Al's Beach Hut in Newcastle Menu

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Bread, Chips, Falafels, Roasts, Rolls, Breakfast, Snacks, Coffee, Open Monday - Friday, Open Saturdays, Licensed, Registered, Australian Owned, Locally Operated, Locally Owned, Owner Operated

Nearby Sample Menus

CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
CALAMARI -
RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
Caesar Salad $8
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- 3 Ways 1/2 $22 / doz $44

Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
All Served with Beer Battered Chips -
Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
Creamy Garlic $4
Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
Mushroom, Pepper, Dianne $3

Savoury Mince On thick cut toast w/ roast tomato $14.90
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Bacon (2) $4.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Sautéed Mushrooms $4.00
Lamb Chipolata (2) $3.00

Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
House marinated olives, garlic and bay leaves $7
Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
Pommes Frites $9
Banana brulee w/ scorched banana and salted caramel $14

FRIED CALAMARI roast garlic aioli, lemon $17
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
- Roasted garlic and parmesan $10
HANDCUT CHIPS with aioli $8
GRILLED SOURDOUGH -
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
MARINATED MIXED OLIVES $7

T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Cheese Sauce (LG) $1.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95

Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
Rump 300g flavour packed, an old favourite $24
Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
NY Sirloin 300g thick cut sirloin steak $27
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28

250g Char grilled Scotch fillet with spring vegetables $22.00
Brussel Sprouts, apple & bacon $5.00
Eton Mess- Meringue, strawberry & cream $10.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Risotto with chorizo, Chicken & Corn $16.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50

-Chicken, beef or pork $18.90
Peek gai tod (4) $9.00
- Marinated chicken wings served with sweet chilli sauce
-Vegetable $16.00
-Chicken, beef or pork $18.90
-King prawns or mixed seafood $24.90
Ka nom jeap (dim sim) (6) $12.00
- Steamed chicken, mushroom, garlic & water-chestnut dumpling
-Chicken, beef, or pork $18.90
-Vegetable $16.00

Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
Green papaya salad with pork and prawn $13.90
- Chicken or Beef $22.90
Salt and chilli tofu $13.90
Braised chicken or beef or pork in sweet and sour sauce $15.90
Grilled marinated pork patties with vermicelli noodles and salad. Served with fish sauce $10.90
- Pork $10.00
Grilled marinated beef skewer. Served with satay sauce $5.90

Bun luoc-steamed vermicelli(two persons per serve) $6.90
Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
Com trang-steamed rice(per person) $3.00
Banana fritters with ice cream $6.90
Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli $19.90
Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
Com chien-special fried rice small serve; large serve $8.90; $9.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90

FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a

Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Chocolate Chip Cookies N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A