Ambi's Indian Restaurant in Pendle Hill Menu

VEGETARIAN VEGETARIAN
  • Samosa (Two) Home made pastry stuffed with spiced potato and peas. $5.00
  • Paneer Tikka Cottage cheese cubes marinated with yogurt, spices, onion, tomato and capsicum and roasted in tandoor $10.50
  • Mix tandoori vegetarian platter Paneer tikka, samosa, medu vada & Ambis Potato Roll $8.50
  • Ambi's potato rolls (3 pieces) Potato dumplings dipped in lentil batter and deep fried $5.00
CHICKEN (MURG) CHICKEN (MURG)
  • Ambi's Chicken curry on the bone (Speciality of the house) Chicken pieces with bones cooked in a delicate sauce $13.50
  • Chicken Korma Mild cashew cream based chicken curry $13.50
  • Saag Chicken Chicken cooked with spinach, Indian spices, onions, garlic and ginger $13.50
  • Chicken Chettinad Chunky chicken pieces cooked in a specially prepared sauce with crushed pepper, fresh curry leaves, and mustard paste and herbs $13.50
  • Chicken tikka masala Boneless pieces of chicken tikka, sauteed in onion, capsicum and tomato, finished with roasted masala, fresh ginger and coriander. $13.50
  • Chilli Chicken (semi Dry) Pan fried chicken marinated with in-house Indian Sauce served with capsicum and onion $14.00
LAMB AND GOAT (GOSHT) LAMB AND GOAT (GOSHT)
  • Punjabi Goat curry Masala (on the bone) Traditional meat lovers favorite from north India $14.50
  • Rogan Josh Pot roasted lamb curry finished with fresh ginger, coriander and Kashmiri chilli. $14.50
  • Lamb Korma Lamb cooked in a mild creamy sauce, an all-time favourite $14.50
  • Karaikudi Varutha Goat Curry (on the bone) An authentic South Indian preparation. Goat cooked with a selection of spices $14.50
  • Lamb/ Goat Vindaloo Succulent lamb or goat pieces cooked in a special spice and tomato paste $14.50
VEGETARIAN MAINS (BAGEECHE SE) VEGETARIAN MAINS (BAGEECHE SE)
  • Palak Paneer Cubes of home made cheese cooked with spinach, a north Indian favourite $12.50
  • Vegetable Jalfrezi Mixed vegetables cooked in a tomato based mildly spicy gravy $12.00
  • Bahar-e-Gul (Malai Kofta) Soft dumplings made of potato and cheese in a delicious creamy sauce, garnished with dry fruit $12.50
  • Dal Makhani/Tadka Black/yellow lentils soaked overnight and slow cooked, served with a dash of butter $10.00
  • Chana Masala A mildly spicy chickpea curry $10.00
  • Sambar / Rasam $6.50
  • Paneer Butter Masala (Paneer Lababdar) Home made cheese in a rich, tomato based gravy $12.50
  • Navratan Korma A mix of vegetables cooked with coconut and spice paste $13.00
ASSORTED BREADS (TANDOOR SE) ASSORTED BREADS (TANDOOR SE)
  • Plain Naan Layered bread baked in tandoor $1.70
  • Garlic Naan Layered bread with a touch of garlic $2.25
  • Cheese Naan Layered bread stuffed with cheese $2.90
  • Keema Naan Layered bread stuffed with spiced lamb mince $3.75
  • Peshawari Naan Layered bread stuffed with dry fruit, raisins $4.00
  • Mixed Naan Basket Garlic Naan, Cheese Naan and 3 Plain Naans $9.00
  • Tandoori Roti Wholemeal bread baked in tandoor $2.00
  • Lacha Paratha Multi layered flaky bread cooked in tandoor and lightly buttered $2.75
AMBI'S THALI AMBI'S THALI
  • South Indian Thali (Non-Veg) $18.50
  • North Indian Thali (Vegetarian) $16.00
  • South Indian Thali $16.00
  • North Indian Thali (Non-Veg) $18.50
  • Chhole Bhature $9.00
CHAAT CHAAT
  • Aloo Tikki $5.00
  • Papdi Chaat $5.50
  • Samosa Chaat $7.00
NON-VEGETARIAN NON-VEGETARIAN
  • Chicken Tikka (4 pieces) Boneless chicken pieces marinated in creamy marinade and mild spices and roasted in tandoor. $9.50
  • Murg Malai Tikka (4 pieces) Boneless chicken pieces marinated in creamy marinade and mild spices and roasted in tandoor $10.50
  • Tandoori Chicken Nawabi Chicken on the bone marinated in seasoned spices and roasted in tandoor Half - $8.00 / Full - $14.00
  • Chicken 65 Spicy, deep-fried chicken dish $10.00
  • Seekh Kabab(4pieces) Minced lamb mixed with spices pressed on skewer and roasted in tandoor $10.00
  • Tandoori Adraki Lamb Chops (4pieces) Tender lamb cutlets marinated overnight in tandoori marinade roasted to perfection in tandoor $14.00
  • Tandoori Zaffrani Fish Tikke (4pieces) Ling fillets marinated in seasoned herbs and spices with yogurt and cooked in tandoor $13.50
  • Mixed Tandoori non- veg platter Assorted Tandoori Sampler Samples of chicken tikka , sheesh kebab , lamb cutlet and chapli kebab $11.50
  • Chemmeen Tooral (Prawn in coconut) (8pieces) Kerala style prawns tawa fried with coconut garnished with spices $14.50
SEAFOOD SEAFOOD
  • Goan Fish Curry (med-hot) A fish curry with coconut, from the beaches of Goa $16.50
  • Madras Fish Curry masala, hot chilli, tamarind and tempered with mustard seeds and curry leaves $16.50
  • Prawn garlic masala Tender prawns cooked with special herbs and spices, with a touch of garlic and capsicum $16.50
  • Malabar prawn Curry Prawns in a coconut milk based curry $16.50
BIRYANI & RICE BIRYANI & RICE
  • Vegetable Biryani $11.50
  • Chicken Biryani $12.50
  • Goat Biryani / Lamb Biryani $13.50
  • Vegetable Pulau $4.50
  • Plain Rice $1.50
ACCOMPANIMENTS / SIDE DISHES ACCOMPANIMENTS / SIDE DISHES
  • Papad (4 pieces) $2.00
  • Mint Yoghurt $2.00
  • Raita $2.00
  • Pickles $2.00
  • Pickle $2.00
  • Mango chutney $2.00
  • Banana Coconut $3.00
  • Side Dish Platter - Choose any 5 from above $7.00
  • Fresh Green Salad $6.00
SOUTH INDIAN SOUTH INDIAN
  • Plain Dosa Crispy rice crepe served with red lentil broth and chutney $7.50
  • Masala Dosa Crispy rice crepe wrapped around spiced potatoes served with red lentil broth and chutney $9.00
  • Rawa Masala Dosa Crispy semolina crepe wrapped around spiced potatoes served with red lentil broth and chutney $11.50
  • Paneer Dosa Crispy rice crepe wrapped around spiced home made cheese served with red lentil broth and chutney $11.00
  • Plain Paper Dosa Long and thin rice crepe served with red lentil broth and chutney $9.00
  • Paper Masala Dosa Long and thin rice crepe wrapped around spiced potatoes served with red lentil broth and chutney $9.50
  • Idli Sambar (4 pieces) Soft fluffy rice cakes served with red lentil broth and chutney $6.50
DESSERTS DESSERTS
  • Gulab Jamun (2 pieces) $4.50
  • Gajar Halwa $4.50
  • Rasmalai (2 pieces) $5.00
  • Pista Kulfi $4.00
  • Sweet Paan $2.00
SIDE DISH PLATTER SIDE DISH PLATTER
  • Choose any 5 from the above $7.00
  • Fresh Green Salad $6.00

Nearby Sample Menus

  • Teriyaki Chicken Don $10.00
  • Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
  • California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Salmon $15.00
  • Chicken or Pork Katsu $12.00
  • Steam Brown Rice $3.00
  • Medium (8pcs & 8 mini roll) $14.00
  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Classic Italian $11.90
    • Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
  • Deal 4 $38.90
    • 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
  • Hawaiian $11.90
    • Tomato Base, Double Ham & Pineapple
  • *More Than 4 Toppings - $1.50 Extra Per Additional Topping
  • Bbq Meat $11.90
    • Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
  • Deal 2 $27.90
    • 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
  • Sauces
    • Tomato, Bbq, Garlic & Sweet Chilli
  • *$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
  • Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
  • Massaman Curry Lamb $18.90
  • Sticky Rice with Thai Custard $6.50
  • Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
  • Vegetarian Samosa $6.90
  • Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
  • Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
  • - Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
  • Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
  • DRINKS - A glass of soft drink or juice - Coke / Coke Zero / Lemonade / Lemon Squash / Orange Juice / Apple Juice / Pineapple Juice -
  • Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
  • Herb bread $5.00
  • Rib eye bone on - 350g $34.50
  • Fresh garden salad $5.00
  • Banana Split $6.50
  • Fish Cakes (5 Pcs) - Serve with sweet chili sauce and crushed peanut $7.50
  • Garlic Soft Shell Crab - Soft shell crab stir fried with garlic sauce and vegetables $16.90
  • Pad Si Ew   - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
  • Tom Yum Fried Rice - Stir fried rice with egg, tom yum paste, Thai herbs, tomato and shallot $12.00
  • BBQ Chicken Salad - Thai style salad with BBQ chicken and vegetables in Thai dressing $14.90
  • Garlic and Pepper - Stir fried with garlic and pepper sauce on steamed mixed vegetables $12.00
  • Pad Ped - Stir fried mixed vegetables, bamboo, basil, lime leaves, shallot and Thai herbs with chili paste $12.00
Ambi's Indian Restaurant

Ambi's Indian Restaurant

location

Address

138 Pendle Way, Pendle Hill, NSW, 2145, Australia

phone

Phone

0296881333

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
138 Pendle Way, Pendle Hill, NSW, 2145, Australia
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