Alpha Chickens in North Ryde Menu

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Alpha Chickens in North Ryde has no menu available, but can choose from many other options such as Whole Peking Duck (2 courses) or Half Peking Duck (1 Course) from Noble Terrace Chinese Restaurant. Oriental Wok offers many options including 4 SPRING ROLLS or 4 DIM SIMS FOR ANY ORDER OVER $35.00 and YOUR CHOICE OF ONE DISH (Under S12) FOR ANY ORDER OVER $50.00. Sambal includes a wide range like Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. or Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah.. Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. and Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. from . Ace's Deep Sea Food offers McIntosh's Quality Cakes and Steak Pie.

Nearby Sample Menus

Chicken with Garlic Sauce $15.50
Crispy Skin Chicken Peking Style (half) $17.00
Long Soup (egg noodles) $5.50
Sliced Fillet Steak with Teriyaki Sauce $19.50
Honey Chicken $15.50
Pork Chop in Chilli Style $16.50
Diced Steak in Wasabi Sauce $20.50
San Choy Bow (chicken or pork) (4) $18.50

Fillet Lamb with Ginger & Shallots $13.60
Sweet & Sour Beef $11.30
Sweet & Sour King Prawns $13.40
Fillet Chicken with Cashew Nuts $11.30
Braised Squid wilh Salay Sauce $12.20
Stir Fried Vegetable $9.30
Chicken Omelette $10.80
Fillet Chicken with Sweet & Sour Sauce $11.30

Choon Piah - 2 Rolls Traditional Nonya spring rolls with a filling of pork, crab meat, onions, cabbage and water chestnuts. Deep friend and served with our chef's special dip $13.80
Crab - Chilli or Black Pepper (market price)
Sago Puddling Sago pearls served in coconut milk and covered with gula melaka syrup $6.50
Belachan Chicken Deep fried chicken marinated in a special shrimp paste $18.80
Fish Head Curry (market price)
Assam laksa (1st weekend) Think rice noodles in tangy fish soup, garnished with slices of fresh cucumber, onion, pineapple and mint leaves. A Penange favourite with a unique flavour. $13.80
Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah. $9.80
Soft Drinks $4.00 / $4.50

Crab Claw Pack 6 Crab claws with side serve of fries $15.90
Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. $11.50
Oysters Mornay Oysters Kilpatrick $25.90/doz
Seafood Platters (grilled) for 1 Fish, calamari, scallops, prawns, mussels, and fries $28.80
Dinner Pack 5 fish & medium serve of fries. $34.90
Oysters Mornay Oysters Kilpatrick $13.80 / 1/2 doz
Fish of the day (crumbed) $7.50
- Optional side of salad or fries. $18.70

Steak and Potato $5.00
Steak Pie $4.50
Chicken Leek and Mushroom $5.50
Spinach and Ricotta $4.76
Steak, Bacon and Cheese $5.50
Bacon and Cheese $4.76
Cheese and Spinach Pasties $4.50
Steak and Mushroom $4.70

TRADITIONAL GREEK (GF) Cucumber, tomatoes, Spanish onions, fetta and olives tossed with a lemon and olive oil dressing Side $11 / Table $18
CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11
GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
RIB-EYE (GF) A highly marbled cut, literally bursting with flavour 350g $37
Pork ribs and lamb ribs plus a delicious: 400g Rump $55
THE CAESAR An old time favourite - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing Side $10 / Table $16