Amadeus Encore in Parramatta Menu

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Amadeus Encore in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
Seaweed Salad $3.00
Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
Teriyaki Salmon $15.00
1 Nigiri 20¢
Steam Rice / Miso / Small Salad $2.00
Ebi (Prawn) Katsu Don $12.00

The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9

Salami $5.50
Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
Sweet Chilli, Gravy, Sour Cream 50¢
Leg Ham $5.50
Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
Lasagne with Salad $11.00
Beef $7.00
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50

Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
Large Jar $13.00
Teriyaki Beef $9.50
Tooheys New $5.00
Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
Tori-Niku Chicken $19.50
- Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
Rosemount Estate Cabernet Sauvignon n/a / $23.00

Laksa Chicken $13.90
Peanut Sauce Chicken $13.90
Pad Thai vegetable tofo $12.90
Crying Tiger $13.90
Pad See Ew chicken $13.90
Deep Fried ice cream $7.90
Yum Talay $14.90
Roti with Ice cream $7.90

Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
Petits four selection plate - 7 piece bite size biscuits N/A
Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A

Calamari And Chips $6
SATURDAY: Rump & Beer $12
Shepherds Pie $10
Grilled Chicken W/garlic Sauce $14
Salt And Pepper Squid $9, Main: $12
WEDNESDAY: Chicken Schnitzel $8
Spicy Wedges $8
300gm T-Bone Steak $14

Eggplant in a light batter topped with roast garlic $18.80
Sea cucumber and fresh mushrooms $33.80
Satay pork slices $19.80
Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
Special Yun nan Style Porcine Cartilage $22.80
Pork rib deep fried with honey mingled with black pepper sauces $21.80
Salt and pepper quail (Min 3 pieces) $7.80 each
Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80

Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
French Fries w Aioli $8
Chicken Dim Sim (4) Sweet Chilli Sauce $7
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Crisp Wedges Sour Cream & Sweet Chilli $9
Vegetarian Spring Rolls (6) $8
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15

Triple Chocolate Brownie Luscious fudgy brownie $5.00
Cheese $2.60
Bitters, Lime & Mixer $5.00
Hash Brown Potatoes $6.80
Caffe Latte $4.20/$5.20
- 1 Scoop $5.00
Fresh crusty roll with butter and honey, marmalade, strawberry jam, vegemite or peanut butter $3.00
Journo Burger $17.00

Raisin Toast $4.50
BLT - bacon, lettuce, tomato & aioli served with chips $15.50
Smoked Salmon Side $5.50
Tomato, BBQ or Sweet Chili Sauce $0.50
Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
Bacon $3.00
Bircher Muesli with fruit & yoghurt $9.50
Roast Tomato $3.00

Char-Grilled Quails w/ fries & tzatziki $32
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
Beetroot, Walnut & Feta Cheese $14
Fries $6

Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
Chicken, cheese and avocado toasted served with chips and salad $ 13.50
Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
Gourmet- ham, cheese, tomato, capsicum, mushrooms and onion $ 15.50
Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Lettuce $ 1.00

Courvoisier VSOP $9
Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
Cappuccino $4
Hennessy XO $24
Lamb Shanks with sweet potato mash & caramelised onion $26
Gaelic (Drambuie) $8
Irish (Whiskey) $8

Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00