Alto Cucina & Bar in Biloela Menu

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FRUIT SALAD TASTER V Today’s fresh fruits, passionfruit coulis $8.5
APPLE, SULTANA & HONEY PORRIDGE V Almond & walnut $9.9
- with mixed berry Add $4
HOUSE BLENDED TOASTED MUESLI V Served with 99% fat free vanilla & fruit yoghurt $10.9
BIRCHER MUESLI V Muesli soaked in apple juice & 99% fat free yoghurt $10.9
BERRY CRUNCH SUNDAE V Mixed berry, vanilla yoghurt & toasted muesli $10.9
TOASTED BREAD, BUTTER & PRESERVES V - Choice of white or wholemeal or raisin bread $5.9
- Turkish or gluten free or soy linseed or damper $6.5
HOMEMADE BANANA BREAD with honey ricotta, toasted almonds & yoghurt $10.9
MORNING BASKET V Croissant, banana bread, wholemeal, raisin bread, butter & preserves $15.9
TOASTED CROISSANT - Ham, cheese & tomato $12.9
- Smoked salmon, rocket, red onion, brie, capers & citrus aioli $15.9
TOASTED BRUSCHETTA V Fetta, spinach, mushroom, asparagus, capsicum, Spanish onion & semi-drieds $14.9
FOR THE KIDS (All Kids Meals Served With Free Juice & Activity Bag) MUFFIN & EGG BAMBINI Toasted muffin, egg, bacon & 2 hash browns PANCAKE BAMBINI Pancake, bacon & 2 hash browns $10.9
SWEET PANCAKE STACK / HOMEMADE WAFFLES FRENCH TOAST WITH MAPLE SYRUP V $10.9
SAVOURY MINCE Cheese, grilled tomato, mushroom, poached egg & toasted bread $16.9
B.E.A.T Bacon, egg, avocado & tomato ciabatta, grilled with cheese & served with tomato chutney $14.9
CHOICE OF EXTRAS any 3 for $9
- Egg, baked beans, hash brown, tomato $3.5
- Avocado, mushroom, spinach, asparagus, feta $3.5
- Banana, tomato relish, maple mixed berry $3.5

OVEN BAKED CIABATTA V Chef’s selection of dips $12.9
TURKISH BREAD V Dukkah, olive oil & balsamic reduction $12
ALTO TASTE PLATE Aged sopressa, sobrasada, Labna, white anchovies, fetta, marinated mushroom, capsicum, olives, pickled baby carrot, baby onions, balsamic tomatoes & cauliflower pickle with lav $23.9
PORK RIBS (5) GFO Orange hoisin glaze, crispy noodles & sesame seeds $14.9
NONNA’S HOME-STYLE MEATBALLS (4) Braised in rich Napoli sauce, grilled Romano cheese served in mama’s old pot with toast $15.9
CRISPY PORK BELLY GF Spiced date puree & walnut praline $15.9
TEMPURA CHICKEN GF Chipotle mayo $15.9
STICKY THAI ROAST CHICKEN GF Baby choy sum & lime scented pilaf $16.9
ARANCINI (4) V, GF Wild mushroom & parmesan, truffled aioli $14.9
VEGETABLE SPRING ROLLS (8) V Plum ginger sauce & crispy lettuce $9.9
FAT CHIPS V, GF Piri piri salt with garlic aioli or kick ass BBQ sauce $9.9
BLOODY MARY OYSTER SHOOTER GF $4.5
KILPATRICK OYSTER GF $3.5 ~ Doz $33
TEMPURA OYSTER Soy vinaigrette $4.5 ~ Doz $36
NATURAL OYSTER GF Fresh lemon & cocktail sauce $3.3 ~ Doz $29
GRILLED SCALLOPS (4) Mirin, fish sauce, soy sauce, Worchester sauce with spiced avocado & pickled wakame $16.9
CHICKEN & PRAWN DUMPLINGS (4) Chilli plum sauce $14.9
DRUNKEN CHILLI PRAWNS (6) GF Your choice of poison: tequila, black sambuca, white sambuca, vanilla vodka or limoncello $16.9

STEAMED BLACK MUSSELS 500G GFO (Subject to availability) Provencale – chilli Napoli & chorizo $32.9
WHOLE BAKED BABY BARRAMUNDI (Subject to availability) Stuffed with sun-dried tomatoes, pinenuts & fresh herbs baked in chilli Napoli, olives & fire roasted onions on chat potatoes $35.9
SAFFRON SEAFOOD & CHORIZO PAELLA GFO Fresh prawns, scallops, mussels, baby octopus, chicken, peas & fresh herbs $36.9
PAN ROASTED CHICKEN BREAST GF Stuffed with Moreton Bay bug, confit garlic served with quenelles, baby spinach & sweet corn puree $32.9

HOMEMADE RICOTTA GNOCCHI Prawns, chorizo, sun-dried tomatoes, chilli, spinach & extra virgin olive oil $29.9
SMOKED CHICKEN TAGLATELLE Smoked chicken, Spanish onion, cherry tomatoes, snowpeas, roasted walnuts & basil oil $28.9
MUSHROOM RISOTTO V, GF Field, oyster & champignon mushrooms $26.9

VESPA VO, GF Prosciutto, baby spinach, Roma tomato, blanched asparagus, roasted walnuts & walnut dressing Side - $11.9 Main - $21.9
APRILIA V, GF Mesculine greens, roasted pumpkin, green beans, macadamias, chiff herb & maple mustard dressing Side - $11.9 Main - $21.9
AGUSTA V, GF Pickled pear, candied walnuts, witlof, rocket, crumbled blue cheese & classic dressing Side - $11.9 Main - $21.9
Any Salad With -
- MOROCCAN CHICKEN Main - $26.9

CHARRED CORN COBS V $6.5
TRUFFLED MASH $7.5
GREEN BEANS & BROCCOLINI V, GF $7.5

ANTIPASTO PLATTER Aged sopressa, sobrasada, mortadella, Labna, white anchovies, marinated mushroom, capsicum & olives, pickled baby carrot, baby onions, balsamic tomatoes & cauliflower pickle $54.9
MIXED GRILL PLATTER Italian pork sausage skewers with Romesco sauce, nonna’s meatballs braised in Napoli, sticky Thai chicken, Peking duck shank & chilli plum beef rib served with fat chips & $57.9
SEAFOOD PLATTER Cold platter & hot platter served with fat chips, chef’s salad & condiments $110
COLD PLATTER Your choice of 6 kilpatrick or 6 natural oysters, white anchovies, 6 fresh king prawns, smoked salmon rosettes with Spanish onion & capers with fat chips or chef’s salad $55

#1 PIZZA BREAD V, GFO Choice of garlic aioli, tomato & garlic or pesto & parmesan $12.9
#2 V, GFO Roma tomato, fresh basil, Napoli & mozzarella $18.9
#3 GFO Smoked salmon, haloumi, avocado, Spanish onion, capers, mozzarella on a garlic base with rocket salad $24.5
#4 GFO Double smoked ham, pineapple, Napoli & mozzarella $21.9
#5 V, GFO Roast pumpkin, fetta, onion jam, Napoli & mozzarella rocket & pine nut salad $20.5
#6 GFO Sopressa, red capsicum, black olives, chilli, paprika mayo, Napoli & mozzarella $22.5
#7 V, GFO Pear, blue cheese, walnut praline, date puree & mozzarella base, rocket salad $23.9
#8 GFO Chicken, crispy bacon, spring onion, kick ass BBQ sauce, Napoli & mozzarella $22.9

PEPPERED PANNACOTTA GF Baked rhubarb 2 ways $12.9
UPSIDE DOWN PINEAPPLE GF & POLENTA CAKE Confit pineapple, vanilla anglaise $12.9
TRIO OF BRULEES GF Vanilla, chocolate & berry, sesame meringue baguette $12.9

Served with crackers, our own fruit & nut bread -
50G GIPPSLAND BLUE Fresh Pear $8
50G TRINITY CELLARS AGED CHEDDAR Homemade quince paste $8

BLACK ANGUS SIRLOIN STEAK SANDWICH Tomato, lettuce, Swiss cheese & garlic aioli served with onion rings & horseradish crème-fraiche $18.9
MOROCCAN LAMB WRAP Sweet potato, roast capsicum, cos, tomato & garlic aioli served with tomato chutney & fat chips $17.5
BEER BATTERED OR GRILLED BABY BARRAMUNDI Fat chips, citrus mayonnaise & garden salad $19.9
MINI PORK SLIDERS Caramelised pork, coleslaw, chipotle BBQ sauce $18.9

Lunch & Dinner 3 Courses for $45 per person
Entrée Taste Plate of: PRAWN WONTON with sweet chilli plum, SPICED CALAMARI with citrus mayonnaise, PEKING DUCK SHANK, CHICKEN & PRAWN DUMPLING with chilli plum sauce & VEGETABLE SPRING ROLL with plum -
Main Course Choice of: WHOLE BAKED BABY BARRAMUNDI (When Available) Stuffed with sun-dried tomatoes, pine nuts & fresh herbs baked in chilli Napoli, olives & fire roasted onions on chat potatoes 1/2K -
Dessert Choice of: STICKY DATE PUDDING Butterscotch sauce & vanilla ice cream TRIO OF BRULEES GF Vanilla, chocolate & berry, sesame meringue baguette TRIPLE CHOCOLATE BROWNIE GF Vanilla bean gelati, c -

Nearby Sample Menus

Coleslaw Regular $3.75
Regular Twister - $6.95
Sauce - Sweet Chilli N/A
Bacon & Egg Roll $3.95
Wicked Wings 3 pieces $3.50
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Original Tenders Go Bucket $3.75
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95

CHICKEN - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) $11.95
DEEP FRIED DIM SIM $7.95
BEEF - (NO RICE SERVED) $25.95
TEPPAN LOBSTER (WHOLE) P.O.A. COOKED WITH HOME MADE CREAMY SAUCE ONLY P.O.A.
BEEF EXCLUDES TEPPAN - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) $14.95
SOFTSHELL CRAB (EACH) $15.95
CHEFS SPECIAL(SIRLION STEAK WITH A CHOICE OF EITHER CHICKEN, PRAWNS, CUTTLEFISH (SQUID) OR OCTOPUS) - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) $20.95
MURASAKI SUPER DELUXE SERVES 2 - EYE FILLET STEAK, PRAWN, SCALLOP, SALMON, MORETON BAY BUGS, CHICKEN $79.95

Steak Peppato GF Topped with a spicy green peppercorn & brandy cream sauce $38.90
Crusty Ciabatta Bread - Oven baked crusty Italian bread, served with a pesto or semi-dried tomato tapenade (extra dip $2.50) $8.50
Marinara GFO An assortment of the finest seafood, blended tomato, garlic, parsley & a hint of white wine (also available with cream sauce or oil & garlic) $25.90 / $30.90
Pollo Avocado GF Tender chicken breast flambeed in brandy then finished in a light cream sauce topped with avocado & cashews $32.90
Garlic Prawns Alla Naturale GF Fresh green prawns cooked in a sizzling cast iron pot with fresh garlic, Italian parsley & virgin olive oil $21.90 / $37.90
Funghi Imbotiti - Fresh field mushrooms filled with semi-dried tomato & camembert cheese, lightly coated in a tempura batter & served with a chilli plum sauce (for 2) $19.90
Siciliana GFO Pepperoni, olives & anchovies $14.90 / $21.90 / $25.90
Vegetables V, GF $7.50

CHICKEN KARAAGE Thigh fillet deep fried and seasoned in a ginger batter (3 piece minimum order) $2.50/piece
LITTLE MERMAID Chef's selection of 8 pieces from the ocean $17.50
CHIKUWA NEGI TEN Tubular fish cakes stuffed with sliced schallot rolled in tempura batter and lightly deepfried. Served with original creamy BBQ sauce $12.50
TEMPURA DONTO 3 prawns, 2 fish, 2 calamari and vegetables $24.50
NAMACHIRASHI Fresh slices of assorted sashimi on a bed of sushi rice $26.00
FUTOMAKI Large sushi roll filled with egg,cucumber and pickles $14.50
AL A CARTE SUSHI Please ask our staff for our A La Carte sushi menu N/A
BUTA RAMEN SALAD Tender boiled pork thin sliced, atop ramen noodle and mesclun salad with an original soy base dressing $19.50