Allure Restaurant Bar in Dural Menu

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Baby Spinach and Feta Salad Pumpkin, beetroot, baby spinach, fetta cheese and walnut salad with balsamic dressing (Gluten free without balsamic dressing) $14.00
Rocket Salad Wild rocket, shaved pear, parmesan, Spanish onion, tomato, roasted hazelnuts and sherry vinaigrette $14.00
Greek Salad Feta cheese, marinated olives, Spanish onion, cucumber, tomato and lemon herb salad dressing $15.00
Garden Salad Mesculin lettuce, roma tomatoes, Spanish onion, cucumber and Allure dressing $13.00

Salt and Pepper Calamari Flash fried calamari with salt and pepper seasoning on lime aioli and baby herbs. $17.00
Beef Carpaccio Thinly sliced beef topped with mediterranean vegetables, wild rocket and parmesan salad, rosemary grissini, aioli dressing. (Gluten free without grissini) $17.00
Smoked Salmon Roses and King Prawns With a wild rocket, avocado and cherry tomato salad and sherry vinaigrette dressing. (Gluten free) $18.90
Haloumi Soft grilled Greek Haloumi cheese with a baby spinach, beetroot and pumpkin salad and balsamic dressing. (Gluten free without dressing) $15.90
Duck Tower Twice cooked duck on a mixed lettuce, avocado and tomato salad with honey spiced aioli dressing. (Gluten free) $18.90
Seared Sea Scallops North Atlantic sea scallops wrapped in pancetta and zucchini ribbons topped with a watercress and radish salad and allure dressing. (Gluten free) $18.90
Greek Saganaki Prawns Sizzling garlic prawns in a tomato and Saganaki cheese sauce served with warm pita bread. (Gluten free without bread) $17.90
Mezze Plate to Share Grilled haloumi cheese, sundried tomatoes, marinated olives, fetta cheese, tzatziki dip, hummus dip, sundried tomato and pesto dip, smoked salmon, pancetta, prosciutto and warm pi $24.90

Pappadelle Chicken Homemade fresh pappadelle pasta with chicken breast, cashew nut pesto, wild rocket, sundried tomato and parmesan cheese $23.00
Penne Allure Penne pasta with king prawns and steamed snow peas in a rich tomato basil sauce. $22.00
Gnocchi Osso Bucco Homemade potato dumplings in a tomato and braised veal sauce topped with shaved parmesan cheese $23.00
Fettuccini Marinara Fettuccini pasta with prawns, mussels, calamari and fresh fish in a tomato based sauce $25.00
Linguine Salmon Smoked salmon, prawns, avocado, Spanish onion in a chive cream sauce with a hint of lemon $24.00
Pumpkin and Feta Ravioli Homemade pumpkin and feta filled ravioli with a dill cream sauce and toasted pine nuts. $24.00
Gluten free penne is available – additional charge $2.00

All served with panache side of vegetables -
Tasmanian Beef Fillet Wrapped in prosciutto on crushed potatoes, roasted field mushrooms, blistered cherry tomatoes and rich demi glaze sauce, balsamic glaze. $32.00
Fresh Barramundi Fillet Served on sautéed kipfler potatoes and baby spinach topped with a blackcurrant and pine nut salsa. (Gluten free) $30.00
Twice Cooked Orange Duck Confit duck breast and maryland served with sautéed potato, zucchini and pancetta topped with a orange sauce $34.00
Cashew Chicken Cashew, basil and parmesan filled chicken supreme served on creamy garlic mashed potatoes, steamed broccollini and pumpkin veloute. (Gluten free) $28.00
Greek Lamb Oregano and lemon spiced slow roasted lamb shoulder on steamed greens, cubed potatoes and tzatziki dip. (Gluten free) $32.00
Veal Scaloppini Tender veal medallions served on chat potatoes, grilled zucchini ribbons and topped with king prawns in a mushroom cream sauce (Gluten free) $32.00
Grilled King Prawns Marinated in lemon, white wine, parsely, olive oil, touch of chilli and butter served on a wild rocket, parmesan and pear salad (Gluten free) $34.00
Pork Fillet Filled with slipper lobster, sundried tomatoes and provolone cheese on sweet potato mash, steamed snow peas and seeded mustard jus $32.00
400 Gram Rib Eye Steak Oven roasted salt crusted rib eye steak on cubed potatoes, steamed greens and rich demi glaze $38.00
Seafood Hot Pot Prawns, mussels, calamari, slipper lobster, crab, fresh fish and scallops in a tomato basil sauce served with soft Vienna bread (Gluten free without the bread) $40.00

Steamed greens $6.00
Sweet potato mash $6.00
Garlic mash $6.00
Sautéed potatoes and spinach $6.00
Rosemary fries $6.00

Garlic Bread $4.00
Warm pita bread $4.00
Warm garlic pita bread $4.50
Bruschetta Roma tomatoes, Spanish onion, basil, olive oil and aged balsamic vinegar $8.00
Soft Vienna Bread Served with aged balsamic vinegar, extra virgin olive oil and macadamia dukkah $9.00
Dips Tazatziki, Hummus and sundried tomato pesto served with warm pita bread $12.00

Nearby Sample Menus

- add banana + $2.50
- add 100's And 1000's + $1.00
- add strawberries + $2.80
Marshmallow Sensation - Dipping stick of marshmallows and melted chocolate dip $3.50
Banana Sensation - Cut bananas with melted chocolate dip $8.90
Plain Toast (x2 slices) - White Bread or Wholemeal Bread $2.90
- Add Cheese $0.80
- Toasted plain croissant served with butter $3.30

Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Original Recipe Bacon & Cheese Burger $6.95
Zinger Bacon and Cheese Burger $6.95
Original Recipe Burger $5.95
Kentucky Burger $7.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Hash Brown - 1 x Hash Brown $1.00
BLT Twister - $6.95

White Cherry $99
Strawberry Fields Torte $30.95
Pretty In Pink $209
True Love Kiss $249
Enchanted Forest $40.95
Strawberry $25.95
Tropical Glazed $28.95
Tiramisu Torte $29.95

Mixed Sides (Choice of 3) $8.50
Prawn Malabar - Prawns cooked with coconut oil, fresh curry leaves and coconut milk $21.90
Chingari Tikka (4pcs) HOT - Chicken marinated in our very own vindaloo paste $12.90
Garlic Prawns - Prawns cooked with fresh garlic, cumin, chilli $17.90
Paneer Makhni - Home made cottage cheese simmerd in a tomato based sauced, chopped onions and fresh coriander $13.50
Chicken & Cheese Naan - Naan filled with fresh chicken, cheese, chopped onions, mild chilli & coriander $5.90
Balti Beef - Beef cooked with sauteed capsicum and cauli $16.50
Onion Bhaji ( 4pcs) - Onions battered in chick pea $7.50

ONION BHAJIA (4 Pieces) Sliced onion and English spinach mixed with chickpeas flour, lightly spiced and gently fried. $6.90
LAMB MADRAS Diced leg of lamb sautéed with mustard seed, curry leaves and red chillies and finished with coconut cream $16.90
CHICKEN CHETTINAD Casserole of chicken cooked with mustard seeds, sesame seeds, coconut milk and fresh curry leaves. (Medium to hot) $15.90
DAAL of the DAY Black lentils/Yellow lentils flavoured with tomatoes and tempered with mid spices $11.90
TANDOORI JHINGA (6 Pieces) Prawn cutlets marinated in yogurt, chickpeas flour and Carom seeds, infused with fenugreek leaves and then cooked to perfection in Tandoor $14.90
BEEF VINDALOO The ever famous Portuguese influence, with vinegar, hot chillies, tamarind, cumin and coriander, with a dash of sugar, tender beef pieces, a delight of Goa. $15.90
PILAU RICE Lightly spiced rice with cumin seed, Peas and diced vegetables topped with coriander $4.90
VEGETARIAN MIXED PLATTER (Per Person) Onion Bhaji, Samosa, Paneer Croquette and Aloo Tikki $8.90