Amici Ristorante Pizzeria Bar in Cammeray Menu

Pane della casa Home made wood-fired bread with extra virgin olive oil $4
Antipasto degl'Amici Selection of hot & cold traditional Italian delicacies (to share) $32
Insalata Caprese Italian Buffalo mozzarella, fresh tomato & basil, drizzled with extra virgin olive oil $16
Fiori di Zucchine Zucchini flowers filled with goat cheese, parmigiano, mozzarella & roasted capsicum,served on fresh tomato concasse $19
Carpaccio di Salmone Salmon carpaccio (raw) served with capers, red onion, extra virgin olive oil & black pepper, drizzled with lemon juice $19
Carpaccio di Manzo Thinly sliced beef carpaccio (raw) served with rocket, shaved parmigiano, drizzled with lemon & extra virgin olive oil $19
Pepata di Cozze con Crostini all'aglio Boston Bay mussels, cherry tomatoes, garlic, pepper infused in a Napoli sauce & served with home made garlic bread. $18
Frittelle di Nannata Pan fried NZ white bait fritters, served with aioli & cucumber concasse' E $16 / M $21
Polipi Affogati Slow cooked octopus with tomato, red wine, chilli, bay leaves, garlic & capers, served with home made bread. E $19 / M $26

Spaghetti alle Vongole Spaghetti tossed in extra virgin olive oil, garlic, chilli, vongole (baby claims) & cherry tomatoes. $26
Penne alla Norcina Penne pasta tossed with black truffle, sausage, parmigiano & cream $22
Ravioli al Salmone Home-made salmon ravioli, served in a tomato, cream & shallot sauce $23
Ravioli Ricotta e Spinaci Home-made ricotta & spinach ravioli served in a cherry tomato, basil & pine nut sauce $21
Tagliolini Amici Tagliolini tossed with porcini mushroom & a touch of chilli, in a cherry tomato sauce $23
Cecatielli Casalboresi Mamma Lucia's home made fusilli in a rich beef & pork ragu' $23
Linguine al Cartoccio Linguine tossed with fresh mix seafood served in a baking paper & foil parcel $28
Risotto porcini e tartufo Porcini mushroom & black truffle risotto $23
Gnocchi Pomodoro e Basilico Gnocchi in a tomato & basil sauce $18
Gnocchi Gorgonzola, cotto e rucola Gnocchi with ham & rocket, in a gorgonzola cream sauce $23
Lasagne Traditional Italian style lasagne, layered with slow cooked beef cheek and pork ragu', bocconcini and parmesan cheese $21

Pesce del Giorno Fish of the day $mp
Bistecca del Giorno Steak of the day mp
Pollo Ripieno Pan fried organic chicken breast, stuffed with provola cheese & prosciutto, served on roast potato, spinach & porcini mushroom sauce $27.50
Piccata al Limone Veal back strap in lemon & white wine sauce, served with mash potato $23.50
Vitello ai Funghi Veal back strap in a wild mushroom sauce served with black truffle potato mash $26.50
Brodetto dell'Adriatico Traditional Adriatic coast seafood stew, served with our home made wood-fired bread $46.50
Melanzane alla Parmagiana Traditional eggplant parmagiana layered with napoletana sauce, bocconcini and parmesan cheese $16

Insalata Mista Italian mix salad $8.50
Patate al forno Traditional Italian style roast potatoes. $9
Insalata di Rucola Rocket salad, pear & shaved parmiggiano with extra virgin olive oil & balsamic vinegar. $9
Insalata di Pomodoro Tomato salad with spanish onion, black olives, basil & Italian dressing. $9

Affogato al Caffé Vanilla gelato served with espresso coffee $9
Affogato al Frangelico Vanilla gelato served with espresso coffee & Frangelico or liqueur of your choice $12.50
Gelato Italian mix (choice of Italian flavours) $8
Tiramisú Traditional home-made Tiramisú $10.50
Pannacotta Vanilla pannacotta served with fresh strawberry concassé $10.50
Créme Brule Classic vanilla créme brule $10.50
Torta Veneziana Dark chocolate & almond cake (flourless - with cornmeal), served with fresh sweet marscapone & strawberry garnish (gluten-free) $11.50
Pizza Dolce Pizza with Nutella, whipped cream & strawberries, sprinkled with almond flakes $13

Nearby Sample Menus

Caramelized Pork in Clay Pot (Pork cooked in clay pot with fish sauce top with black pepper and chilli) $19.00
Combination Hotpot (Chicken, Beef, seafood, tofu and vegetables served in a clay pot) $19.00
Prawns, pork and lotus stem salad $17.00
Spicy Salt and Pepper Prawn $20.00
Chicken Fried Noodles $13.00
Prawns and pork rice paper rolls (2 rolls) $7.00
Seafood Rice (Stir fried Seafood and vegetables and Rice) $15.00
Grilled Beef with Vermicelli $13.00

05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
34. Karaage Chicken $7.90
- fried chicken, 5 pieces
All with lettuce, tomatoes and mayonnaise
26. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
Tofu $11.50
17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)

Paracombe Cabernet Sauvignon Adelaide Hills, South Australia $35.00
d’Arenberg Footbalt Shiraz McLaren Vale, South Australia $35.00
Corona $7.50
VEGETARIAN Oven roasted eggplant, capsicums, mushrooms, sundried tomatoes, onions, olives, drizzled with garlic in olive oil. $19.50 / $24.90
Mainbreak Cabernet Merlot Margaret River, South Australia $30.00
PEPPERONI MUSHROOM Pepperoni salami and button mushrooms, dressed with chili oil. $17.50 / $22.90
Mug $3.50
Cassata / Tropicana / Pasion Fruit / Caramel Delight / Tartufo / Chocolate Mint / Bacio / Spumone $6.00

Prawn $3.40
Eel Bento (B) $17.80
Extra Ginger $0.50
Mixed roll (C) - tuna roll, california roll, chicken roll, cucumber, avocado roll $6.80
Sushi Bento (C) $19.80
Avocado & Tuna $3.50
Vegetable Tempura $13.00
Ume (B) - 27p mixed sushi, 27p mixed $45.80