Amelia at Larc in Launceston Menu

Amelia at Larc in Launceston has no menu available, but can choose from many other options such as 7 days a week small pizza or pasta with a 300ml can of coke or The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp from Italian Pizza House. Hog's Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. The Pizza Pub includes a wide range like Single Pack - 1 large pizza, garlic bread, 1.25L Coke or Double Pack - 2 large pizza, garlic bread, 1.25L Coke. Garlic pizza bread - Garlic butter & mozzarella and Irish Cob Loaf - With your choice of herb or garlic butter from . Irish Murphy's offers Levee Food Co. and -.

Nearby Sample Menus

  • Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
  • Vegetables $7.00
  • Creamy garlic king prawns $5.00
  • Irish Stew - Braised Lam shanks in a rich broth $19.90
  • 300g Scotch Fillet - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $30.90
  • Dijon, seeded mustard, hot english mustard, garlic butter $1.00
  • Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
  • Kids ice-cream with chocolate or strawberry topping $5.00
  • Chicken - Cheese, chicken, onion & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
  • Grassa - Cheese,ham, bacon & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
  • Canelloni - Filled with spinach & ricotta in napoletana sauce $15.00
  • Australian supreme - Cheese, ham, mushroom & egg Small $13.00/ Large $18.00/ Jumbo $24.00
  • American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
  • Greek salad Small $6.00/ Large $8.00
  • House special - Cheese, ham, mushrooms, capsicum & anchovies Small $13.00/ Large $18.00/ Jumbo $24.00
  • Chicken caesar - Cheese, chicken, mushroom, onion & bacon with BBQ & caesar Small $14.00/ Large $19.00/ Jumbo $25.00
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
  • Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
  • Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
  • Sicilian - Tomato, olives, semi-dried tomatoes, hot salami, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Rocket & Shaved Parmesan Salad $9.00
  • Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
  • Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
  • Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
  • Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
  • Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
  • Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
  • BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
  • BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
  • Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
  • Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
  • Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
  • The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
  • Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
  • Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
  • Arancini - shaved parmesan, garlic aioli $14
  • Green Salad- herb vinaigrette $7
  • Chips - garlic aioli $7
  • House Made Bread Loaf - rosemary infused balsamic $6
  • Natuarl Cold Seafood Selection $49
  • Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
  • Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce $7.00
  • Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
  • Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
  • King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
  • Salt and Pepper Pork Fillets - Lightly battered pork tossed with garlic, fried shallot, spring onion, salt and cracked pepper on cabbage salad $20.00
  • Seafood Combination - stir fried with mixed vegetables in spring onion and ginger sauce $26.00
  • Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
  • Crusty sourdough, butter, balsamic and olive oil $6
  • Wilted baby spinach / roasted swiss brown mushrooms / sautéed tomatoes / chilli con carne $4
  • House made hollandaise / tomato relish $3
  • Shoestring fries, house made aioli $8
  • Escargot in the shell - leeuwin estate prelude chardonnay, margaret river, wa $12
  • Toasted sourdough or fruit bread - butter with house made berry jam / brandied citrus marmalade $8 / $10
  • Vanilla bean creme brulee, shortbread $15
  • Green salad, vinaigrette $8
  • Flounder with Chinese Sauce $23.00
  • Salt & Pepper Whole Flounder $26.00
  • Spring Rolls (2) $7.00
  • Sweet & Sour Vegetables & Young Ginger $20.00
  • Sweet Corn Chicken Soup $6.50
  • Salt and Pepper Tofu $20.00
  • Scallops and Seasonal Vegetables $23.00
  • Sung Choy Bow (4 pieces of Lettuce) $16.00
  • Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
  • Porterhouse ‘New York Cut’, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 450g $46
  • Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
  • Café de Paris butter $3.5
  • Mushroom demi-glaze $4.5
  • Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
  • Short black/Long black $3.00
  • Curried Mixed Vegetables $11.90
  • Chilli Seafood & Vegetables $15.90
  • Beef & Black Bean Sauce $12.90
  • Carlton Cold $5.00
  • Hot Vanilla Milk Shake $3.50
  • Won Ton & Noodle Soup n/a
  • Supacrunch Chips with Chicken salt/tomatoes sauce (Small/Large) $5.90/$8.50
  • Savoury Rolls
  • -Vegemite Scroll
    • Banjo’s Vegemite Scroll is an Aussie specialty – soft swirled pastry with vegemite and held together with melted cheese, it’s a savoury delight! Vegetarian friendly.
  • -Apple Danish
    • Delicious layers of golden pastry filled with delicious apple. Banjo’s Apple Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
  • Muffins
  • -Cajun Chicken Baguette
    • Spice things up with Banjo’s Cajun Chicken Baguette! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad.
  • -Curried Chicken Pie
    • Warm up those wintery days with one of our hearty Curried Chicken pies. Mild spices combined to create rich warm curry flavours, 100% chicken breast, garden vegetables and encased in our perfect flaky pastry.
  • -Ancient Grain Sandwich Loaf
    • Loaded with 12 types of wholesome grains, seeds and beans (soy), our Premium Ancient Grain Loaves are bursting with essential nutrients required to fuel your body and maintain health and wellbeing.
  • -Mini Hawaiian Pizza
    • Classic Banjo’s pizza dough crust with a tomato pizza sauce base topped with bacon, pineapple pieces and sprinkled with tasty cheese.
  • - tandoori chicken (g) marinated chicken, roma tomatoes, red onion and tzatziki $24.5
  • Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
  • - w. chicken tenderloins $24.5
  • Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
  • Caesar salad cos lettuce, bacon, croutons, parmesan and a poached egg with traditional creamy anchovy dressing or creamy lime aioli -
  • - greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
  • Seafood gnocchi calamari, prawns, fresh fish, mussels, cherry tomatoes, chilli and spinach cooked in a rich tomato napoli sauce $29.5
  • Gourmet pizzas - all topped with wild rocket -
  • Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
  • Selection of classic tea room finger sandwiches -
  • Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
  • - Vintage cheddar and tomato $15.00
  • - Smoked salmon and dill $15.00
  • - Coronation chicken $15.00
  • - Egg and cress $15.00
  • Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
Amelia at Larc

Amelia at Larc

location

Address

Shop 3 48 George St, Launceston, TAS, 7250, Australia

phone

Phone

0438448199

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
Shop 3 48 George St, Launceston, TAS, 7250, Australia
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