Al's Beach Hut in Newcastle Menu

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Bread, Chips, Falafels, Roasts, Rolls, Breakfast, Snacks, Coffee, Open Monday - Friday, Open Saturdays, Licensed, Registered, Australian Owned, Locally Operated, Locally Owned, Owner Operated

Nearby Sample Menus

RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
Caesar Salad $8
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
PREMIUM “A” GRADE OYSTERS -

Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
Sticky Pork Belly $13
Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
Garlic Buttered Sourdough (3 Slices) $6
Chicken Nuggets, Chips & Sauce $8
Bloody Mary Oyster Shooter $5 each
Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15

Gluten Free Bread )2) $3.00
Plain Toast (2) $3.00
Spinach $3.00
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Homemade beans $5.00

House marinated olives, garlic and bay leaves $7
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
Pommes Frites $9
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28

HANDCUT CHIPS with aioli $8
SYDNEY ROCK OYSTERS -
6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- Natural with red wine vinegar & eschallots $18/$34
GREEN BEANS $8
FRIES with aioli $8
- Kilpatrick $19/$35
- All served with hand cut chips & bearnaise sauce -

B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Dijonnaise Sauce $1.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Dianne Sauce (LG) $1.95

- Chat potatoes $5
Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
*All kids meals served with complementary ice cream and topping -
Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
Scotch Fillet 300g very tender cut of steak $26
Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9

Chicken schnitzel with chips & garden salad $16.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Classic caesar salad $15.00
Eton Mess- Meringue, strawberry & cream $10.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Vegan Spring vegetable salad $15.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00

-Chicken, beef or pork $18.90
Kao pad pu $16.00
- Crab meat fried rice with egg & shallots
Crying tiger $19.90
- Grill beef / pork in thai style special sauce and herbs
Pad tofu $16.00
- Stir fried deep fried soft tofu with ginger & vegetables
-Chicken, beef or pork $18.90
Fresh roll (3) $12.80
- Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
Pla nieng see eiw MP
- Steamed whole fish with ginger, shallots & sweet soy sauce

Stir fry chicken or beef or pork with chilli and basil $15.90
Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
Green papaya salad with pork and prawn $13.90
Fried king prawn in tamarind sauce $17.90
Lemongrass and chilli tofu $13.90
Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
Steamed rice $2.50

Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
Cream caramel and advocaat- egg liquer $7.90
Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
Mi-steamed egg noodles(two persons per serve) $6.90
Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90

MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a

Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Chocolate Chip Cookies N/A