Aloi D in Maitland Menu

Aloi D in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

  • Chicken schintzel - Breast chicken, served w chips, salad +your choice of sauce (gravy, creamy mushroom +choron) $19.90
  • Scones - 2 scones w double cream + jam , 1 scone w double cream + jam $4.50
  • Steak sandwich - Scotch fillet steak, chutney and salad served on an open turkish w side of chips $22.90
  • (Mug, decaf, soy, extra shot, hazelnut flavour, caramel flavour, vanilla flavour) $0.70
  • Hashbrown $1.50
  • Bacon $3.50
  • Raisin toast $6.00
  • Wedges - Spicy wedges using our own special , served w sour cream and sweet chilli sauce $12.50
  • Sweet chilli & cheese $7.00
  • Beef lasagna with chips & salad $15.00
  • Tomato chilli prawns & rice $29.00
  • Grilled chicken breast $21.00
  • Chips $5.00
  • Gravy $2.00
  • Parmigiana, Tropical, Nacho, Seafood, Creamy honey mustard with bacon & avocado $6.50
  • 300g Scotch fillet $28.00
  • (A) - Sweet and Sour Pork / Beef and Black Bean / Satay Chicken / Large Fried Rice $48.60
  • Braised King Prawn with Honey and Chilli Sauce $17.50
  • Pepper Chicken $15.80
  • Braised Chicken with Garlic and Chilli Sauce $14.80
  • BBQ Pork Omelette $14.80
  • Szechuan Combination $17.50
  • Garlic Chicken $14.80
  • Peking Steak and Rice $9.80
  • Mixed Entree (per person) MINIMUN ORDER FOR 2 A combination of the Por Pia, Curry Puffs, Fish Cakes and Chef’s Special, along with the Chieng-Mai Dish. $8.50
  • Tofu deep-fried bean curd,served with a plum sauce. $7.50
  • Fish of the Day Market Price
  • Chicken or Beef $15.50
  • Paneng Curry A mild curry of crunchy ground peanuts,green peas and capsicum. pineapple curry (chicken or prawns only) -
  • Lemon Prawns [ prawns only ] lightly cooked prawns seasoned with coconut cream,sweet chilli jam and lemon. $22.00
  • Chef’s Special (6) Ground chicken mixed with carrots, coriander and seasoned with salt and pepper, then wrapped in a wonton skin. Deep-fried and served with a sweet and sour chilli sauce. $7.50
  • Sweet potato curry Stir-fried chicken with coconut milk combined with yellow curry paste and topped with steamed sweet potato. $16.50
  • - 3 Styles Mixed (6) $21.00 / (12) $34.00
  • Seasoned Wedges Side - with sour cream and sweet chilli sauce $8.90
  • Imperial Prime Surf N Turf - 250g scotch fillet steak with a side bowl of creamy garlic prawns, chips and salad $32.90
  • Garlic Mornay - prawns, mornay sauce and cheese $24.90
  • - Kilpatrick (6) $21.00 / (12) $34.00
  • - Thai Style (6) $20.00 / (12) $33.00
  • Imperial (best seller for 19 years) - crumbed chicken breast, topped with ham and shallots in chef's creamy white sauce under grilled cheese and served with market vegetables $22.90
  • Chicken and Bacon Linguine $12.90
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • 300gm Angus Rump, Riverine $22.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Sweet potato chips - with house-made aioli $8.50
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
  • Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips $19
  • Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic $16
  • Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
  • Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
  • French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
  • Turkey & Cranberry - brie, sprouts, baby spinach on a turkish bun $15
  • Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
Aloi D

Aloi D

location

Address

364 High St, Maitland, NSW, 2320, Australia

phone

Phone

0249346472

clock

Opened hours

Sunday Closed Monday 10:30am–8pm Tuesday 10:30am–8pm Wednesday 10:30am–8pm Thursday 10:30am–8pm Friday 10:30am–8pm Saturday 10:30am–8pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
364 High St, Maitland, NSW, 2320, Australia
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