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Pork cutlet $36.00
- Italian coleslaw and red capsicum sauce
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Risotto $27.00
- Duck and porcini mushroom
- Tiramisu $14.00
- Please let us know if you have any food allergies or dietary requirements
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Steamed Rice 2.50
- Korean style raw beef with special sauce
- B12 Wagyu Oyster Blade 34.90
- Korean Soybean Paste Soup (Mild / Spicy)
- S2 Scallops (9 pieces) 24.60
- P3 Soybean Pork Belly 18.60
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Seafood Pancake (Mild / Spicy) 17.00
- Savoury pancake of kimchi & vegetables
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Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
- Tofu in mild spicy Soup 25.00
- Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
- Water - Fiji - Still bottled N/A
- Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
- Fiji - Green tea with papaya & wild pineapple N/A
- Colonille - French vanilla & Vietnamese black tea N/A
- Congo Bongo - Coconut, mango & black tea N/A
- Bolivian Green - Green tea - gentle & airy N/A
- Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
- Steak tartare (75g): with caperberries & charred onion $26.50
- Freshly shucked oysters: with bottarga & horseradish $4.00/each
- Toasted nut & seed bread with poached egg & avocado $15.50
- Witlof, pear & pecorino salad $10.50
- European chef salad $12.00
- Marinated olives $9.00
- Marrow & veal neck pie with mushrooms & prunes $36.50
- Organic steamed vegetables $10.50
- 750g of Pork Belly
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27 Japchae $13.00
- Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
- for Meal
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Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
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22 Spicy Seafood Bento
- (NON SPICY available) Wok-fried Baby Octopus, Squid n Prawn with Vegetables in Spicy Sauce
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17 Spicy Tofu Bento
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
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10 Chicken Schnitzel Don
- Deep-fried Chicken Schnitzel
- Slow-cooked Egg $5.00
- Free range chicken cotoletta, colcannon & watercress $26.00
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Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
- Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
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Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
- Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
- -Gluten free bread available add $1.00
- Mount zero marinated olives $6.50
- Free range eggs on sourdough toast $9.50
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Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
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Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
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Soup of the Day See Specials of the Day
- Homemade.
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Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
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Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
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Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
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Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
- With Grilled Prawns $26.00
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Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
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Chicken $22.00
- Southern fried chicken, cheese, bacon & sweet chilli coleslaw
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Chips (V) $10.00
- Aioli
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300 g Grass fed rib eye (GFO) $34.00
- Chips & salad
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Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
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Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
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Roast pumpkin (GF, V) $20.00
- Red onion, spinach, hazelnuts & goat´s cheese
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Winter soup $12.00
- Selections vary, please check with staff
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A8. TEN DON $11.00
- Tempura Prawns & Veggies On Rice
- Maki Mix $9.80
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F2. YAKI TORI $5.80
- Japanese Chicken Skewers
- Tempura Prawn $3.00
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S7. SUSHI & SASHIMI $12.80
- Small
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F16. CRISPY CHICKEN SALAD $8.80
- Green Salad with Crispy Chicken
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C1. CHA SHU RAMEN $11.00
- Japanese BBQ Pork Noodle Soup
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D2. NIKU UDON $11.50
- Sukiyaki Beef & Onion
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VANILLA BEAN ICE CREAM 7.00
- bowl of vanilla bean ice cream topped with chocolate sauce
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DESSERT PLATTER 21.00
- platter of our popular homemade desserts: baklava, galaktoboureko and creme caramel served with a scoop of vanilla bean ice cream
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HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
- fresh fish, rice and vegetables in a zesty lemon soup
- open $1.00
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Greek Garden Salad
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
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SAGANAKI (V) 14.00
- grilled Dodoni Greek kefalograviera cheese served with lemon
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MIXED SOUVLAKI 14.50
- combination of marinated lamb and chicken giros from spit in pita
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CHICKEN GIROS SOUVLAKI 14.50
- tender marinated chicken giros from spit in pita
- The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
- Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
- Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
- Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
- Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
- Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
- Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
- Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
- Ham, Swiss cheese & tomato $9.00
- Fresh sliced ham, brie cheese & caramelised onions $7.00
- Toasted bacon & egg sandwich $7.00
- EXTRAS
- Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
- Vietnamese BBQ pork $7.50
- White chocolate raspberries & coconut
- Mug $0.50¢
- Mixed Vegetabñes Fried Rice $11.50
- Crushed iced with Strawberry $9.80
- Salted Fish & Chicken Fried Rice $11.50
- -XO Sauce
- -Black Pepper Sauce
- Sweet Bean Curd with Mango $6.50
- -Creamy Mushroom
- Ham, Sausage & Fried Egg Noodle Soup $11.00
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Beef bulgoki
- Stir fried thin sliced ribs eye with sweet soy sauce
- Not including rice
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Grilled spicy unagi $22.00
- Grilled eel on the spicy sauce with leek
- Pork shabushabu sausage stew
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Spicy osam bulgoki $16.00
- Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
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Yakitori 1 $22.00
- Chicken (for 6)
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-Extra combo 1 $7.00
- Ramen, sausage, cheese and vegetables
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Seafood rice crust soup $22.00
- Scorched rice soup with seafood, vegetables and oyster sauce
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
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Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
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Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
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Nepalese Dumplings $15.00
- with spicy tomato sauce
Alli's Natural Ice Cream
Phone
0396509005
Opened hours
Price
$10 - $20
Type
Restaurant
Service
Counter Service
Cuisine
Desert , Ice Cream
Features
Dine in , Takeaway , Cash
Australia On Collins Shop 108/ 260 Collins St, 260 Collins St, Melbourne, VIC, 3000, Australia
- Melbourne Desert Menus
- Melbourne Ice Cream Menus
- Inner Melbourne Desert Menus
- Inner Melbourne Ice Cream Menus