Amadeus Cafe Patisserie in Manly Vale Menu

Specialising in the highest quality customised cakes.

Nearby Sample Menus

Hiro Bento (Seafood) - Our ultimate bento with fresh sushi nigiri, 3 tempura pieces, assorted hosomaki, green salad, miso soup and rice with teriyaki seafood $21.90
Tobiko & Lobster (2 pcs) $5.00
Large Sushi & Sashimi - Set of 10 pieces of assorted sashimi and 10 pieces of assorted nigiri, served with 6 pieces of assorted hosomaki $39.50
Tuna & Salmon (2 pcs) $5.00
Combination Bento (Beef) - Fresh sashimi, assorted hosomaki, green salad, miso soup and rice with teriyaki beef $16.50
Lotus Root Chips - Deep fried lotus roots with spicy teriyaki sauce $7.00
Small Sushi Set - 4 pieces of assorted nigiri and 6 pieces of assorted hosomaki $11.50
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Wagyu Beef Ponzu sauce (Japanese soy vinegar) Japanese BBQ sauce Sesame miso sauce $20.00
- Prawn (1pc) $2.40
Ebi Fry Curry - Served with prawn crumbed and fried on rice $14.00
- Hiyashi Sansai Soba - Cold buckwheat noodles with Japanese vegetables (Sansai) and dipping sauce $11.50
Teriyaki Chicken Teishoku - Chicken with Teriyaki sauce $13.80
Tama Don - Crab stick with egg and onion $10.00
Shokado Bento - Sashimi, Teriyaki chicken, Japanese style Dim Sim, crumbed chicken fillet and prawn etc. $17.50
Tantan Ramen - Sesame paste and peanuts butter flavoured with spicy pork mince $12.80

Nachos - a bed of golden corn chips, layered with spicy kidney beans, melted cheese, light sour cream, guacamole & salad Entree: $12.00, Main: $17.00
Lebanese Platter - a tasty selection of Lebanese dishes - hommus, baba ganoush, tatzuki, tabbouleh, falafels, dolmades, black olives, jalopenoes & Lebanese bread Entree: $12.00, Main: $17.00
Chilli Bean - chilli bean spread, tabbouleh, salad, tahini sauce & grilled cheese $9.00
Mushroom - light sour cream, tabbouleh, mushrooms & grilled cheese $9.00
Sprout - light sour cream, peanut butter, salad, sprouts & coconut $9.00
Chickpea & Vegetable Curry - a fragrant & very tasty curry full of vegetables & served with dahl, tatzuki, jasmine rice & poppadums Entree: $12.00, Main: $17.00
Nachos Pizza Crusts - with sour cream & guacamole $7.50
Falafel - hommus, tabbouleh, falafel & tahini sauce $9.00

Garlic Bread $ 3.00 (with cheese $ 3.50)
Stonehenge Supreme - onion, capsicum, pepperoni, ham, mushroom, beef, carbanossi, olives Reg $ 13.00/Med $ 20.00/Lge $ 26.00/Fam $ 34.00
Lamb Roast - Lamb, onion, mushroom, tomato (side serving of mint yogurt) $22.00
Mediterranean Chicken - Onion, chicken, snowpeas, olives, sundried tomato, fetta $22.00
Base (choice of sause & cheese) Reg $ 10.00/Med $ 15.00/Lge $ 19.00/Fam $ 24.00
Icecream & Chocolates - Stonehenge Garden Salad $ 6.00 (with extras $ 7.00)
Marinara - special seafood topped with parsley Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Vegetarian - capsicum, onion, mushroom, olive Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00

Fillet Steak with Black Pepper and Walnut $18.50
Scallop - with Snow Pea and Broccoli / with Ginger and Shallot / with Crab Meat Sauce / with Satay Sauce / Fresh Garlic Scallop $20.00
Seafood Bean Curd Soup $7.50
BBQ Pork in Soya Sauce - in Plum Sauce / in Peking Sauce / in Black Bean Sauce / in Special Sauce / in Chilli Black Bean Sauce $15.00
Sang Tung Chicken (Served with chilli, garlic, vinegar sauce) $17.50
Stir Fried Egg Noodle with Soy Sauce $12.00
Chicken Chilli Basil $15.00
Teriyaki Seafood or King Prawns (Japanese sweet soya sauce) $18.50