Almost French in 199 Swan St Menu

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Almost French in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Kem Trai Chom Chom - rambutan with ice cream $5.00
Ca Xao Gung - braised fish with ginger $14.90
Bo Xao Toi - braised beef with garlic $11.90
Pho Tai Gau - rice noodle soup with sliced beef & brisket fat $9.00
Bo Xao Gung - braised beef with ginger $12.90
Tom Xao Toi - braised prawns with garlic $13.90
Hoanh Thanh - wonton soup $9.00
Com Chien Ga - fried rice with chicken $9.00

Coconut Rice (Small / Large) $3.00/$4.00
Mixed Vegetables with Satay Sauce $12.00
Panang Curry - Chicken/Beef/Pork $15.00
Prawn/Seafood Garlic Sauce $16.00
Golden Spring Rolls $8.00
Soya Noodle - Prawns $12.00
Steamed Rice (Small / Large) $2.00/$3.00
BBQ (Chicken/Beef/Pork) $18.00

Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
500gm cape grim rib eye $37.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50

De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Seafood Prawns and scallops $30.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
Rice $4.00
Queso Fresco $3.50
De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00

Stuffed chicken wings (2) $8.00
Rice paper rolls with prawn and pork or vegetables (4) $8.00
Fried rice noodle with seafood $17.00
Chinese broccoli with oyster sauce (steamed) $13.50
With cashew nuts $17.00
Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
Fried bean curd with bean shoots $13.50
Chicken $15.00

Beets salad with goat curd $15
Sauted seasonal greens with toasted almonds $8
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32

LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
+ DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
+POACHED EGG +$5.50
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00