Pane della casa Home made wood-fired bread with extra virgin olive oil $4
Antipasto degl'Amici Selection of hot & cold traditional Italian delicacies (to share) $32
Insalata Caprese Italian Buffalo mozzarella, fresh tomato & basil, drizzled with extra virgin olive oil $16
Fiori di Zucchine Zucchini flowers filled with goat cheese, parmigiano, mozzarella & roasted capsicum,served on fresh tomato concasse $19
Carpaccio di Salmone Salmon carpaccio (raw) served with capers, red onion, extra virgin olive oil & black pepper, drizzled with lemon juice $19
Carpaccio di Manzo Thinly sliced beef carpaccio (raw) served with rocket, shaved parmigiano, drizzled with lemon & extra virgin olive oil $19
Pepata di Cozze con Crostini all'aglio Boston Bay mussels, cherry tomatoes, garlic, pepper infused in a Napoli sauce & served with home made garlic bread. $18
Frittelle di Nannata Pan fried NZ white bait fritters, served with aioli & cucumber concasse' E $16 / M $21
Polipi Affogati Slow cooked octopus with tomato, red wine, chilli, bay leaves, garlic & capers, served with home made bread. E $19 / M $26
Pasta
Spaghetti alle Vongole Spaghetti tossed in extra virgin olive oil, garlic, chilli, vongole (baby claims) & cherry tomatoes. $26
Penne alla Norcina Penne pasta tossed with black truffle, sausage, parmigiano & cream $22
Ravioli al Salmone Home-made salmon ravioli, served in a tomato, cream & shallot sauce $23
Ravioli Ricotta e Spinaci Home-made ricotta & spinach ravioli served in a cherry tomato, basil & pine nut sauce $21
Tagliolini Amici Tagliolini tossed with porcini mushroom & a touch of chilli, in a cherry tomato sauce $23
Cecatielli Casalboresi Mamma Lucia's home made fusilli in a rich beef & pork ragu' $23
Linguine al Cartoccio Linguine tossed with fresh mix seafood served in a baking paper & foil parcel $28
Risotto porcini e tartufo Porcini mushroom & black truffle risotto $23
Gnocchi Pomodoro e Basilico Gnocchi in a tomato & basil sauce $18
Gnocchi Gorgonzola, cotto e rucola Gnocchi with ham & rocket, in a gorgonzola cream sauce $23
Lasagne Traditional Italian style lasagne, layered with slow cooked beef cheek and pork ragu', bocconcini and parmesan cheese $21
Secondi (Mains)
Pesce del Giorno Fish of the day $mp
Bistecca del Giorno Steak of the day mp
Pollo Ripieno Pan fried organic chicken breast, stuffed with provola cheese & prosciutto, served on roast potato, spinach & porcini mushroom sauce $27.50
Piccata al Limone Veal back strap in lemon & white wine sauce, served with mash potato $23.50
Vitello ai Funghi Veal back strap in a wild mushroom sauce served with black truffle potato mash $26.50
Brodetto dell'Adriatico Traditional Adriatic coast seafood stew, served with our home made wood-fired bread $46.50
Melanzane alla Parmagiana Traditional eggplant parmagiana layered with napoletana sauce, bocconcini and parmesan cheese $16
Contorni (side dishes)
Insalata Mista Italian mix salad $8.50
Patate al forno Traditional Italian style roast potatoes. $9
Insalata di Rucola Rocket salad, pear & shaved parmiggiano with extra virgin olive oil & balsamic vinegar. $9
Insalata di Pomodoro Tomato salad with spanish onion, black olives, basil & Italian dressing. $9
Dolci (Dessert)
Affogato al Caffé Vanilla gelato served with espresso coffee $9
Affogato al Frangelico Vanilla gelato served with espresso coffee & Frangelico or liqueur of your choice $12.50
Gelato Italian mix (choice of Italian flavours) $8
Tiramisú Traditional home-made Tiramisú $10.50
Pannacotta Vanilla pannacotta served with fresh strawberry concassé $10.50
Créme Brule Classic vanilla créme brule $10.50
Torta Veneziana Dark chocolate & almond cake (flourless - with cornmeal), served with fresh sweet marscapone & strawberry garnish (gluten-free) $11.50
Pizza Dolce Pizza with Nutella, whipped cream & strawberries, sprinkled with almond flakes $13