Allouches Cafe & Eatery in Cronulla Menu

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Allouches Cafe & Eatery in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Sydney rock oyster with blue swimmer crab, chive and yuzu mayonnaise -
Praline sponge with chocolate creme brulee, grapes, sugar chard and hazelnut gelato -
Seafood tasting plate for two: Whole lobster mornay: Whole fried baby snapper with thai red curry and jasmine rice: Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise: Salt $160
Watermelon salad with chilli, mint and toasted coconut $10
Vegetarian dish of the day -
amuse bouche -
Beer battered flathead with asian salad and curry aioli -
Whole fried baby snapper with thai red curry and jasmine rice $36

Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
Ocean Perch Fillet $10.90
Marinated Octopus $10.90
Crab Claw $2.70
Banana Fritter $3.40
Fish Cocktails (each) $1.20
Whiting Fillets - 3 per serve $10.90
Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50

Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00

POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
Fries & aioli $6.50
Hummus & pita bread $8

Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
Supreme - The lot Large: $10.00, Large: $16.50
Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea

- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
Baked basket of bread (for 2 people) $9
Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
- kilpatrick ½ doz $19 / 1 doz $37
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24

Rice paper roll & 'Nestea' 500mL $9.80
Ham & cheese croissant & Coca-Cola 600mL variety $8.30
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
Florentine $3.50
Banana Bread $3
Blueberry Almond Tart $3.80

Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Porridge - W/ Fresh and Poached Fruits $10.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
Croissants - Homemade Choc Croissant W/ Butter $6.50
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90

Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00
LA TORRE DI PISA Italian salami,artichokes,chargrilled eggplant,oven roasted capsicum,olives,sundried tomato,bocconcini cheese and fresh pesto $23.00
The Lot The Lot m $ 17.00 / l $ 20.00
Boscaiola Mushroom, ham, shallots, wine and cream $18.00
Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
Italian Salad $10.00
Polpi Alla Griglia Marinated grilled octopus $19.00
Mango Flamed with brandy, mango and cream $19.00

Mixed Marinated Olives (v) (gf) $8
Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
Coconut crusted prawns with sweet chilli dipping sauce $11
Platter for 2 $50.00
Spicy Chicken wings with your choice of dipping sauce $11
Summer berry pudding with clotted cream $11
- 3 for $30
Peking Duck Pancakes $11

Peas Small: $3.60, Medium: $4.60, Large: $5.50
Gravy Small: $2.20, Medium: $3.20, Large: $4.20
1/2 Chicken Roast Dinner $17.40
Roast Beef Dinner $12.90
Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
Half Chicken $8.40
Yoghurt (97% fat free) $4.80

Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5

Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
Olives $5.0
Garlic Bread $5.0
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20

Chicken, Beef, Pork $10.90
Noodle Sweet Soy Sauce Stir fried thick noodle with sweet soy sauce and vegetables. -
Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
Chicken, Beef, Pork $10.90
Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -

Trio of Dips (Any 3 of the Above) $19.90
Combo 3 (Choose any 3 from below) $29.90
Sombreros' Tacos (Chicken, almonds & raisins) $16.90
Seafood (Fish fillets, prawns & baby octopus) For 3 $82.50
Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
Mini Burrito (Beef or Chicken or Bean) $9.50
Salsa Dip $10.90